Blackwood

Thin rice noodle, egg, fried tofu, bean sprouts, chive, and peanut.

Flat rice noodle, egg, carrot, and broccoli.

Crispy russet wedges, onion, cilantro, and crispy shallot. Served with jasmine rice.

Grilled eggplant, bell pepper, bamboo, string bean, and basil. Served with jasmine rice.

Egg roll skin wrapped, Shiitake mushroom, silver noodle, carrot, cilantro and plum sauce.

Egg roll skin wrapped, Shiitake mushroom, silver noodle, carrot, cilantro and plum sauce.

Tempura kabocha. Served with peanut, cilantro, garlic, and sweet and sour dipping sauce.

Yellow curry puffs stuffed with creamy red Norland potato, caramelized onion, and carrot. Served with cilantro spicy yogurt dip and crispy yam.

Tiger prawns wrapped with crispy rice paper. Served with sweet plum sauce.

Slow braised kurobuta pork belly, arugula, and spicy dark ginger sauce.

Red curry battered Monterrey squid with spicy pepper, garlic aioli, and cucumber salad.

Crispy crusted tiger prawns, spinach leaf wrapped with a zesty mixture of kaffir lime, ginger, onion, roasted sesame and peanuts crusted, red bell pepper and shredded coconut, and tamarind sauce.

Grilled certified Angus beef strips wrapped baby hearts of palm and spicy lime beetroot sauce.

Pan seared sesame crusted ahi tuna. Served with spicy cucumber seaweed salad and wasabi cream sauce.

Tuna ceviche. Roasted rice, kaffir lime, lemongrass, mango, and avocado with crispy chips.

Millionaires bacon, grilled organic asparagus, and smoky maple syrup sauce.

Chicken breast, galangal, kaffir lime, lemongrass, mushroom, red onion, green onion, and tomato.

Shrimp, mushroom, galangal, kaffir lime, lemongrass, red onion, green onion, and tomato.

Green papaya, garlic, cherry tomato, chili, Thai long bean, and cashew dressing.

Grilled chicken breast, cucumber, spinach, lemongrass, roasted rice, cilantro, onion, tomato, and smoky lime dressing.

Mint, cucumber, red onion, green onion, tomato, roasted rice, and cilantro with spicy lime dressing.

Pan seared U10 scallops, avocados, cherry tomatoes, mixed vegetable, and radishes on spicy cream sauce.

Diced tuna, mango, avocado, and crispy yam with kaffir lime dressing.

Yellow mango, cilantro, scallion, red onion, tomato, cashew nut, and smoky lime dressing.

Grilled certified Angus beef, cucumber, heart of palm, lemongrass, roasted rice, cilantro, and spicy lime dressing.

Pan seared, grilled organic asparagus, bell peppers, kachai, young pepper corn, basil, red curry sauce, and jasmine rice.

Our famous Millionaires bacon wrapped bay U-10 scallop, grilled eggplant, spicy cilantro sauce, and garlic egg noodle.

Asian wok mixed pacific seafood with smoky red chili sauce, bell pepper, kachai, young peppercorn, bamboo shoot, basil and jasmine rice.

Fried chicken breast, extra crispy russet wedges, coconut yellow curry dipping sauce, crispy shallot, and cucumber salad.

Wok fried crispy chicken, onion, bell pepper, dry chili, cashew nuts, scallion, and water chestnut with sweet chili paste sauce and jasmine rice.

With kimchi pico de gallo, salsa, crispy yam, and spicy guacamole.

Gourmet patty, Millionaires bacon, Vermont white Cheddar, arugula, tomatoes, aioli, and pickle with super crispy russet wedges and salad.

48 hours slow cooked kurobuta pork in five spices, turmeric curry rice, and grilled Chinese broccoli with fermented bean sauce.

Slow cooked bone in beef short rib, egg noodles, veal broth, basil, spinach, jalapeno, bean sprouts, cilantro, green onion, and garlic chips.

Minced pork, prawns, egg, asparagus, mushroom,spinach, bell pepper, carrot, cilantro, and bean sprout.

Slow braised bone in short rib, panang curry sauce, asparagus, bell peppers, and fried basil on crispy yam.

Grilled certified Angus beef. Served with garlic long bean, spicy roasted rice sauce, and 151 rum sauce and ginger rice.

Grilled Angus beef, asparagus, bell peppers, heart of palm, basil. Served with rich green curry and khao jee.

Red curry crusted Tilapia, crispy prawns and potatoes wedges cheesy fries served with gourmet garlic red and white sauce

Seared rack of lambs with artichokes, arugula, cherry tomatoes and rosemary. Glazed with rich pomegranate sauce.

Poached 6 oz wild-caught halibut with bok choy, shimeji mushroom and fresh chili in Thai ginger broth serves with jasmine rice

Dry tossed "Shin" cup noodle tricked out with millionaire's bacon, fried egg, vegetables

Chicken breast, spinach, bean sprouts, shallot, garlic, green onion, and cilantro.

Mixed seafood, bean sprouts, garlic, scallion, cilantro, and peanut.

American certified Angus beef, broccolini, bean sprouts, basil, jalapeno, garlic, green onion, and cilantro.

Bell pepper, bamboo shoots, and basil. Served with jasmine rice.

Grilled eggplant, bell pepper, bamboo, string bean, and basil. Served with jasmine rice.

Crispy russet wedges, onion, cilantro, and crispy shallot. Served with jasmine rice.

Avocado, peanut, bell pepper, basil, and crispy yam. Served with jasmine rice.

Bell pepper, basil, and crispy yam. Served with jasmine rice.

Thin rice noodle, egg, fried tofu, bean sprouts, chive, and peanut.

Flat rice noodle, egg, carrot, and broccoli.

Spicy flat rice noodle, bamboo shoots, tomato, onion, bell pepper, and basil.

Flat rice noodle, egg, bean sprouts, scallion, cumin, and peanut.

Egg, onion, tomato, scallion, and cilantro.

Bamboo shoot, bell pepper, string bean, basil, scallion, and cilantro.

Egg, onion, yellow curry powder, raisin, cashew nuts, scallion, and cilantro.

Basil, onion, and bell pepper.

Ginger, onion, shiitake mushroom, and scallion.

Onion and green onion.

Kaffir lime, kachai, young pepper corn, jalapeno, and basil.

Onion, bell pepper, and dry chili.

With red curry paste.

Bell pepper and basil.

Organic almond milk, maple syrup, cinnamon, almond, lavender buds

with Oat milk

Apple Cider, white ginger pear tea, all spices, cinnamon stick, star anise

Moist chocolate cake filled with rich chocolate, mixed berries, and vanilla ice cream.

Seasonal Sweet mango, sticky rice, creamy coconut milk, and black sesame seeds.

Organic salted caramel gelato and cashew nut candy caramel sauce.

Crispy French toast, caramelized banana, vanilla ice cream, and whiskey chocolate sauce.

Vanilla ice cream with caramelized banana and caramel sauce