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    Location and hours

    200 Young Ave , Moorestown, NJ 08057
    Every Day
    11:00 AM - 7:30 PM

    Blue Fig Cafe

    4.3 (20 ratings) • Mediterranean • $
      •  More info
    200 Young Ave , Moorestown, NJ 08057
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Mediterranean • Greek • Vegetarian • Healthy
    • Appetizer

      • Hummus
        Ground chickpeas with garlic, tahini, and lemon. Served with pita wedges.
      • Halloum Cheese Appetizer
        Served with sliced tomato, basil, and pita wedges.
      • Yalanji
        Six pieces. Stuffed grape leaves, with rice, tomato, onion, and parsley.
      • Baba Ghanouj
        Grilled eggplant mixed with diced peppers, tomato, walnuts, parsley, and mint. Served with pita wedges.
      • Hummus Extra
        Hummus with chopped beef and pine nuts. Served with pita wedges.
      • Burak
        Three pieces. Stuffed with halloum cheese, feta cheese, and spinach.
      • Feta Cheese Appetizer
        Greek feta cheese cubed and mixed with basil, diced tomato, and olive oil. Served with pita wedges and diced olives.
      • Foul
        Fava beans with garlic, lemon, and olive oil. Served with pita bread.
      • Kufta Balls
        Kufta kebab balls grilled and served with your choice of dip.
      • Labneh
        Creamy yogurt cheese topped with olives and olive oil. Served with pita wedges.
      • Mutabel
        Grilled eggplant blended with garlic, tahini, and lemon. Served with pita wedges.
    • Salad

      • Greek Salad
        Cucumber, cherry tomato, bell peppers, red onion, black olive, oregano, olive oil, and lemon juice. Topped with feta cheese.
      • Lebanese Tabouleh
        Fine chopped parsley, cracked wheat, tomato, mint, olive oil, and lemon juice.
      • Caesar Salad
        Romaine lettuce and cherry tomatoes tossed with croutons, parmesan cheese, and Caesar dressing.
      • Blue Fig Salad
        Mixed spring lettuce, cherry tomatoes, strawberries, mandarin, roasted walnuts, and grilled halloum cheese. Dressed with fig vinaigrette.
      • Rocca Salad
        Arugula, bell pepper, cherry tomato, red onion, halloum cheese, sumac, and drizzled olive oil.
      • Lebanese Fattoush
        Lettuce, tomato, cucumbers, onion, radish, mint, parsley, and lemon juice olive oil. Topped with sumac and pita crisp.
    • Sandwiches

    • Soup

    • Lunch

    • Entrees

    • Mains

    • Kids Mains

    • Side Orders

    • Flat Bread

    • Coffee and Drinks

    • Beverages

    • Desserts

    Frequently asked questions