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Postmates Home
    Biwako Sushi
    Too far to deliver

    Biwako Sushi

    4.8
    (31)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:40 PM
    Monday - Thursday
    11:00 AM - 08:40 PM
    Friday - Saturday
    11:00 AM - 09:10 PM
    ₩ • Japanese • Asian • Sushi

    1355 E Michigan Ave, Saline, MI 48176 • More


    • Picked for you

      • Mango Roll

        Mango on top, shrimp tempura, avocado, and coconut with eel sauce.
        $8.99
      • Ruby

        Crab, avocado, cream cheese with biwako, and sake sauce. Strawberry on top.
        $8.99
      • Kiss of Fire Roll

        Spicy tuna, cucumber, and tuna on top served with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
      • Tuna-Nigiri(2 pcs)

        No Rice
        $7.50
      • Fried rice

        fried rice with vegetable. choice of meat or vegetable only.
        $10.00
    • Appetizers

      • Tempura Appetizer Shrimp (6 pcs)

        $10.99
      • Tempura Appetizer Vege Only

        $7.99
      • Edamame

        Boiled Japanese soybeans lightly tossed with salt.
        $4.49
      • Agedashi Tofu

        Deep-fried tofu in agedashi sauce with green.
        $6.99
      • Coconut Shrimp

        Shrimp coated with coconut in a light batter, fried, and served with sweet special sauce.
        $6.99
      • Shrimp Shumai (5 pcs)

        Japanese steamed shrimp dumpling.
        $6.49
      • Teriyaki App

        Grilled chicken with sauteed vegetables.
        $6.49
      • Takoyaki

        Fried octopus ball with sweet sauce.
        $6.99
      • Gyoza

        5 pcs of tender seasoned ground pork, scallions, vegetables, and crispy sauteed.
        $6.49
      • Veggie Gyoza

        Vegetable and crispy sauteed.
        $6.49
      • Seared Salmon App

        Avocado wrapped in seared salmon. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $7.49
      • Sashimi App

        Assorted 5 pcs sliced fresh, raw fish served with radish strings. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.99
      • Spicy Tuna Tartar

        Spicy tuna on top of spinach and rice and drizzled with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $8.99
        Spicy
      • Sunomono

        Shrimp, octopus, tuna, salmon, and radish strings served with ponzu sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $8.99
      • Sushi App

        Assorted 4 pcs of fresh sushi with rice. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $8.99
      • Tempura Appetizer

        Shrimp and vegetables dipped in a light batter, deep-fried, and served with special tempura sauce.
        $7.99
      • Tuna Avocado

        Fresh 3 pcs tuna with sliced avocado, served with radish strings. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.99
      • Salmon Avocado

        Fresh 3 pcs salmon with sliced avocado and served with radish strings. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $7.99
      • Tuna Tataki

        Slightly seared fresh tuna served with radish strings and ponzu sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
    • Salads

      • Side Rice

        $2.00
      • Miso Soup

        $1.95
      • House Salad

        $1.95
      • Spicy Crab Salad

        Crab mixed with spicy sauce.
        $5.99
        Spicy
      • Seaweed Salad

        Lightly seasoned fresh seaweed.
        $4.99
      • Tako Salad

        Lightly seasoned with sesame, cooked octopus, squid, and vegetables.
        $6.99
    • Noodles

      • Yaki Soba

        Soba noodles in a sweet soy sauce with onion, cabbage, carrot, broccoli, green onion, and bonito flakes. Choice of chicken, tofu, or shrimp.
        $13.49
      • Kitsune Udon

        Japanese udon noodles in seafood broth served with green onion and fried tofu.
        $8.99
      • Tempura Udon

        Japanese udon noodles in seafood broth with green onion, pork gyoza, 2 pcs of shrimp, and sweet potato.
        $10.99
      • Su Udon Plain

        Japanese udon noodles in a seafood broth.
        $6.99
      • Spicy Ramyun

        noodle in spicy broth with vegetables and egg
        $12.00
      • Spicy Ramyun with Beef

        noodles in spicy broth with vegetables and egg
        $16.00
      • Spicy Ramyun with chicken

        noodles in spicy broth with vegetables and egg
        $15.00
    • Dinner & Grill

