Bistro Cassis (Huntington)

Served with pommes frites.

Grilled chicken, Swiss cheese, bacon, grilled red onions, avocado, chipotle aioli, and baguette. Served with pommes frites.

Elbow pasta, smoked bacon, green peas, parmesan, gruyere, and light cream sauce.

Filet of sole, noisette potatoes, French beans, and lemon butter sauce.

Sliced duck breast, duck leg and mushroom confit gratin, raspberries, and cassis sauce.

Traditional Caesar salad

Micro greens, roquefort cheese, roasted beets, walnuts, French beans, poached leeks, and Dijon vinaigrette.

Crispy goat cheese, roasted beets, lavender honey dressing, candied walnuts, and mixed greens.

Onion soup, gruyere cheese, and crouton.

Crispy calamari, honey raspberry glaze, and cucumbers.

Baked snails and garlic herb butter.

Accoutrements.

Four pieces. Served with cocktail sauce.

Caramelized onion tart, warm goat cheese, tomato, nicoise olives

White wine and herbs.

Tomatoes and roasted garlic.

Fennel and cream.

Served with pommes frites.

Grilled chicken, Swiss cheese, bacon, grilled red onions, avocado, chipotle aioli, and baguette. Served with pommes frites.

Crispy sole, slaw, avocado, tartare sauce, brioche bun, sliced pickle

Sliced duck breast, duck leg and mushroom confit gratin, raspberries, and cassis sauce.

Filet of sole, noisette potatoes, French beans, and lemon butter sauce.

Crispy duck, wild rice, vegetables, orange sauce.

Roasted whole chicken, French fries, vegetables, and pan jus.

Elbow pasta, smoked bacon, green peas, parmesan, gruyere, and light cream sauce.

Braised beef, root vegetables, tagliatelle pasta, and red wine reduction.

Center cut Berkshire pork chop , sweet and hot cherry peppers, onions, tomatoes, roasted yukon potatoes au jus

Dijon crusted salmon, baby arugula, pineapple, mango, Roquerfort cheese, apple dijon viniagrette

Pan seared chicken, carrots, oyster mushrooms, turnip, radish rose wine sauce

Breaded chicken milanese, arugula, shaved parmesan, citrus dressing

Grilled Hanger Steak, bordeaux wine demi glaze, sauteed spinach, pommes lyonnaise

Roasted chicken for 1, french fries, seasonal vegetables, pan jus

Seared NY strip steak, French string beans, potato gratin, and brandy peppercorn sauce.

Seared Hanger steak, French fries, and maitre dhotel butter.

Homemade chocolate mousse

Vanilla custard with toasted sugar topping

Warm sliced apple tart with caramel gelato

White wine, garlic

tomato, garlic, basil