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Sunday
Monday - Saturday
11:30 AM - 9:00 PM
Appetizers
- Curry Puff$8.00Mild. Variation of red curry with less red chili in curry paste mixed with coconut cream, served with broccoli, bell pepper, carrot, and green bean. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.#1 most liked
- Appetizers Platter$17.00Taste of house of Apps and 2 chicken satay, 3 roll, 3 gyoza, 2 tulip, and 3 golden pockets. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Veggie Spring Roll$6.00Crispy fried vegetable rolls served with house sweet and sour chili sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Popular
- Gyoza with Choice and Stuffing$8.00Pork, chicken, veggies. served with fried or steamed. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Popular
- Chicken Satay$9.00Grilled marinated chicken with peanut sauce and sweet pickle cucumber. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Golden Flower$8.00
- Lettuce Wrap$12.00Fresh lettuce served with sautéed ground chicken, pickled cucumber, and hot sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Tulip$8.00Steamed ground shrimp and chicken wrap with wonton skin served with soy vinaigrette. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Edamame$6.00Steamed edamame served with light salt. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Crispy Wonton$8.00Fried chicken and wonton served with house sweet and sour chili sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Golden Pockets$8.00Crispy pita bread stuffed with seasoned ground chicken and carrot served with house sweet and sour chili sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Golden Triangle$6.00Fried tofu. Crispy fried tofu served with house sweet and sour chili sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Thai Beef Jerky$12.00Deep-fried beef stripe marinated with Thai herbs served with tamarind spicy sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Spicy
- Thai Pork Jerky$12.00Deep-fried pork stripe marinated with Thai herbs. served with house tamarind spicy sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Spicy
Mains
- Crispy Duck$25.00Seasoned duck fried topping with mixed vegetables in house brown sauce served with a side of rice. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
- Jumbo Shrimp on the Grill$25.00Mild. Grilled jumbo shrimp served with spicy lava panang curry or sweet chili sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Mild
- Seafood Lover$25.00Medium. Assortment of shrimp, mussels, scallops, calamari, stir-fried with vegetables medley in Thai spicy basil sauce. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Spicy
- Basil Duck$25.00Medium. Seasoned duck fried topping with authentic Thai fresh basil sauce served with mixed vegetables and a side of rice. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Medium
- Exotic Ocean$25.00Mild. Stir-fried seafood with house-special Thai red curry and egg and vegetables served with jasmine rice. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.Mild
- Crying Tiger$25.00Grilled ribeye steak marinated with special Thai herbs served with authentic Thai e-san style sauce and a side sticky ride included. The FDA recommends that consumption of raw or undercooked meat, poultry, seafood, or eggs, increases the risk of foodborne illness. Prices are subject to change without notice.
Entrée
Stir-Fry Noodle
Noodle Soup Bowls
Thai Curry
Thai Salad
Fried Rice
Side Order
Soup
Beverages
Dessert