      • Salmon Teriyaki/Dinner

        Grilled premium-grade Atlantic salmon served with sauteed vegetables mixed with teriyaki sauce and rice.
        $15.99
      • Shrimp Skewer/Dinner

        Grilled 8 pcs of shrimp and seasoned with Asian garlic teriyaki sauce. Cooked mild or medium.
        $15.99
      • Fried rice

        fried rice with vegetable. choice of meat or vegetable only.
        $10.00
      • Chicken Katsu

        Japanese fried chicken cutlet with panko. serve with katsu sauce, rice and lettuce.
        $14.00
      • Bibimbap/Dinner

        Zucchini, cucumber, carrot, cabbage, seaweed, salad, and egg. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.99
      • Bulgogi/Dinner

        Grilled beef rib eye with sauteed vegetables and rice. Marinated with soy sauce and kiwi based sauce.
        $15.50
      • Dak Bok-Um/Dinner

        Grilled chicken with sauteed vegetables and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Choice of mild, medium, or extra spicy.
        $13.99
      • Chicken Teriyaki (Dak Kui)/Dinner

        Grilled chicken breast with house-made teriyaki sauce and grilled vegetables. Marinated with Japanese teriyaki sauce.
        $13.99
      • Kalbi/Dinner

        Grilled short rib with rice. Marinated with Korean BBQ sauce.
        $21.99
    • Dinner Combinations

      • Chicken & Gyoza

        4 pcs of tender pork gyoza and grilled chicken with sauteed vegetables and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $13.99
      • Chicken & Shrimp Skewer

        Grilled chicken and shrimp skewer with sauteed vegetables. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $16.99
      • Salmon & Shrimp Skewer

        Grilled shrimp skewer and Atlantic premium grilled salmon with specially seasoned sauteed vegetables and rice.
        $16.99
      • Dak Bok-um and California

        8 pcs of California roll, grilled chicken with sauteed vegetables, and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $14.99
      • Bulgogi & Spicy Tuna Roll

        8 pcs of spicy tuna roll, grilled beef rib eye with sauteed vegetables, and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $17.99
        Spicy
      • Kalbi & Spicy California Roll

        8 pcs of spicy California roll, grilled short rib with sauteed vegetables, and rice. Marinated with Korean BBQ sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $18.99
        Spicy
    • Dinner Boxes

      • Dak Kui Box (Chicken Teriyaki)

        Grilled chicken breast with house-made teriyaki sauce and grilled vegetables. Marinated with Japanese teriyaki sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $17.99
      • Dak Bok-Um Box

        Grilled chicken with sauteed vegetables and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $17.99
      • Bulgogi Box

        Grilled beef rib with sauteed vegetables and rice. Marinated with soy sauce and kiwi based sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $18.99
      • Kalbi Box

        Grilled short ribs with rice, marinated with Korean BBQ sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $21.99
      • Spicy Tofu Box

        Specially seasoned spicy tofu or fried tofu. Vegetarian options are available. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $15.99
        Spicy
      • Salmon Teriyaki Box

        Grilled premium-grade Atlantic salmon with sauteed vegetables. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $18.99
      • Shrimp Skewer Box

        Grilled 8 pcs of shrimp with house-made teriyaki sauce. Cooked mild or medium. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $18.99
      • Sushi Box

        Assorted 5 pcs of nigiri. Always fresh and chef choice. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $18.99
      • Sashimi Box

        Assorted 5 pcs of sashimi with radish strings. Always fresh and chef choice. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $18.99
    • Sushi Bar

      • Michigan Roll Combo

        8 pcs California, 8 pcs spicy California, and 8 pcs spicy tuna roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $14.99
      • Spicy Roll Combo

        8 pcs spicy California, spicy tuna roll, and 8 pcs spicy salmon roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $16.99
        Spicy
      • Sushi Planet

