Blasteran
4.7 x (420+) • 341.7 mi • Burgers • American • Sandwiches • $$$ • Info
272 South La Cienega Boulevard
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Sunday - Monday
Tuesday - Friday
11:30 AM - 3:30 PM • LUNCH MENU
11:30 AM - 3:30 PM • LUNCH SPECIALS
4:00 PM - 8:30 PM • DINNER MENU
Saturday
11:00 AM - 3:30 PM • LUNCH MENU
4:00 PM - 8:30 PM • DINNER MENU
Light Bites (Lunch)
- Truffle Mac & Cheese$20.00 • 100% (4)Orecchiette, gruyere, Irish white cheddar, smoked gouda, and truffle pecorino.
- Brussels Sprouts$17.00Curry date vinaigrette, Nueske bacon, and crispy shallots
- Pork Belly Bao (2 pcs)$19.00Contain soy products. Steamed folded buns, carrots, scallion, cilantro, and tamarind glaze. We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.
Burgers (Lunch)
- Blasteran Burger$27.00 • 93% (16)Wagyu beef (8 oz), remoulade, gruyere, caramelized onion, baby arugula, parmesan crisp, brioche or gluten-free bun.#1 most liked
- Cowboy BBQ Burger$30.00Wagyu beef (8 oz), BBQ beef short ribs, smoked bacon, blue cheese, crispy shallots, pickles, brioche, or gluten-free bun.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Oro - Big Herbivore$29.00Plant Base. Impossible patty (8 ounces), tomato, red onion, arugula, cashew
remoulade, vegan cheese, and potato bun.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.
Plates (Lunch)
- Garlic Noodles$19.00 • 100% (3)Contain soy products.
Yakisoba, oyster sauce, and Parmesan cheese.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or. - Hanger Steak Plate$34.00Gluten-free. Grilled USDA prime hanger steak (8oz), sautéed vegetable, and potato puree. We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.Popular
- Salmon Plate$31.00Gluten-free. Grilled Faroe Island salmon (7 oz), sautéed market vegetables, potato puree.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Oro
Light Bites (Dinner)
- Truffle Mac & Cheese$20.00 • 100% (4)Orecchiette, gruyere, Irish white cheddar, smoked gouda, and truffle pecorino.
- Ahi Tuna Tartare Raw$26.00Raw fish, contain soy products. Hawaiian yellowfin tuna, avocado, and house-made potato chips. We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.
- Kalbi Tacos (2 pcs)$21.00Contain soy products.
Korean-style BBQ short ribs, cilantro, scallion, kimchi, chipotle crema, and yellow corn tortilla.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or. - Brussels Sprouts$17.00Curry date vinaigrette, Nueske bacon, and crispy shallots
- Grilled Octopus$24.00Gluten-free. Spanish octopus, fingerling potatoes, and gluten-free romesco. We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.Popular
- Pork Belly Bao (2 pcs)$19.00Contain soy products. Steamed folded buns, carrots, scallion, cilantro, and tamarind glaze. We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or.
Salads (Dinner)
- Gado Gado Salad$19.00Contain soy and fish products.
Napa cabbage, carrots, bean sprouts, cucumber, cherry tomatoes, marble potatoes, fried tofu, crispy shallots, and garlic peanut dressing.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Or. - Brussels Caesar Salad$19.00Artisan lettuce, shaved brussels sprouts, parsley, radicchio, pine nuts, parmigiano reggiano, croutons, and house-made caesar dressing.
We use pasture-raised eggs, jidori chicken, USDA prime and wagyu beef, Nueske bacon, and bread by ca d’Oro#2 most liked - Stone fruits & Truffle Burrata$23.00Gluten-free. Baby arugula, balsamic glaze, and pistachio.
Burgers (Dinner)
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