Bonefish Grill (8950 Covenant Ave)
4.6 x (700+) • 2258.9 mi • American • Seafood • Family Meals • $$ • Info
8950 Covenant Ave
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Sunday
11:00 AM - 9:00 PM
Monday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Featured items
Father's Day - Limited Time Offer
- Bourbon Glazed 16oz RibeyeSold out • $40.5016oz wood-grilled ribeye, nestled atop a bed of smashed potatoes, finished with a bold bourbon glaze, garnished with tomatoes and green onion paired with 3 tempura fried shrimp.
- Blue Moon Miso HalibutSold out • $29.50Wood-grilled halibut, perfectly coated in a house-made savory Blue Moon Miso sauce, nestled atop fresh jasmine rise and sautéed spinach.
Seasonal Specials
- Mexican Street Corn$6.50Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.Popular
- Coconut Shrimp$14.10Six colossal shrimp, hand-battered in fresh coconut and fried to a perfect crispiness, served with tangy Asian fusion sauce for dipping.Popular
- Southwestern Salad$11.90A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, topped with diced onions, bell peppers, cucumbers, jalapeños, cilantro and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.
- Pineapple Glazed Shrimp$22.90Ten wood-grilled pineapple glazed shrimp, served over creamy coconut risotto, complemented with fresh grilled pineapple and topped with toasted macadamia nuts and fresh green onions.
- Dynamite Salmon$27.30Atlantic Salmon wood-grilled and topped with creamy spinach, mushroom and lump crab dynamite topping. Served with jasmine rice and fresh steamed broccoli.
- Seared Sea Scallops$31.90colossal sea scallops, seared and served over a bed of Mexican Street corn sprinkled with bacon and feta cheese
- Blue Moon Miso Halibut$29.50Wood-grilled halibut, perfectly coated in a house-made savory Blue Moon Miso sauce, nestled atop fresh jasmine rise and sautéed spinach.
Starters & Sharing
- Maryland-Style Crab Cakes$17.50 • 92% (26) • 520 Cal.house-made lump crab cakes with red remoulade sauce
- Bang Bang Shrimp®$15.50 • 88% (27) • 730 Cal.A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
- Imperial Dip$15.50 • 50% (6) • 910 Cal.Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
- Beef & Ginger Potstickers$14.50 • 100% (7) • 620 Cal.Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
- Tempura Crunch Sashimi Tuna*$15.90 • 100% (7) • 380 Cal.Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
- Crab-Topped Bang Fries$13.50 • 85% (7) • 1280 Cal.Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
- Calamari$15.50 • 80% (5) • 890 Cal.fried with peppers and sweet, spicy Asian sauce
- Mussels Josephine®$15.90 • 75% (4) • 1200 Cal.Tomatoes, red onion, garlic, basil and lemon wine sauce
- Ahi Tuna Poke$15.50 • 66% (3) • 490 Cal.red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Soup & Greens
add Blue Cheese or Feta to any salad for 1.5Fish
Combinations
Steak & Chops
Chicken
Bowls
Handhelds
Sides
Desserts
Kids Menu
Non-Alcoholic Beverages