        9 pcs of fresh nigiri and 8 pcs of spicy tuna roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $22.99
      • Sushi Regular

        7 pcs nigiri and 8 pcs of California roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $19.99
      • Sushi Deluxe

        10 pcs of fresh nigiri and 6 pcs of tuna roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $23.99
      • Sashimi Regular

        12 pcs of served with radish strings. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $18.99
      • Sashimi Deluxe

        17 pcs of sliced fresh sashimi served with radish strings. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $26.99
      • Sushi and Sashimi Combo

        6 pcs of nigiri and 7 pcs of sashimi. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $23.99
      • Chirashi

        8 assorted sashimi over seasoned rice with radish, cucumber, and seaweed salad. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $18.99
      • Tekka Don

        7 pcs of a fresh slice of tuna served over seasoned rice, radish, cucumber, and seaweed salad. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $22.99
      • Sake Don

        8 pcs of a fresh slice of served over seasoned rice, radish, cucumber, and seaweed salad. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $18.99
      • Unagi Don

        7 pcs of BBQ eel served over seasoned rice, radish, and pickled radish.
        $21.99
      • Sashimi Rice

        Assorted fresh fish with crunchy lettuce, seaweed salad, masago, ginger, and radish served over rice. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $18.99
      • Sashimi Mori for Two

        Assorted 25 pcs of fresh fish for two people. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $55.00
      • Sashimi Mori for Four

        Assorted 50 pcs of fresh fish for four people. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $100.00
    • Rolls

      • Cucumber & Avocado Roll

        $3.50
      • Cucumber, Avocado, & Carrot Roll

        $4.99
      • Brown Rice Option

        $2.00
      • California Roll

        Crab, avocado, and cucumber.
        $4.99
      • Spicy California Roll

        Spicy crabmeat and avocado.
        $5.99
        Spicy
      • Spicy Tuna Roll

        Spicy tuna and cucumber. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $6.99
        Spicy
      • Rainbow Roll

        4 pcs of fish on top of California roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.49
      • Caterpillar Roll

        Spicy tuna, cucumber, and avocado on top with eel sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.50
      • Spider Roll

        Softshell crab, lettuce, masago, and cucumber with biwako and eel sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.99
      • Philadelphia Roll

        Smoked salmon, cucumber, and cream cheese.
        $6.99
      • Boston Roll

        Baby shrimp, masago, and avocado with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $6.49
      • Alaska Roll

        Salmon, avocado, cucumber, and asparagus. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $7.30
      • Yamyam Roll

        Spicy crabmeat.
        $5.99
      • Vegetable Roll

        Carrot, kampyo, and asparagus. Choice of avocado, cucumber, andother vegetable.
        $4.99
      • Sweet Potato Roll

        fried sweet potato roll in rice roll with eel sauce
        $6.99
    • Special Rolls

      • Black Jack Roll

        Spicy crab, avocado, cucumber with salmon, and tuna on top with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.50
      • Crab Shrimp Tempura Roll

        Crab, avocado, tempura shrimp, masago, and green onion. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.99
      • Crunch and Munch Roll

        Spicy crab, shrimp, and crunch.
        $7.99
      • Hamachi Roll

        Yellowtail and green onion. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $6.99
      • Honey Roll

        Eel, seaweed salad, avocado with eel, and biwako sauce.
        $6.99
      • Hot Mama Roll

        4 kinds of fish, lettuce, and masago mixed with spicy sauce served over California roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Kiss of Fire Roll

        Spicy tuna, cucumber, and tuna on top served with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
      • Las Vegas Roll

        Crab, masago, cream cheese, avocado, and eel, deep-fried with eel and wasabi sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Manhattan Roll

        Smoked salmon and avocado.
        $6.99
      • Marilyn Monroe Roll

        Crab, cucumber, avocado, and fresh salmon on top with salmon roe. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.99
      • Miami Roll

        Eel, crab, avocado, and cucumber with eel sauce.
        $8.99
      • New Salmon Skin Roll

