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Sunday
6:30 AM - 3:30 PM • Menu
6:30 AM - 3:30 PM • Lunch
Monday - Saturday
6:30 AM - 5:30 PM • Menu
6:30 AM - 5:30 PM • Lunch
Salad
- Garden Salad$6.95Green leaf lettuce, tomatoes, cucumbers, green peppers, red onions, carrots, and borealis croutons. Local ingredients and served with a roll.
- Demi (SM) Garden Salad$4.95Green leaf lettuce, tomatoes, cucumbers, green peppers, red onions, carrots, and borealis croutons. Local ingredients and served with a roll.
- Chef Salad$10.75Garden Salad with ham, turkey, American, and cheddar cheese, tomatoes, cucumbers, and boiled eggs. Local ingredients and served with a roll.
- Spinach Salad$9.55Baby spinach with cranberries, goat cheese, and candied walnuts. Local ingredients and served with a roll.
- Cobb Salad$10.75Green leaf lettuce, chicken breast, bacon, blue cheese crumbles, hard boiled egg, tomato, and cucumbers. Local ingredients and served with a roll.
Sandwiches
- Roast Beef$8.95Rare roast beef with horseradish scallion thrempherb (cheese) spread.
- Tuna Salad$8.95All white chunk tuna with mayonnaise.
- Roast Turkey$8.95Roasted turkey breast with garlic and herb thrempherb (cheese) spread.
- Chicken Tarragon$8.95Chicken breast with walnuts, tarragon, and mayonnaise.
- Baked Ham$8.95Baked ham with choice of bread, cheeses, and veggies.
- BLT$8.95Bacon, lettuce, and tomato.
- Ham Salad$8.95Ham and mayonnaise.
- Egg Salad$8.95Fresh local eggs mixed with mayonnaise.
- Chicken and Cranberry$8.95Chicken breast mixed with cranberries and mayonnaise.
- Veggie$8.95Lettuce, tomato, green peppers, red onion, and with hummus spread.
- Torpedo$9.95Turkey, roast beef, and baked ham with all the veggies, and American, Swiss on sub roll.
Paninis
- Ham and Granny$9.25Baked ham, granny smith apple slices, cheddar cheese, and honey mustard.
- Triple Threat$9.95Turkey, ham, and roast beef, with tomatoes, and olive cheese spread.
- Roast Beef and Blue$9.55Thinly sliced rare roast beef topped with blue cheese crumbles and caramelized onions.
- Macaroni and Cheese Please$9.25Macaroni and cheese, (yes you heard right) with bacon and canceaux spread, and just a bit of spice.Spicy
