Blue Habanero - Street Tacos & Tequila
4.6 x (320+) • 2435.9 mi • Tacos • Mexican • Latin American • New Mexican • Info
421 Strawberry Street
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Sunday
2:00 PM - 8:30 PM • Dinner_menu
Monday - Thursday
11:00 AM - 9:40 PM • Menu
2:00 PM - 8:30 PM • Dinner_menu
Friday - Saturday
11:00 AM - 10:45 PM • Menu
2:00 PM - 8:30 PM • Dinner_menu
Featured items
Starters
- Queso$5.00 • 97% (35)Melted queso, non-GMO corn chips. Consuming raw or undercooked meats, poultry, seafood, and shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chips and Salsa$4.00 • 88% (9)Non-GMO corn chips, homemade salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Quesadilla Sampler$12.00 • 100% (9)One steak and cheese quesadilla, one grilled chicken, cheese, and sour cream.
- Street Corn$6.00 • 76% (25)Cotija cheese, chili powder, lime juice, mayo. Consuming raw or undercooked meats, poultry, seafood, and shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Trio Sampler$10.00 • 100% (20)Queso, guacamole, salsa, non-GMO corn chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Nachos Supreme$15.00 • 88% (9)Steak, chicken, melted cheese, black beans, pico, fresh jalapeño, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Classic Guacamole$5.00 • 100% (25)Fresh, homemade guac, non-GMO corn chips. Consuming raw or undercooked meats, poultry, seafood, and shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Jalapeños Norteños$12.00Fresh jalapeños stuffed with queso fresco, wrapped in applewood smoked bacon.
- Taquitos Mexicanos$10.00Two chorizos and potato, and two tinga.
- Chorizo Fireballs$10.00 • 87% (8)Homemade chorizo, cream cheese, and jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Nachos Del Mar$22.00Scallops, shrimp, melted queso, pico de gallo. Consuming raw or undercooked meats, poultry, seafood, and shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chicharrónes$5.00 • 100% (3)Crackling pork rinds, tajin, lime, and salsa.
- Tuna Ceviche$17.00Fresh ahi tuna, cucumber, pico de gallo, cucumber, and tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Momias$13.00Bacon-wrapped shrimp, spicy chipotle ranch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Specialties
- Burrito Gigante$13.00 • 100% (5)Giant burrito smothered with queso and filled with black beans, cilantro rice, and choice of meat. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spicy Grilled Burrito$17.00 • 90% (11)Stuffed with grilled rib-eye or chicken and vegetables. Topped with grilled chorizo, melted queso, and spicy salsa.
- Melting Chimichanga$17.00 • 92% (14)Steak or chicken, chorizo, pinto beans, melted cheese, and cilantro white rice.
- Fajita$17.00 • 100% (3)Fajita vegetables, rice, and beans.
- Carne Asada$19.00 • 100% (3)Certified Angus rib-eye steak, Mexican rice, refried beans, mixed greens, pico de gallo, jalapeños, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, and shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Street Tacos
Soup & Salad
Variety Taco Tray
Desserts
