Buchners Bierhalle
2368.8 mi • European • Modern European • German • Info
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1188 Edgewood Avenue South
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Sunday
12:00 PM - 8:00 PM
Monday - Thursday
4:00 PM - 10:00 PM
Friday - Saturday
4:00 PM - 11:30 PM
Vorspeise
- Pretzel Mit Brown Mustard$13.00Small bites and plates.
- Bavarian Lentil Soup$13.00Green lentil, leek, carrot, celery, and mehl dumpling. Small bites and plates.
- Buchner Green Salad$15.60Arcadian lettuce blend, radish, shaved fennel, pretzel, croutons, pecorino, and haus vinaigrette. Small bites and plates.
- Marinated Olive Medley$11.70Castelvetrano, green Kalamata vorsicht, and contains pits. Small bites and plates.
- Pickled Egg$7.80Beetroot, spiced cider vinegar, and arugula. Small bites and plates.
- Kartoffelpuffer$14.303 shredded potato pancakes served with applesauce. Small bites and plates.
Vesper Piatte
- Moritzberg$24.70A curated variety. A little local mountain of Nurnberg that stands as the gateway to franconian Switzerland. Our namesake georg buchner's backcountry playground. Schinkenwurst, triple cream brie, emmentaler, herbed braunschweiger, stela, gorgonzola, veal, und pork wurst. Cheese and charcuterie served with herb crostini, cornichons, arugula, hard-boiled egg, sliced radish mit grain and Braun mustard, and horseradish.
- Wiesn$26.00The Italian weekend. The most revered and storied meadows upon which the hallowed tradition of Oktoberfest has been recognized in Bavaria. Of the 3 weekends, one is for Italy. Ziegenkase herbed goat, genoa salami, smoked gouda, emmentaler, mortadella, and prosciutto. Cheese and charcuterie served with herb crostini, cornichons, arugula, hard-boiled egg, sliced radish mit grain and Braun mustard, and horseradish.
Wurst and Sandwich
- Leberkase$19.50Pan fried corned beef and pork loaf slice and a fried egg on imported pumpernickel. Wurst served with Bavarian potato salad and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
- Bratwurst$15.60Beer braised bavarian pork wurst, Kaiser roll, and brown mustard. Wurst served with havarian potato salat and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
- Currywurst$18.20Curried ketchup on 2 sliced bratwurst. Wurst served with havarian potato salat and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
- Knackwurst$16.90Smoked pork wurst, natural casing, Kaiser roll, and brown mustard. Wurst served with havarian potato salat and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
- Meister Teller Wt1 Rst Platter$44.20Sampling of our five wurst, bratwurst, knackwurst, nürnberg bratwurst weisswurs, and kilometer wurst brown mustard. Wurst served with havarian potato salad and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
- Buchner Reuben$19.50Sampling of our five wurst, bratwurst, knackwurst, nürnberg bratwurst weisswurs, and kilometer wurst brown mustard. Wurst served with havarian potato salat and sauerkraut. Sandwiches served with kartoffel puffers cracked black pepper aioli.
Hauptgericht
- Jägerschnitzel$36.40Rye breaded pork cutlet, portobello mushroom gravy, and Bavarian potato salad. Speckbohnen. Entrees.
- Flank Steak Rouladen$37.70Beef roulade gherkin, bacon, onion, demi-glace; sliced roasted potato compound butter, and blaukralit. Entrees.
- Käsespätzle$23.40Haus egg dumpling spätzle. Gruyere cheese sauce and fine herb breadcrumb. Entrees.
Nachspeisen
- Kirschtorte$22.10Black forest gateau, classic triple-layered chocolate sponge cake with morello cherry and whipped cream filling. Sweets, treats, and desserts to finish a meal locally baked from scratch.
- Pistazie Torte$18.20Triple layer pistachio cream cake iced with pistachio cream, garnished with pistachio and pistachio cream dollops. Sweets, treats, and desserts to finish a meal locally baked from scratch.
- Kasesahn Torte$18.20Double layer cheese cream cake. A thick layer of cream cheese mousse with mandarin oranges and sliced almonds between 2 layers of golden buttery sponge cake. Sweets, treats, and desserts to finish a meal locally baked from scratch.
