Beijing Noodle (Fort Collins)
4.7 x (600+) • 947.7 mi • Chinese • Asian • Noodles • Chicken • Asian Fusion • South Asian • $ • Info
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1005 W Stuart St
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Sunday
Monday
11:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Monday & Friday
Tuesday
11:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Tuesday & Thursday
Wednesday
11:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Wednesday
Thursday
11:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Tuesday & Thursday
Friday
11:00 AM - 8:00 PM • Menu
11:00 AM - 3:00 PM • Monday & Friday
Saturday
11:00 AM - 8:00 PM • Menu
Starters 小菜
- Green Onion Pancake (Each) 葱油饼$3.50 • 96% (127)A crisp flaky flatbread, pan fried in hot oil
- Sweet Milk Pancake (Each) 奶油糖饼$3.50 • 87% (40)A hot crisp creme filled pastry made in house with a yeast dough
- Tea Egg (Each) 茶鸡蛋$1.25 • 95% (46)A hard-boiled egg seasoned in green tea, soy and spices, creating a pleasant mild and savory flavor
- Seasonal Vegetables 白灼时蔬$6.00 • 91% (12)Fresh seasonal vegetables cooked
- Shredded Potato Salad 麻辣土豆丝$4.50 • 92% (25)A sweet and sour matchstick potato salad and seasoned with garlic and chili
- Spice Tofu 豆腐$7.00 • 91% (12)Fried tofu in beef broth with spicy black bean sauce that is served traditionally warm
- Spicy Fried Peanuts 辣花生$6.50 • 87% (8)Peanuts fried with Chinese chilies and served coldSpicy
- Fried Peanuts 酥炸花生$6.25 • 80% (5)Deep fried peanuts tossed in salt and served cold
Soup and Soup Noodle 汤/汤面
- Hot and Sour Soup 酸辣汤$5.50 • 97% (35)A peppery hot and sour soup made with a soy broth, wood ear, bamboo shoots, tofu, radish and egg
- Pork Wonton Soup 鲜肉馄饨$11.75 • 93% (29)A savory chicken broth with boiled pork wontons, egg, seaweed and pickled radish, garnished with green onion and cilantro
- Beef Noodles 红烧牛肉面$19.75 • 80% (21)A beef soup served with braised beef, noodle, and broccoli then garnished with green onion and cilantro
- Pork Wonton Soup with Noodles 馄饨面$16.00 • 90% (31)The pork wonton soup served with fresh handmade noodles.
- Chicken Noodles 鸡汤面$16.75 • 93% (15)A traditional Chinese chicken soup made with pickled radish, served with noodles and garnished with green onion and cilantro
- Beef & Beef Tendon Noodles 红烧半筋半肉面$21.25 • 92% (14)A beef soup served with braised beef, beef tendon, noodle, and broccoli then garnished with green onion and cilantro
- Noodles$3.75
- Steamed Rice$2.50 • 100% (19)
- Beef Tendon Noodles 红烧牛筋面$22.25 • 80% (5)A beef soup served with braised beef tendon, noodle, and broccoli then garnished with green onion and cilantro
Dry Noodle 拌面
- Oil Spill Noodles 油泼面$16.75 • 91% (101)Wide wheat noodles made with fresh garlic, Sichuan peppercorns, and chilies, poured over with hot oil, making a fresh spicy garlic sauce, topped with our house made Sichuan sauce with the option of adding ground pork for an extra $1.00
- Henan Gravy Noodles (Lu Mian) 河南卤面$17.00 • 92% (64)House Favorite!
Fresh noodles steamed with a soy sweet bean sauce and then stir fried, made with pork, celery and carrots - Beijing Noodles with Pork Bean Sauce (Zha Jiang Mian) 北京炸酱面$17.00 • 90% (31)Our house noodles served with carrots and cucumbers covered with a sweet bean and ground pork sauce
Chef's Special 特色菜肴
Beverage 饮品
Noodles & Dishes Special (Cold Noodles) 凉面
Noodles & Dishes Special (Hot Dishes) 热菜
