Biryani Corner

Boneless chicken cooked in a savory tomato sauce. Gluten free.

Steamed cake of rice, served with coconut chutney and red karappodi.

Steamed cakes of rice served with a bowl of entil mixed with veggies, coconut and red chutney.

Deep fried indian fritter made from ground pulses black lentil and served with coconut and red chutney or Sambar.

A combination of chole spicy chick peas and fried bread called bhatura.

South Asian dish made up of puri and aloo potato bhaji.

A combination of chana masala spicy chick peas and puri.

Deep fried chicken tempered with curry leaves and green chillies & sautéed in red hot sauce.

Deep fried chicken battered with gram flour, salt, chilli powder and turmeric.

Deep fried chicken tossed with pepper and garam masala.

Chicken wings marinated in spices coated in zesty batter & deep fried.

Spiced batter coated fish deep fried.

Deep fried chicken sauteed with onions and green chillies in shez sauce.

Deep fried chicken coated in special sauce.

Fried shrimp coated with ginger, garlic, corn starch and chilli sauce.

Served 1 pieces. Crispy fried pastry stuffed with fresh potatoes, green peas and freshly ground Indian spices.

Flour coated spicy chillies.

Sliced onion and veggies mixed with chick peas flour and is fried.

Deep fried paneer sautéed with onions & green chillies.

Baby corn coated with batter cooked in indo chinese style.

Deep fried baby corn cooked with curry leaves, onions & peppers.

Deep fried cauliflower cooked with curry leaves, onions & peppers.

Cottage cheese cubes marinated in a tikka sauce. Gluten free

Vegetables marinated in a special sauce.

1 chicken leg and breast piece marinated in a mixture of yogurt and tandoori masala. Gluten free. Spicy

Chicken marinated in yogurt and special Indian spices. Gluten free.

Boneless chicken pieces marinated with ginger, lemon, and other spices. Gluten free.

Chicken marinated in a spicy gongura paste. Gluten free. Spicy.

Boneless chicken marinated in tikka sauce. Gluten free. Spicy.

Pieces of lamb mixed with spices. Gluten free.

Jumbo shrimp marinated in Indian spices and yogurt. Gluten free.

Includes 1 tandoori chicken piece, 1 tangadi chicken piece, 1 gongura chicken piece, 2 chicken tikka pieces, 2 malai chicken pieces, and 1 lamb sheek piece. Gluten free.

Chicken cooked in a savory home-style sauce. Gluten free. Spicy.

Chef's special. Chicken cooked in an onion base sauce with special chef made masala. Gluten free.

Semi gravy chicken curry made with Chettinad masala. Gluten free. Spicy.

Boneless chicken cooked in a savory tomato sauce. Gluten free.

Boneless chicken cooked in a savory tomato sauce with peppers and onions. Gluten free.

Chicken cooked in thick curry sauce with potatoes, tomatoes, ginger, and lemon. Gluten free. Spicy.

Chicken cooked in a savory spinach gravy. Gluten free.

30 mins. Dry chicken dish made using fresh chicken, masalas, grated fresh coconut and generously tempered using ghee as well as onions. Gluten free. Spicy.

Bone-in goat cooked with yogurt sauce and spices. Gluten free. Spicy.

Chef's special. Bone-in goat cooked in onion base sauce with special chef made masala. Gluten free.

Bone-in goat cooked in a fresh ground masala gravy. Gluten free. Spicy.

Shrimp cooked with coconut infused house special sauce and curry leaves. Gluten free.

Curried goat with potatoes cooked in a special spicy hot sauce. Gluten free. Spicy.

30 mins. Dry lamb mixed with masala and grated coconut and tempered with ghee and onions. Gluten free. Spicy.

Chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger, and cashews. Gluten free.

Chicken cooked in a mild sauce and tossed with tomatoes, onions, and chilies. Gluten free.

Boneless goat mixed with yogurt, nuts and spices. Gluten free.

