Sign in
Top categories
Popular dishes
Popular cities
Browse by area
Explore by state
Popular brands
Skip to content
Postmates Home
    Blue Ribbon Sushi Bar and Grill
    Too far to deliver

    Blue Ribbon Sushi Bar and Grill

    4.8
    (215)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    05:00 PM - 10:15 PMDinner Menu
    12:00 PM - 04:00 PMLunch Menu
    Friday - Saturday
    05:00 PM - 11:15 PMDinner Menu
    12:00 PM - 04:00 PMLunch Menu
    ₩₩ • Sushi • Japanese • Asian

    336 21st St, Miami Beach, FL 33139 • More


    • Picked for you

      • Crispy Rice with Spicy Tuna

        Crispy fried sushi rice topped with spicy tuna, avocado, eel sauce
        $23.00
      • Blue Ribbon Fried Chicken

        Our famous fried chicken. 1/2 a chicken breaded and fried, dusted with chili powder and served with wasabi honey.
        $32.00
      • Edamame

        $9.00
      • Salmon Avocado Roll

        $15.00
      • House Salad

        Romaine, watercress, carrot, avocado, scallions, sesame seeds and house made carrot ginger dressing.
        $15.00
    • Appetizers (D)

      • Wagyu Gyozas

        5pc pan seared wagyu gyoza with tobanjan chili sauce.
        $21.00
      • Salmon Serrano Appetizer

        Marinated thin sliced salmon, yuzu miso dressing, serrano peppers.
        $19.00
      • Maguro Zuke Appetizer

        Marinated, lightly blanched on outside and sashimi sliced tuna with onion ponzu and garlic chips.
        $19.00
      • Kanpachi Usuzukuri

        Thin sliced amberjack sashimi with yuzu ponzu and yuzu pepper.
        $21.00
      • Edamame

        $9.00
      • Roasted Shishito Peppers

        Maldon sea salt.
        $12.50
      • House Salad

        Romaine, watercress, carrot, avocado, scallions, sesame seeds and house made carrot ginger dressing.
        $15.00
      • Miso Soup

        $7.00
      • Crispy Brussel Sprouts

        Flash fried brussel sprouts tossed in miso butter and topped with kimchee furikake.
        $14.50
      • Crispy Rice with Spicy Tuna

        Crispy fried sushi rice topped with spicy tuna, avocado, eel sauce
        $23.00
      • Tako Sunomono

        With Ponzu
        $15.00
      • Rock Shrimp Tempura

        With Shiso Aioli, sea salt & lemon
        $21.00
      • Shishito and Watermelon Sunomono

        Roasted shishito peppers, fresh cut watermelon, amasu, sesame seeds, maldon sea salt
        $14.50
      • Roasted Green Beans

        with bonito flakes, chili, walnuts, and sweet mustard sauce
        $13.00
      • Hearts of Palm Salad

        Fresh hearts of palm with Japanese peaches, shiso, yuzu honey vinaigrette
        $18.00
      • Mixed Sunomono

        Chefs choice sashimi with vinegar sauce
        $18.00
      • Kani Sunomono

        Snow crab wrapped in cucumber with vinegar sauce
        $19.00
      • Crispy Cauliflower Tonkatsu

        $14.00
    • From the Kitchen (D)

      • Blue Ribbon Fried Chicken

        Our famous fried chicken. 1/2 a chicken breaded and fried, dusted with chili powder and served with wasabi honey.
        $32.00
      • Lamb Ribs

        Lamb Ribs marinated in gochujang, slow cooked and finished on the grill. Topped with more gochujang sauce. Rich & savory
        $27.00
      • Vegetable Fried Rice

        Seasonal vegetables & crispy farm fresh egg
        $22.50
      • Duck Fried Rice

        With poached egg and jujube
        $28.00
      • Oxtail Fried Rice

        Bone marrow, shiitake mushroom & daikon radish.
        $31.50
      • Side of Sushi Rice

        Seasoned Sushi Rice
        $3.00
      • Side Brown Rice

        $3.00
      • Gindara Saikyoyaki

        Miso marinated black cod.
        $31.00
      • Side White Rice

        $3.00
      • Tonkatsu BBQ Spare Ribs

        Sweet, smokey and tender with pickled cucumber
        $33.00
    • Platters (D)

      • Sushi platter

        "10 pcs. of nigiri sushi and a choice of a roll"
        $40.00
      • Sashimi

        "12 pcs. of seasonal Japanese fish"
        $35.00
      • Sashimi Deluxe

        "18 pcs. of seasonal Japanese fish"
        $45.00
      • Sushi Sashimi Combination

        "6 pcs. nigiri sushi, 9 pcs. sashimi and a choice of a roll"
        $47.00
      • Honoo Platter

        1pc each gunkan-style nigiri sushi of spicy crab, spicy whitefish and spicy salmon. 1 roll each of spicy scallop, spicy tuna and spicy yellowtail. Spicy.
        $38.00
    • Rolls (D)

      • Spicy Crab Roll

        "snow crab, spicy masago mayo, and shiso"
        $18.00
      • Salmon Avocado Roll

