Big Ball at My Noodle & Bar
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Sunday
4:00 PM - 11:00 PM
Monday - Tuesday
Wednesday - Saturday
4:00 PM - 11:00 PM
Food
Allergy information (*): Our dishes may contain shellfish, nuts, gluten, and dairy. We strive to minimize cross-contamination but cannot guarantee a total absence of allergens. Please notify us of your allergies and consult your server about dishes marked with an asterisk. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- *Som Tum Salmon$16.00Spicy green papaya salad with succulent salmon, carrots, tomatoes, chili, peanuts, in a dressing of palm sugar, tamarind juice, fish sauce, and lime. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Shrimp Tempura Salad$16.00Tempura shrimp served with carrots, red cabbage, zucchini, romain, strawberry, blueberry, ginger, garlic, vinegar, sugar, olive oil, and olives.
- Sesame Tuna Salad$16.00Grilled sesame-crusted tuna served with a mixed greens, pineapple, mango, avocado, and tomatoes, dressed in a creamy avocado-sesame vinaigrette.
- Pineapple Conch Bowl$16.00Conch salad served in sliced whole pineapple with cilantro, ginger, tomato, onion, scallion, celery, Thai chili sauce, and lettuce.
- Thai Ceviche$15.00Seafood salad with a fusion of fresh tuna, salmon, and shrimp, tossed in a dressing of lime juice, fish sauce, and palm sugar, and accented with avocado, baby spinach, toasted rice powder, chili, scallions, cilantro, shallots, and mint.
- Goong Chae Nampla$10.00Fresh shrimp sashimi with spicy Thai fish sauce, lime juice, sugar, chili, garlic, and mint.
- *Sashimi Bomb Shots$10.00Four combo shots served in ceramic glasses: (1) salmon with spicy wasabi, (2) tuna with shoyu wasabi sauce, (3) yellowtail with spicy seafood peanut sauce, and (4) shrimp with thai spicy sauce. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
Allergy information (*): Our dishes may contain shellfish, nuts, gluten, and dairy. We strive to minimize cross-contamination but cannot guarantee a total absence of allergens. Please notify us of your allergies and consult your server about dishes marked with an asterisk. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Spicy Octopus$13.00Octopus, garlic, chili, wasabi, fish sauce, sugar, baby spinach.
- Spicy Beef Tartare$14.00Extra rare beef infused with olive oil, honey mustard, capers, cilantro, and shallots, topped with olives.
- Crab Stick Cupcake$10.00Rice, imitation crab meat, mayo sauce, avocado, spicy seafood sauce, brussels sprouts.
Entrée
Allergy information (*): Our dishes may contain shellfish, nuts, gluten, and dairy. We strive to minimize cross-contamination but cannot guarantee a total absence of allergens. Please notify us of your allergies and consult your server about dishes marked with an asterisk. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Rolls
Allergy information (*): Our dishes may contain shellfish, nuts, gluten, and dairy. We strive to minimize cross-contamination but cannot guarantee a total absence of allergens. Please notify us of your allergies and consult your server about dishes marked with an asterisk. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Spicy Tuna Ceviche Roll$18.00Tuna spicy, cucumber, tuna, salmon, shrimp, avocado, scallion, lime juice, fish sauce, sugar, toasted rice powder, and chili.
- *King Salmon Roll$16.00Salmon, avocado, surf clam, *peanut, garlic, chili, fish sauce, sugar, cilantro, and ebiko. Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Butterfly Roll$16.00Shrimp tempura, avocado, shrimp, scallops, garlic, chili, fish sauce, sugar, and wasabi.
- VCU Roll$16.00Tuna, avocado, mango, blueberry, chili paste, fish sauce, lime juice, and sugar.
- Nam Tok Roll$16.00Salmon tempura topped with smoked beef.
