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Postmates Home
    Bookbinders
    Too far to deliver

    Bookbinders

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Thursday
    05:30 PM - 08:45 PM
    Friday - Saturday
    05:00 PM - 09:00 PM
    ¢¢¢¢ • Steak • Salads • Seafood • Healthy

    2306 E Cary St, Richmond, VA 23223 • More


    • Picked for you

      • Asparagus

        steamed with hollandaise
        $13.00
      • Roasted Brussels Sprouts

        simply roasted with butter and thyme
        $13.00
      • Caesar Salad

        Fresh Romaine lettuce, parmesan cheese, and garlic croutons with Caesar dressing.
        $13.00
      • Bookbinder's Steak and Crab

        Grilled eight ounce petite filet mignon accompanied by a five ounce jumbo lump crabcake.
        $75.00
      • Glazed Pork Chop

        14 oz. double cut pork-chop with caramelized apples and cider glaze
        $37.00
    • Appetizers

      • Fried Calamari

        Served with roasted red pepper mayonnaise.
        $15.00
      • Prosciutto Wrapped Mozzarella

        With fresh grape tomatoes, baby arugula, and balsamic drizzle.
        $14.00
      • Crabcake Appetizer

        Two small jumbo lump crabcakes with remoulade and Chinese pepper sauces.
        $21.00
      • Silver Dollar Stuffed Mushrooms

        silver dollar mushrooms stuffed with country ham, goat cheese, and fine herbs
        $13.00
    • Soups and Salad

      • Shrimp Bisque Soup

        $9.00
      • New England Clam Chowder Soup

        $9.00
      • Caesar Salad

        Fresh Romaine lettuce, parmesan cheese, and garlic croutons with Caesar dressing.
        $13.00
      • Tobacco Row Salad

        Greens, bleu cheese, tomatoes, onions and black olives, and with balsamic dressing.
        $13.00
      • Wedge Salad

        A wedge of iceberg lettuce topped with diced tomatoes, bleu cheese, and bacon finished with a gorgonzola dressing.
        $13.00
      • Arugula Salad

        baby arugula, tomato, lemon, extra virgin olive oil and shaved parmesan
        $13.00
      • Wedge "Louie Style"

        wedge of iceberg lettuce topped with our signature Louie dressing, hard boiled egg, tomato, scallion & jumbo lump crabmeat
        $22.00
      • Snapper Soup

        rich, dark stew of snapping turtle cooked with mirepoix & veal bone, finished with sherry
        $9.00
    • Seafood

      • Broiled Stuffed Salmon

        Salmon stuffed with our signature crab cake, white wine, shallot, and butter sauce.
        $41.00
      • Bookbinder's Jumbo Lump Crabcake

        8 oz crab cake with no breading. Served with remoulade and Chinese red pepper sauces.
        $43.00
      • Herb Grilled Swordfish

        Tuscan white beans, baby arugula & bacon tomato jam
        $38.00
      • Sesame Crusted Yellowfin Tuna

        seared rare, with a spicy shrimp and cucumber salad, samurai sauce
        $44.00
      • Pan Seared Scallops

        Stone-ground Grits, Roasted Brussels and Sweet Red Pepper Emulsion
        $49.00
      • Fried Jumbo Shrimp

        4 jumbo shrimp butterflied, breaded & fried with shoestring potatoes
        $33.00
      • Bookbinder's Surf & Turf

        grilled eight-ounce petit filet, broiled lobster tail with hot drawn butter
        $94.00
    • Meats

      • Petite Filet Mignon

        Eight ounce, grilled.
        $54.00
      • Grilled Eighteen Ounce Cowboy Ribeye

        Bone in, served with a side of horseradish cream sauce.
        $61.00
      • Prime New York Strip Steak

        16 ounce, grilled.
        $65.00
      • Large Filet Mignon

        Twelve ounce..
        $76.00
      • Bookbinder's Steak and Crab

        Grilled eight ounce petite filet mignon accompanied by a five ounce jumbo lump crabcake.
        $75.00
      • Glazed Pork Chop

        14 oz. double cut pork-chop with caramelized apples and cider glaze
        $37.00
      • Kona Crusted Filet

        8 oz. petit filet grille with a garlic fennel compound butter
        $57.00
      • Ancho Rubbed Cowboy Cut Ribeye

        18 oz. bone in topped with chimichurri
        $63.00
      • Pan Seared Chicken Breast

        served over wilted spinach with our artichoke & caper picatta sauce
        $31.00
    • Extras

      • Lobster Macaroni and Cheese

        Baked with lobster, white Cheddar, gruyere, and goat cheeses.
        $22.00
      • Creamed Spinach

        With bechamel, pernod, and applewood smoked bacon.
        $12.00
      • Red Bliss Mashed Potatoes

        Whipped with cream, butter, roasted garlic, and chives.
        $12.00
      • Plain Mac & Cheese

        $12.00
      • Asparagus

        steamed with hollandaise
        $13.00
      • Johnnie's Potatoes

        Idaho potato bites, deep fried to a golden brown
        $12.00
      • Creamed Corn Au Gratin

        baked with bechamel & white cheddar
        $12.00
      • Roasted Brussels Sprouts

        simply roasted with butter and thyme
        $13.00
    • Desserts

      • New York Chocolate Blackout Layer Pudding Cake

        Multi layer chocolate cake with a pudding icing between the layers
        $12.00
      • Key Lime Pie with an Oreo Cookie Crust

        $12.00
      • New York Cheesecake with Pecan Crust and Caramel Sauce

        $12.00
      • Dark Chocolate Pate

        with seasonal berries & melba sauce
        $12.00
    • Vegan Dinner

      • Portobello Mushroom & Tuscan White Beans

        Portobello mushrooms grilled over white tuscan beans with arugula and Chimichurri
        $30.00
      • Zucchini Linguine Puttanesca

        zucchini noodles cooked in extra virgin olive oil with tomato, olives and capers
        $29.00