        $15.00
      • Dragon Roll

        Eel, avocado & radish sprouts.
        $26.00
      • Sakana San Shu Roll (Yellowtail, Tuna & Salmon)

        Yellowtail, tuna & salmon.
        $18.00
      • Ebi Tempura Roll

        Fried shrimp with radish sprouts & avocado.
        $19.50
      • California With Kanikama Roll

        Crabstick.
        $12.00
      • California Snow Crab Roll

        Inside out.
        $16.00
      • Sake Ikura Roll (Salmon & Salmon Roe)

        Salmon & salmon caviar.
        $17.00
      • Negi Hama Roll (Yellowtail & Scallion)

        Yellowtail & scallon.
        $14.00
      • Spicy Tuna with Tempura Flake Roll

        Tempura flake, cucumber, inside out.
        $15.00
      • Spicy Tuna

        Chopped spicy tuna rolled with nori outside
        $14.00
      • Spider Roll

        Softshell crab with avocado, cucumber, and spicy masago mayo.
        $22.00
      • Spicy Lobster Roll

        Spicy.
        $18.00
      • Blue Ribbon Roll

        1/2 lobster, shiso and black caviar.
        $29.50
      • Karai Kaibashira (Spicy Scallop) Roll

        Spicy scallop and smelt roe. Spicy.
        $18.50
      • Niji (Rainbow) Roll

        California roll with crabstick topped with tuna, salmon, yellowtail, whitefish, and shrimp
        $28.00
    • Vegetable Rolls (D)

      • Avocado Roll

        $11.00
      • Kyuri Roll (Cucumber)

        Cucumber.
        $10.00
      • Cucumber Avocado Roll

        $12.00
      • Yasai (Mixed Vegetable) Roll

        4 pieces with burdock, shiitake, squash, spinach, string bean, and asparagus
        $14.00
    • Sushi/Sashimi by the Piece (D)

      • Hamachi

        Yellowtail.
        $7.00
      • Madai

        Japanese red snapper.
        $6.00
      • Aji

        Horse mackeral.
        $6.00
      • Shima Aji

        Striped jack.
        $8.00
      • Kanpachi

        Amberjack.
        $8.00
      • Kaibashira

        Sea scallop.
        $6.00
      • Ebi

        Cooked shrimp.
        $6.00
      • Binnaga

        Albacore.
        $6.00
      • Masago

        Smelt roe.
        $5.00
      • Sake

        Salmon.
        $6.00
      • Ikura

        Salmon caviar.
        $7.00
      • Hon Maguro Sashimi (Blue Fin Tuna)

        Blue fin tuna.
        $10.00
      • Hirame

        Fluke.
        $6.00
      • Oh Toro

        Fatty Blue Fin tuna belly
        $18.00
      • Kanikama Sushi

        Crabstick.
        $7.50
      • Unagi

        Fresh water eel.
        $7.00
      • Masu-No-Suke Sushi

        King salmon.
        $8.00
      • Tamago

        $5.00
      • Tako

        $5.00
      • Kinmedai

        $12.00
      • Mebachi Maguro (Bigeye Tuna)

        $8.00
    • Sauces & Extras (D)

      • Side Spicy Mayo

        $0.00
      • Side Ponzu

        $0.50
      • Side Eel Sauce

        $0.50
      • Side Carrot Ginger Dressing

        $1.00
      • Low Sodium Soy Sauce

        $0.50
      • Gluten Free Soy Sauce

        $0.00
      • Momiji Hot Sauce

        $0.50
      • Wasabi Honey Sauce

        $0.50
      • Side Habanero Sauce

        Housemade vegan spicy hot sauce.
        $0.50
    • Desserts (D)

      • Chocolate Bruno

        Rich dark chocolate mousse cake with white chocolate cookie crust.
        $14.00
      • Key Lime Pie with Yuzu

        Creamy key lime and yuzu pie with oreo cookie crust.
        $14.00
    • Beverages (D)

      • Bottled Water

        1L Fiji Water
        $8.00
      • Bottle Sparkling Water

        $8.00
    • Picked for you

      • Crispy Rice with Spicy Tuna

        Crispy fried sushi rice topped with spicy tuna, avocado, eel sauce
        $23.00
      • Blue Ribbon Fried Chicken

        Our famous fried chicken. 1/2 a chicken breaded and fried, dusted with chili powder and served with wasabi honey.
        $32.00
      • Edamame

        $9.00
      • Salmon Avocado Roll

        $15.00
      • House Salad

        Romaine, watercress, carrot, avocado, scallions, sesame seeds and house made carrot ginger dressing.
        $15.00
    • Lunch

      • Sushi Platter (Lunch)

        8pc. seasonal selection of nigiri with a choice of a roll. Comes with miso soup.
        $29.00
      • Snapper Teriyaki

        Breaded and fried snapper fillet with crispy bok choi, pickled bean sprouts and drizzled with teriyaki sauce.
        $27.00
      • Chicken Katsudon

        Blue Ribbon breaded and crispy fried chicken thighs, tonkatsu sauce, and poached egg over bowl of rice. Finished with scallions.
        $19.00
      • Oxtail Don

