Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday
10:00 AM - 10:00 PM • Menu
Monday - Thursday
4:00 PM - 10:00 PM • Dinner
11:00 AM - 2:00 PM • Lunch
11:00 AM - 10:00 PM • Menu
Friday
4:00 PM - 11:00 PM • Dinner
11:00 AM - 2:00 PM • Lunch
11:00 AM - 11:00 PM • Menu
Saturday
4:00 PM - 11:00 PM • Dinner
11:00 AM - 11:00 PM • Menu
Bar Snacks
- Vegan$5.00Picholine olive tapenade. Served with vegetable crudites, lavash, and crostini.
- Vegetarian$5.00Garlic and herb cheese spread. Served with vegetable crudites, lavash, and crostini.
- Pescatarian$5.00Oil cured and Nicoise olive tapenade. Served with vegetable crudites, lavash, and crostini.
- Ricotta$8.00With grilled bread or crudite. Served with vegetable crudites, lavash, and crostini.
- Hummus$9.00Tahini, chickpeas, garlic confit, Turkish evoo, compressed cucumber, dukkah spice, and pita or gluten free with veggies Served with vegetable crudites, lavash, and crostini.
- Brandade$8.00Hot whipped potato dip with miso, sake cured smoked trout, EVOO, dill salt, and Shatto milk co. "Lily" Cheddar cheese. Served with vegetable crudites, lavash, and crostini.
- Three Day Fries$6.00Served with vegetable crudites, lavash, and crostini.
- Chicken Livers$8.00Soaked in milk, cured, and then wrapped in smoked bacon with spicy ginger tomato sauce. Served with vegetable crudites, lavash, and crostini.
- Chicken Gizzards$8.00Duck fat cured, chicken fried, with radishes and buttermilk dressing. Served with vegetable crudites, lavash, and crostini.
- Asian Duck Drumsticks$11.00Orange and soy reduction, sesame, and scallions. Served with vegetable crudites, lavash, and crostini.
- Black Dirt Burger$15.00Barham family farm beef, Jason Wiebe dairy raw Cheddar, black dirt cured and smoked bacon, and bun. Served with vegetable crudite, lavash, and crostini.
- House Made Veggie Burger$12.00Pearled barley, black-eyed peas, grilled mushroom, and scallions, accompanied with pablano chive aioli, lettuce, red onion, bun and pickles. Served with vegetable crudites, lavash, and crostini.
- Grilled Cheese$4.00Pain de mie bread with prosciutto, st andre triple cream and arugula. Served with vegetable crudites, lavash, and crostini.
- Mushroom Pate Tartine$6.00Pain de mie bread with prosciutto, st andre triple cream and arugula. Served with vegetable crudites, lavash, and crostini.
- Molten Seafood Dip$8.00Scallop, shrimp, cheese, herbs, onion, scallion, and crostini. Served with vegetable crudites, lavash, and crostini.
- Tator Tots$6.00Special dipping sauce. Served with vegetable crudites, lavash, and crostini.