        Salmon skin, cucumber, and avocado with eel sauce.
        $6.49
      • Palm Spring Roll

        Tuna, crunch, and masago mixed with spicy sauce served over California roll. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Playboy Roll

        Shrimp tempura roll, crunch, and cucumber with tuna on top. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
      • Pretty Woman Roll

        Salmon, cucumber, cream cheese, and avocado with kiwi on top. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.99
      • Rice Well Being Roll

        Tuna, salmon, white fish, avocado, lettuce, wrapped in rice paper, and served with ponzu sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Rocky Mountain Roll

        Smoked salmon, cucumber, green onion, and masago. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $8.99
      • Samurai Roll

        Crabmeat, avocado, asparagus, and cucumber.
        $6.99
      • Shrimp Tempura Roll

        Shrimp tempura and avocado.
        $6.99
      • Spicy Salmon Roll

        Spicy salmon, avocado, and masago. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $6.99
        Spicy
      • Sumo Roll

        Crab, avocado, shrimp, masago with sesame oil, and deep-fried. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.49
      • Suzuki Roll

        Tuna, salmon, and avocado. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $8.99
      • Sweet Dragon Roll

        Shrimp tempura and avocado with big eel on top.
        $11.99
      • TGIF Roll

        Shrimp, tuna, avocado, seaweed salad, and crunch. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.49
      • Tokyo Roll

        Shrimp, tuna, avocado, crab, and cucumber. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.99
      • Volcano Roll

        Spicy cooked shrimp, scallop, crab, and masago served with California roll.
        $12.99
      • Wow Wow Roll

        Eel and avocado on top of shrimp tempura roll.
        $10.99
    • Biwako Special Roll

      • Andrew Special Roll

        Eel, shrimp, crab, and avocado with spicy tuna on top. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Ann Arbor Roll

        Shrimp tempura, crab, and avocado with eel on top.
        $12.99
      • Biwako Roll

        4 kinds of fish, spicy crab, with avocado, cucumber, crunch, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.99
      • Eagle Roll

        Tuna, salmon, red snapper, yellowtail, avocado, cucumber, and asparagus. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • New Michigan Roll

        Salmon, tuna, red snapper, asparagus, and lightly fried. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Motown Roll

        Shrimp, smoked salmon, avocado, masago, and green onion. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.50
      • Saline Roll

        Spicy tuna, shrimp tempura, and cucumber with spicy crab on top. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Spartan Roll

        Eel, spicy tuna, crunch, avocado, and shrimp with mango on top. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Trojan Roll

        Spicy tuna, avocado, cucumber, jalapeno, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
      • Wolverine Roll

        Eel, avocado, tuna, shrimp tempura, eel sauce, and crab. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.99
    • All Time Favorites

      • Ruby

        Crab, avocado, cream cheese with biwako, and sake sauce. Strawberry on top.
        $8.99
      • Thanksgiving

        Crab, avocado, smoked salmon, and crunch with biwako sauce.
        $8.99
      • Mango Roll

        Mango on top, shrimp tempura, avocado, and coconut with eel sauce.
        $8.99
      • Kiss of Death

        Spicy tuna on top, spicy crab, cucumber, avocado with spicy sauce, and chili sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.00
      • Ferrari

        Lettuce, tuna, cream cheese, salmon, yellowtail, avocado, deep-fried with eel, biwako, and sake. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.00
      • Dirty Old Man

        Salmon, spicy crab, avocado, and cream cheese. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.00
      • Cherry Blossom

        Baby shrimp, masago, lettuce, crab, and avocado with sake sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.00
      • TNT

        Shrimp tempura, crunch, avocado crab, masago mixed with special sweet sauce, and torched. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • Salmon on the Beach

        Salmon on top with sweet spicy sauce, crab, avocado, and cream cheese. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.00
      • Friday the 13th

        Spicy tuna on top, tako, shrimp tempura, jalapeno, and cucumber with eel and chili sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $10.50
      • Red Wings

        Tuna on top, octopus, eel, seaweed salad with biwako, and eel sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.00
      • Autumn

