Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday - Monday
Tuesday - Saturday
2:30 PM - 6:30 PM • Dinner Menu
10:30 AM - 2:30 PM • Lunch Menu
Appetizers (Vegan)
- Vegan Tofu Strips (Đậu Phụ Chiên Sả)$8.95Fried tofu strip, garlic and lemongrass.
- Vegan Fresh Spring Rolls (2 pcs) (Gỏi Cuốn)$6.95Julienne carrot, julienne cucumber, bean sprout, cilantro, lettuce, rice vermicelli noodle wrapped in rice paper. Served with peanut sauce.
- Vegan Vietnamese Fried Egg Rolls (2 pcs) (Chả Giò)Sold out • $6.95A mixture of carrot, taro root, onion, black pepper, mushroom, mung bean glass noodle wrapped in paper and deep-fried. Served with vegan fish sauce.
- Vegan Home-made Dumpling (4 pcs) (Há Cảo)$6.95A mixture of green onion, taro, carrot, garlic, ginger, shallot, cabbage, mushroom, soy sauce, black pepper and sesame oil. Served with soy sauce.
- Vegan Home-Made Bun (Bánh Bao)$6.95A mixture of shiitake mushroom, vegan ham, vegan chicken, vegan oyster sauce, onion, garlic, green onion.
- Vegan Vietnamese Sandwich (Bánh Mi chay) - TofuSold out • $8.99Baguette with lettuce, cucumber, cilantro, and pickled carrot. *Comes with vegan mayo.
Soups (Vegan)
- Vegan Glass Chicken Noodle Soup (Miến Gà Chay)$17.99Glass noodle, home-made vegetable broth, fried shallots, vegan ham, vegan chicken cakes.
- Vegan Spicy Noodle Soup (Bún Bò Huế Chay)$17.99Rice vermicelli noodle, home-made vegetables chili lemongrass broth, dried bean curd, vegan meatballs, cilantro, green onion & onion. Choice of fried tofu or vegan pork ham.Spicy
- Vegan Vietnamese Wonton Noodle Soup (Súp Mì Hoành Thánh Chay)Sold out • $14.95Home-made vegetable broth, tofu wonton, carrot, radish, bok choy.
- Vegan Beef Noodle Soup (Phở Bò Chay )$17.99Rice noodle, home-made vegetables broth, vegan beef, vegan beef meatballs bean sprouts, basil, cilantro, onion, green and onion.
- Vegan Chicken Noodle Soup (Phở Gà Chay)$17.99Rice noodle, home-made vegetables broth, vegan chicken, vegan chicken meat balls, bean sprouts, basil, cilantro, onion, and green onion.
- Vegan Crab Noodle Soup (Bún Riêu Chay)Sold out • $14.95Vermicelli noodle, vegetables & tomato broth, vegan mushroom balls, vegan shrimp, vegan crab cake, julienned vegan ham, fried tofu, cilantro, green onion & onion.
- Vegan Sweet and Sour Soup in Clay pot (Canh Chua)$17.99Tomato, shiitake mushroom, lettuce, carrot, bean sprout, tofu, pineapple .Served with steamed white rice.
- Vegan Congee Soup (Cháo)Sold out • $17.99Jasmine rice, glutinous, sweet and sticky rice, home-made vegetable broth, ginger, fried shallot, black pepper, vietnamese mint and julienned vegan ham.
- Vegan Taro Soup (Canh Khoai Môn )Sold out • $17.99Home-made vegetable broth, taro root, carrot, potato, sweet potato, green onion, vegie ball. Served with steamed white rice.
Stir-Fried and Stewed Vegan
- Vegan Vietnamese Crepe (Bánh Xèo)Sold out • $17.95Turmeric powder, bean sprout and steamed green mung bean, vegetables, cooked into a crepe made with rice flour. Served with fresh lettuce, carrot and soy sauce.
- Grilled Asian Eggplant (Cà Tím Nướng)Sold out • $14.95Eggplant is grilled and served with sautéed minced eggplant, tofu, red and green bell pepper, and steamed white rice.
- Tofu Wrapped in Fresh Eggplant Wrapper (Cà Tím Cuộn Đậu Phụ)Sold out • $14.95Eggplant, tofu, shiitake mushroom, green onion, black pepper, tomato and basil. Served with steamed white rice.
- Vegan Fried Rice (Cơm Chiên)Sold out • $16.99Steamed white rice, bean sprout, onion, green onion, carrot, mushroom, vegetables (broccoli, cabbage, napa cabbage, bok choy…).
- Cold Tofu Steaming (Chả Trứng Chay)Sold out • $14.95Tofu, mushroom, glass noodle, carrot, green onion, fungus, tapioca starch and natural annatto extract, over a bed of rice.
Salads (Vegan)
Appetizers (Non Vegan Menu)
Soups (Non Vegan Menu)
Stir-Fried and Stewed (Non Vegan Menu)
Salads (Non Vegan Menu)
Desserts
Drinks
Sides