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Sunday - Monday
3:00 PM - 11:00 PM • Menu
Tuesday
12:00 PM - 10:00 PM • Taco Tuesday
3:00 PM - 11:00 PM • Menu
Wednesday
3:00 AM - 11:00 PM • Menu
Thursday
12:00 PM - 10:00 PM • Taco Tuesday
3:00 PM - 11:00 PM • Menu
Friday - Saturday
3:00 PM - 11:00 PM • Menu
Starters
- Spicy Mussels$17.00Tomato broth, chorizo, and toast.spicy
- Fried Brussels Sprouts$14.00Crispy Bacon | Parmesan Cheese | Balsamic Reduction | Basil Oil
- Drumettes$15.00Saffron rice, black truffle red hot, and honey soy glaze.
- Charcuterie Plate$15.00
- Oysters (half dozen) - Daily Selection$18.00
- Shrimp Cocktail$17.00Jumbo shrimp and cocktail sauce.
- Oysters (full dozen) - Daily Selection$24.00
- Shrimp Cocktail$15.00Pickled Jalapenos, Shallots, and Cocktail sauce
- Tuna Crudo$16.00Apple, Pistachio, Apple Soy reduction, Garlic Chips
- Crab Legs$22.00Ginger lemon oil
- Cavier We Know Its Spelt Wrong (1 ounce)$150.0028 grams (1 ounce), traditional
- Hamachi Crudo$16.00Sweet Ginger Soy, Jalpeno
- Cucumber Cevieche$11.00Avocado, Lime, Garlic, and Chips
Entrees
- Pork Chop$25.00Double cut frenched pork chop and agrodolce.
- Roasted Half Chicken$25.00Roasted chicken, sauteed peppers, sausage onions, white wine.
- Shrimp Scampi$22.00Angel Hair | Shrimp | Garlic Wine Sauce
- Under The Sea$27.00Linguini | Mussels | Shrimp | White Wine Sauce
- Smoked Rib Eye$50.00Twelve ounce rib eye, mashed potatoes, asparagus, and smoked tableside.Popular
Hotties
Greens & More
The Main
Sauces & Toppers
