Beardslee Public House (19116 Beardslee Blvd,, Bothell)
4.7 x (40) • 692 mi • Burgers • American • Sandwiches • Info
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19116 Beardslee Blvd,
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Sunday
2:00 PM - 9:00 PM • Menu
10:00 AM - 2:00 PM • Brunch Menu
Monday - Tuesday
3:30 PM - 9:00 PM • Menu
Wednesday - Thursday
3:00 PM - 9:00 PM • Menu
12:00 PM - 3:00 PM • Lunch Menu
Friday
3:00 PM - 10:00 PM • Menu
12:00 PM - 3:00 PM • Lunch Menu
Saturday
2:00 PM - 10:00 PM • Menu
10:00 AM - 2:00 PM • Brunch Menu
Featured items
Brunch - Soup & Salad
Saturday and Sunday 10am to 2pm.- Chop Chop$22.00Romaine, basil, salami, grilled & chilled chicken, chickpeas, tomatoes, artichoke, olives, mozzarella, parmigiano vinaigrette.
- Tomato Basil Soup$8.00Basil cream.
- Clam Chowder$9.00Tender sea clams, red potatoes, onion, celery, herbs, smoky bacon.
- Romaine Heart Caesar$10.00Parmigiano reggiano, asiago, lemon, garlic pretzel crouton, housemade Caesar dressing.Popular
- BPH Steak Salad$32.00Grilled top sirloin, wild greens, blue cheese, marinated mushrooms, tomatoes, crispy onions, white balsamic vinaigrette.
- Strawberry & Goat Cheese Salad$19.00spring greens, arugula, strawberries,
red onion, goat cheese, candied pecans, pomegranate vinaigrette
Brunch - Entrées
Saturday and Sunday 10am to 2pm.- Chicken & Waffle$28.00Crispy fried bone out breast & thigh, roasted corn & Poblano buttermilk waffle, honey butter, maple syrup.
- 425 Burrito$19.00Breakfast potatoes, scrambled eggs, bacon, andouille sausage, Tasso ham, jamba sauce, pepper jack cheese, frizzled onions, avocado crema.
- Crispy Buttermilk Fried Chicken$34.00 • 100% (5)Bone out breast & thigh, mashed potatoes, country gravy, green beans Almandine.
- Fish 'N' Chips$27.00Beardslee ale battered & panko crusted halibut, hand cut fries, craisin coleslaw, house tartar sauce.
- Rigatoni Bolognese$28.00Rigatoni pasta, spicy Italian sausage, roasted red peppers, garlic cream sauce, Parmesan cheese.
- Ahi Poke$33.00Ahi tuna, prepared "Hawaiian style", tossed with Maui sweet onions, ogo and garlic, in a spicy, sweet soy-sesame sauce, with cucumber on sushi rice.
- Mac & Cheese$22.00Applewood-smoked bacon, smoked Gouda, fontina, caramelized onion, Parmesan & frizzed onions.
- Jambalaya$26.00Cajun spiced rice tossed in a spicy creole sauce with chicken, ham, andouille sausage, bell peppers and tomato.
- Fish 'N' Chips$27.00 • 66% (3)beardslee ale battered & panko crusted alaskan cod,
hand cut fries, craisin cole slaw, house tartar sauce - Ranchero Skillet$18.50housemade mexican chorizo, brunch potatoes, scrambled
eggs, salsa roja, avocado, queso fresco, flour tortillas
Brunch - Sides
Saturday and Sunday 10am to 2pm.Brunch - Burgers & Sandwiches
Saturday and Sunday 10am to 2pm. Served with choice of fresh-cut russet fries or craisin coleslaw.Brunch - Hand-Tossed Pizza
Saturday and Sunday 10am to 2pm. All pizza made with malted pizza dough.Brunch - Dessert
Saturday and Sunday 10am to 2pm.Brunch - Kids
Saturday and Sunday 10am to 2pm. Available to kids 12 and under.Brunch- Drinks