        Salmon, spicy crab, avocado, spicy tuna, crunch with chili, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • Love Confession

        Spicy tuna, eel, cucumber, crunch with eel sauce, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.50
      • Tiger

        Spicy tuna on top, shrimp tempura, spicy crab, avocado, and crunch with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • White Tiger

        White tuna on top, spicy tuna, cucumber, and shrimp tempura with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Hungry Man

        Shrimp tempura, crunch, crab, spicy crab, avocado, and cucumber with eel and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.00
      • Mexican

        Spicy crab, jalapeno, avocado, cream cheese, lightly fried with eel, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.00
      • Kamikaze

        Spicy tuna on top with crunch, shrimp tempura, avocado with eel, and wasabi sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.00
      • King Cobra

        Avocado on top, spicy tuna, jalapeno, avocado, and cream cheese with chili and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.00
      • Fire Cracker

        Spicy crab on top, shrimp tempura, cream cheese, crunch with eel, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • Caribbean

        Tuna and mango on top, crunch, shrimp tempura, cucumber with wasabi, and eel sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • Emperor

        Crab, avocado, crunch, spicy tuna, salmon, avocado with wasabi, eel, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.00
      • September

        Sweet potato on top, shrimp tempura, avocado, crab with sake, and eel sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.99
      • Cannon Ball

        Spicy crab, avocado, jalapeno, crunch with eel, and chili sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $9.00
      • Haunted House

        Spicy tuna, jalapeno on top, spicy crab, avocado with biwako, chili, and spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
      • Tuna Scream

        Spicy tuna, avocado, cream cheese, jalapeno, masago, lightly fried with eel, and chili. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $13.00
      • King Salmon

        Salmon on top, sweet crab, and cucumber with spicy sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $12.50
    • Sauce and Side

      • Spicy Sauce

        $1.50
        Spicy
      • Biwako Sauce

        $1.50
      • Crunch Side

        $0.75
      • Eel Sauce

        $2.00
      • Chili Sauce

        $1.00
      • Deep Fry Option

        $2.00
      • Sake Sauce

        $2.00
      • Bibimbap Sauce

        $1.50
      • Brown Rice Option

        $2.00
    • Nigiri

      • Crab Sticks Kani Kama (2 pcs)

        Served with rice.
        $4.50
      • Eel-Unagi (2 pcs)

        No Rice
        $7.50
      • Mackerel-Saba (2 pcs)

        No Rice
        $6.00
      • Octopus-Tako (2 pcs)

        No Rice
        $6.50
      • Red Snapper-Tai (2 pcs)

        No Rice
        $5.50
      • Salmon Roe-Ikura (2 pcs)

        No Rice
        $7.50
      • Salmon-Sake (2 pcs)

        No Rice
        $6.00
      • Scallop-Ho Ta Te (2 pcs)

        No Rice
        $7.00
      • Shrimp-Ebi (2 pcs)

        No Rice
        $5.50
      • Smelt Roe-Masago (2 pcs)

        No Rice
        $5.50
      • Smoked Salmon (2 pcs)

        No Rice
        $6.50
      • Squid-Ika (2 pcs)

        No Rice
        $7.00
      • Surf Clam-Hokigai (2 pcs)

        No Rice
        $7.00
      • Tuna-sashimi (2 pcs)

        Served with rice.
        $7.50
      • White Tuna-Siro Maguro (2 pcs)

        No Rice
        $7.00
      • Yellowtail-Hamachi (2 pcs)

        No Rice
        $7.00
      • Tamago (2 pcs)

        No Rice
        $4.50
    • Sashimi

      • Tamago (2 pcs)

        No Rice
        $4.50
      • Crab Sticks-Kani Kama (2 pcs)

        No Rice
        $4.50
      • Eel-Unagi (2 pcs)

        No Rice
        $7.50
      • Mackerel-Saba (2 pcs)

        No Rice
        $6.00
      • Octopus-Tako (2 pcs)

        No Rice
        $6.50
      • Red Snapper-Tai (2 pcs)