Rohu fish cooked in tamarind sauce with onions and tomato gravy. Gluten free. Spicy.

Cubed cottage cheese in a savory tomato sauce. Gluten free.

Cubed cottage cheese with green peas cooked in a savory tomato sauce. Gluten free.

Eggplant cooked in special sesame and spicy peanut sauce. Gluten free. Spicy.

Cubed cottage cheese cooked in a fresh ground masala. Gluten free.

Cubed cottage cheese cooked in a savory spinach sauce. Gluten free.

Mixed vegetables, paneer and nuts in mild cream sauce. Gluten free.

Fresh cauliflower and potatoes cooked with traditional indian herbs and spices.

Hard-boiled eggs cooked in a curry leaf infused South Indian semi-gravy. Gluten free.

Cubes of cottage cheese cooked with fresh tomatoes, onions, peppers, ginger, and garlic. Gluten free.

Cubed cottage cheese cooked in a savory tomato sauce with peppers and onions. Gluten free.

Fresh vegetables cooked with coconut in gravy with Indian spices. Gluten free. Spicy.

Fresh vegetables simmered in a creamy cashew nut sauce. Gluten free.

Yellow lentils cooked with onions, tomatoes, chili pepper, cumin and garlic. Gluten free.

Spinach blended with lentils and spices. Gluten free.

Yellow lentils cooked with onions, tomatoes, and seasoned with spices. Gluten free.

Mushrooms cooked with green peas, onions, and tomatoes in a creamy sauce. Gluten free.

Vegetable balls mixed in a tangy garlic sauce garnished with scallions.

Water chestnut in a tangy garlic sauce with onions, bell peppers, and soy sauce.

Dry or wet. Battered chicken mixed with onions, bell peppers, and soy sauce.

Breaded baby corn in a tangy garlic sauce with onions, bell peppers, and soy sauce.

All items are baked in a tandoori oven. Note: To order more than one Naan you need to order at least one veg/non-veg curry. Limit: 2 Naans Per Curry.

Plain flatbread with butter. All items are baked in a tandoori oven. Note: To order more than one Naan you need to order at least one veg/non-veg curry. Limit: 2 Naans Per Curry.

Flatbread with a sweet nut sauce. All items are baked in a tandoori oven. Note: To order more than one Naan you need to order at least one veg/non-veg curry. Limit: 2 Naans Per Curry.

Flatbread with chili. All items are baked in a tandoori oven. Note: To order more than one Naan you need to order at least one veg/non-veg curry. Limit: 2 Naans Per Curry.

Flatbread with coriander stuffed with onions. All items are baked in a tandoori oven. Note: To order more than one kulcha you need to order at least one veg/non-veg curry. Limit: 2 kulcha's Per Curry.

Flatbread with coriander stuffed with cheese. Note: To order more than one kulcha you need to order at least one veg/non-veg curry. Limit: 2 kulcha's Per Curry.

Flatbread made from white flour. All items are baked in a tandoori oven. Note: To order more than one roti you need to order at least one veg/non-veg curry. Limit: 2 roti's per curry.

Layered flatbread made from wheat flour. Note: To order more than one paratha you need to order at least one veg/non-veg curry. Limit: 2 paratha's per curry.

All items are baked in a tandoori oven. Note: To order more than one Naan you need to order at least one veg/non-veg curry. Limit: 2 Naans Per Curry.

Crepe made from rice batter and black lentils with finely chopped onion topping.

Masala dosa with red chutney, onions and garlic applied to the inside.

A masala dosa is made by stuffing a dosa with lightly cooked potatoes, onions, green chilli, and spices.

Crepe made from rice batter and black lentils with no stuffing.

25 mins

25 mins

25 mins

25 Mins. Spicy

Spicy

Spicy

25 mins

25 mins, Spicy

25 mins

25 mins, Spicy

Crepe made from rice batter and black lentils with nutella on top.