Black Cap Coffee
• Coffee and Tea • American • Breakfast and Brunch • $$ • Info
x Delivery unavailable
144 Main St , Stowe
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Every Day
7:30 AM - 5:00 PM
Organic Tea Selections
- Black Tea$2.92High caffeine, earl grey, English breakfast, and chai.
- Green Tea$2.92Medium caffeine, mint green, jasmine green, and sencha.
- Detox Tea Blend$2.92Medium caffeine, and dandelion detox.
- White Tea$2.92Low caffeine, and strawberry tulsi.
- Herbal Tea$2.92Caffeine-free, chamomile, peppermint, turmeric ginger, and blueberry hibiscus.
Breakfast
- Sausage Egg and Cheese$4.95Vermont maple sausage, egg, and cabot cheddar. Served on an English muffin.
- Breakfast Burrito$6.15Vermont maple sausage, egg, and cabot cheddar in a wheat tortilla with a side of salsa. Served on an English muffin.
- Breakfast Egg and Cheese$3.95Egg and cabot cheddar. Served on an English muffin.
- Bacon Egg and Cheese$4.95Applewood smoked bacon, egg, and cabot cheddar. Served on an English muffin.
- Ham Egg and Cheese$4.95Black forest ham, egg, and cabot cheddar. Served on an English muffin.
- Sunrise Gouda$6.15Applewood smoked bacon, egg caramelized onion, and gouda cheese. Served on an English muffin.
- Granola (Oragani Gluten Free)$14.50Served on an English muffin.
Lunch
- The Dope$8.50Applewood smoked bacon, tomato, cabot cheddar, and guacamole. Served on toasted ciabatta with chips.
- The Vermonter$8.50Smoked turkey, apple, cabot cheddar, caramelized onion, and Swiss. Served on toasted ciabatta with chips.
- The Sophia Loren$8.50Pesto, tomato, and fresh mozzarella. Served on toasted ciabatta with chips.
- The BLT and C$8.50Applewood smoked bacon, tomato, lettuce, mayonnaise, and cabot cheddar. Served on toasted ciabatta with chips.
- The Smoked House$8.50Applewood smoked bacon, tomato, black forest, smoked ham, roasted garlic mayonnaise, and gouda cheese. Served on toasted ciabatta with chips.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.