Bualuang Thai Cuisine
4.8 x (360+) • 12.4 mi • Thai • Desserts • Asian • Asian Fusion • $$ • Info
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Sunday
12:00 PM - 2:45 PM • Full Menu
5:00 PM - 8:15 PM • Full Menu
Monday
Tuesday - Thursday
11:30 AM - 2:15 PM • Full Menu
5:00 PM - 8:15 PM • Full Menu
Friday
11:30 AM - 2:15 PM • Full Menu
5:00 PM - 8:45 PM • Full Menu
Saturday
12:00 PM - 2:45 PM • Full Menu
5:00 PM - 8:15 PM • Full Menu
Featured items
Lunch Combination
- Combo - Pumpkin Curry$20.00Our signature curry with pumpkin, peas, bell pepper, and sweet basil, and your choice of meat.Popular
- Combo - Panang Curry$20.00 • 100% (3)A thick red ‘Panang’ curry with lime leaves, ground peanuts, bell pepper, and sweet basil; served with broccoli. (Panang Beef for an additional charge).
- Combo - Cashew Nut$20.00A favorite dish with Thai chili chicken sauteed with Thai chili paste, cashew nuts, green beans, carrots, peas, onion, mushroom, and dried red pepper on a bed of spinach.
- Combo - Green Curry$20.00Green curry with bamboo shoots, peas, bell pepper, eggplant, and sweet basil.
- Combo - Yellow Curry$20.00A mild yellow curry with potatoes, onion, peas, and bell pepper; served with cucumber sauce.Popular
- Combo - Eggplant$20.00Sauteed eggplant with your choice of meats or tofu, oyster sauce, bell pepper, onion, green beans, carrots, and sweet basil.
- Combo - Pra Ram$20.00Your choice of meats barbecued and served on a bed of vegetables and spinach; topped with peanut sauce.
- Combo - Ginger$20.00A sauteed dish with fresh ginger in garlic sauce, bell pepper, onion, carrots, mushrooms, and celery.
- Combo - Sautéed Mixed Vegetables$20.00A sauteed plate with garlic sauce, broccoli, bean sprout, sweet peas, shiitake mushroom, zucchini, cabbage, carrots, white and green onions, and green beans.
- Combo - String Bean (Prik King)$20.00Choice of meat sauteed in red curry with string beans, carrots, and lime leaves.
Lunch Entreé
- L Eggplant$18.00Sautéed eggplant with your choice of beef, pork, or ground chicken with oyster sauce, bell pepper, onion, and sweet basil.
- L Chicken Satay Plate$17.00Barbecued tender chicken marinated with coconut milk and yellow curry; served with peanut sauce and cucumber sauce.
- L Cashew Nut$18.00A favorite dish with Thai chili paste, cashew nuts, green beans, carrots, dried red pepper, green peas, onion, mushroom, and spinach.
- L Basil$18.00Choice of beef, pork, or ground chicken stir-fried with chili, garlic, green bean, peas, and sweet basil.
- L String Bean (Prik King)$18.00Choice of meat sautéed with a hint of red curry ingredient, string beans, carrots, and lime leaves.
- L Pra Ram Long Song$18.00Your choice of meat barbecued and served on a bed of vegetables and spinach; topped with peanut sauce.
- L BBQ$18.00Street-style barbecued chicken, pork, or beef; served with sweet and sour sauce. Beef for an additional charge.
- L Sautéed Mixed Vegetables$18.00A sautéed dish with garlic sauce, broccoli, bean sprout, snap pea, shiitake mushroom, zucchini, cabbage, carrots, onion, green peas, green onion, and green beans.
- L Ginger$18.00Sautéed plate with fresh ginger in garlic sauce, bell pepper, onions, carrots, mushroom, and celery.
Seafood & Specialties
Chef Recommend
Appetizers
Soup
Salad
Curry
Entreé
Noodles
Fried Rice
Kids' Menu
Dessert
Side Order
Soft Drinks
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