        Signature Blue Ribbon braised oxtail, caramelized onions, cilantro, crispy garlic and poached egg over rice
        $19.00
      • Plymouth Burger

        8oz burger patty grilled with lettuce, tomato, tonkatsu sauce, and kewpie mayo. Served with fries.
        $20.00
      • Vegetable Fried Rice (Lunch)

        Stir fried rice with seasonal vegetables and topped with crispy farm fresh egg
        $22.50
      • Oxtail Fried Rice (Lunch)

        Fried rice with our signature braised oxtail, bone marrow, shiitake mushroom & daikon radish with scallion
        $31.50
      • Chirashi Sushi

        Diced assorted seasonal fish and seafood over a bed of sushi rice. Garnished with cucumber, avocado, scallions, braised shiitake, masago, ikura , tamago and shredded nori.
        $24.00
      • Spicy Tuna Bowl

        Spicy tuna, avocado, spicy mayo, and tempura flakes over a bowl of sushi rice.
        $23.00
      • Snapper Don

        Breaded and crispy fried snapper fillet with spicy barley miso sauce and pickled bean sprouts over a bed of rice. Finished with scallions.
        $21.00
      • Fried Chicken Sandwich

        Crispy fried chicken with lettuce, tomato, and our secret sauce on a bun. Served with french fries.
        $19.00
      • Sashimi Platter (Lunch)

        8 pieces seasonal sashimi. Comes with miso soup.
        $35.00
    • Appetizers (L)

      • Miso Soup

        $7.00
      • Edamame

        $9.00
      • Roasted Shishito Peppers

        Maldon sea salt.
        $12.50
      • Shishito and Watermelon Sunomono

        Roasted shishito peppers, fresh cut watermelon, amasu, sesame seeds, maldon sea salt
        $14.50
      • Wagyu Gyozas

        5pc pan seared wagyu gyoza with tobanjan chili sauce.
        $21.00
      • Kanpachi Usuzukuri

        Thin sliced amberjack sashimi with yuzu ponzu and yuzu pepper.
        $21.00
      • Crispy Rice with Spicy Tuna

        Crispy fried sushi rice topped with spicy tuna, avocado, eel sauce
        $23.00
      • Hearts of Palm Salad

        Fresh hearts of palm with Japanese peaches, shiso, yuzu honey vinaigrette
        $18.00
      • House Salad

        Romaine, watercress, carrot, avocado, scallions, sesame seeds and house made carrot ginger dressing.
        $15.00
      • Blue Ribbon Fried Chicken

        Our famous fried chicken. 1/2 a chicken breaded and fried, dusted with chili powder and served with wasabi honey.
        $32.00
    • Rolls (L)

      • California Snow Crab Roll

        Inside out.
        $16.00
      • Spicy Tuna with Tempura Flake Roll

        Tempura flake, cucumber, inside out.
        $15.00
      • Spicy Tuna

        Chopped spicy tuna rolled with nori outside
        $14.00
      • Salmon Avocado Roll

        $15.00
      • Spicy Crab Roll

        "snow crab, spicy masago mayo, and shiso"
        $18.00
      • Dragon Roll

        Eel, avocado & radish sprouts.
        $26.00
      • Ebi Tempura Roll

        Fried shrimp with radish sprouts & avocado.
        $19.50
      • Negi Hama Roll (Yellowtail & Scallion)

        Yellowtail & scallon.
        $14.00
      • Spicy Lobster Roll

        Spicy.
        $18.00
      • Avocado Roll

        $11.00
      • Kyuri Roll (Cucumber)

        Cucumber.
        $10.00
      • Cucumber Avocado Roll

        $12.00
      • Yasai (Mixed Vegetable) Roll

        4 pieces with burdock, shiitake, squash, spinach, string bean, and asparagus
        $14.00
    • Sushi/Sashimi by the Piece (L)

      • Hamachi

        Yellowtail.
        $7.00
      • Shima Aji

        Striped jack.
        $8.00
      • Kanpachi

        Amberjack.
        $8.00
      • Kaibashira

        Sea scallop.
        $6.00
      • Masago

        Smelt roe.
        $5.00
      • Sake

        Salmon.
        $6.00
      • Ikura

        Salmon caviar.
        $7.00
      • Hon Maguro Sashimi (Blue Fin Tuna)

        Blue fin tuna.
        $10.00
      • Hirame

        Fluke.
        $6.00
      • Unagi

        Fresh water eel.
        $7.00
      • Tamago

        $5.00
    • Sauces & Extras (L)

      • Side Spicy Mayo

        $0.00
      • Side Ponzu

        $0.50
      • Side Eel Sauce

        $0.50
      • Side Carrot Ginger Dressing

        $1.00
      • Low Sodium Soy Sauce

        $0.50
      • Gluten Free Soy Sauce

        $0.00
      • Momiji Hot Sauce

        $0.50
      • Wasabi Honey Sauce

        $0.50
      • Side Habanero Sauce

        Housemade vegan spicy hot sauce.
        $0.50