Biagios Osteria
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Sunday
1:00 PM - 9:00 PM
Monday - Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 10:00 PM
Saturday
4:00 PM - 10:00 PM
Featured items
Antipasti
- Rollatini Di Melanzane$9.45 • 66% (3)ricotta / blistered tomatoes / prosciutto di parma / basil / san marzano sauce
- Garlic Bread Parm$4.99 • 81% (16)
- Short Rib$15.75 • 80% (5)Kettle pot, whisky cider demi glaze, slow braised short ribs and Parmesan grits.
- Veal & Riccotta Meatballs$14.70 • 100% (7)Creamy polenta, Pomodoro, and basil.
- Zucca E Pignoli$14.701/2 moon pasta, butternut squash, toasted pignoli nuts, sage cream and shaved Parmesan.
- The Cheese Tasting$15.75garden tomatoes / buffalo mozz local burrata mozz / fresh mozz / basil /pickled wild mushrooms roasted peppers / sweet tomato jam
- Lobster Bisque Souffle$13.65 • 83% (6)Maine lobster bisque, pastry puff and lobster zabaione.
- Chicken Tuscan Soup$9.45Heirloom vegetables hand made pasta organic chicken Pomodoro broth
- Rabe E Sausage$15.75Broccoli rabe, Napolitano style sausage, shallots, garlic, red pepper flakes and Parmigiano-Reggiano.
- Calamari Fritti$15.75 • 66% (3)Fried calamari, spicy Pomodoro and fresh lemons.
- Special Appetizer$15.75
- Eggplant Rollatini$13.65
- Escarole & Bean$14.70 • 33% (3)
- Clams casino$16.75
- Stuffed zucchini$16.75
Insalata
- Caesar Tower$10.50 • 71% (7)Treviso Romaine lettuce, prosciutto, Parmigiano-Reggiano and Caesar dressing.
- Pera$10.50 • 75% (8)Baby spinach, warm goat cheese fritter, port wine poached pear, toasted candied pecans and fig vinegar dressing.
- Misto Insalata$10.50With balsamic vinaigrette.
- Brussel Tower$10.50 • 75% (4)Shaved brussel sprouts, Parmigiano-Reggiano, extra virgin olive oil, truffle white vinegar, pesto swirl and crispy warm risotto cake.
- Arugula Salad$10.50Meyer lemon, extra virgin olive oil, toasted almonds and fig jam pastry.
Pasta
Dinners
Secondi
Dessert