        No Rice
        $5.50
      • Salmon Roe-Ikura (2 pcs)

        No Rice
        $7.50
      • Salmon-Sake (2 pcs)

        No Rice
        $6.00
      • Scallop-Ho Ta Te (2 pcs)

        No Rice
        $7.00
      • Shrimp-Ebi (2 pcs)

        No Rice
        $5.50
      • Smelt Roe-Masago (2 pcs)

        No Rice
        $5.50
      • Smoked Salmon (2 pcs)

        No Rice
        $6.50
      • Squid-Ika (2 pcs)

        No Rice
        $7.00
      • Surf Clam-Hokigai (2 pcs)

        No Rice
        $7.00
      • Tuna-Nigiri(2 pcs)

        No Rice
        $7.50
      • White Tuna-Siro Maguro (2 pcs)

        No Rice
        $7.00
      • Yellowtail-Hamachi (2 pcs)

        No Rice
        $7.00
    • Drink

      • Pepsi Products

        A choice of 16 0z Pepsi, Diet Pepsi, Lemonade, Sierra Mist, Mount Dew, Raspberry Iced Tea
        $2.99
      • Green Tea

        Japanese sencha green tea
        $3.99
      • Cold Green Tea

        cold brew green tea
        $3.99
    • Lunch Specials

      • Bibimbap/L

        Zucchini, cucumber, carrot, cabbage, seaweed, salad, and egg. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $11.99
      • Bulgogi/L

        Grilled beef rib eye with sauteed vegetables and rice. Marinated with soy sauce and kiwi based sauce.
        $13.50
      • Chicken Teriyaki (Dak Kui)/L

        Grilled chicken breast with house-made teriyaki sauce and grilled vegetables. Marinated with Japanese teriyaki sauce.
        $11.99
      • Bulgogi/L

        Grilled beef rib eye with sauteed vegetables and rice. Marinated with soy sauce and kiwi based sauce.
        $13.50
      • Chicken Katsu

        Japanese fried chicken cutlet with panko. serve with katsu sauce, rice and lettuce.
        $13.00
      • Kalbi/L

        Grilled short rib with rice. Marinated with Korean BBQ sauce.
        $14.99
      • Fried rice

        fried rice with vegetable. choice of meat or vegetable only.
        $10.00
    • Lunch Combinations

      • Bulgogi & Spicy Tuna Roll

        8 pcs of spicy tuna roll, grilled beef rib eye with sauteed vegetables, and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $14.99
        Spicy
      • Chicken & Gyoza

        4 pcs of tender pork gyoza and grilled chicken with sauteed vegetables and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $12.99
      • Chicken & Shrimp Skewer

        Grilled chicken and shrimp skewer with sauteed vegetables. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $14.99
      • Dak Bok-um and California

        8 pcs of California roll, grilled chicken with sauteed vegetables, and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy.
        $12.99
      • Kalbi & Spicy California Roll

        8 pcs of spicy California roll, grilled short rib with sauteed vegetables, and rice. Marinated with Korean BBQ sauce. Consuming raw or undercooked seafood, fish, egg, or shellfish may increase your risk of food-borne illness.
        $14.99
        Spicy
    • Lunch Boxes

      • Bulgogi Box

        Grilled beef rib with sauteed vegetables and rice. Marinated with soy sauce and kiwi based sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $15.99
      • Dak Bok-Um Box

        Grilled chicken with sauteed vegetables and rice. Marinated with Korean pear, soy sauce, and garlic-based sauce. Cooked mild, medium, or extra spicy. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $14.99
      • Dak Kui Box (Chicken Teriyaki)

        Grilled chicken breast with house-made teriyaki sauce and grilled vegetables. Marinated with Japanese teriyaki sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $14.99
      • Kalbi Box

        Grilled short ribs with rice, marinated with Korean BBQ sauce. Served with 4 pcs of California roll, 3 pcs of gyoza, rice, seaweed salad, and 3 pcs of tempura.
        $16.99
    • Rice

      • Rice

        $2.00
      • Sushi Rice

        $3.00