Burntshirt Vineyards Tasting Room and Bistro
• Burgers • American • Sandwiches • $$ • Info
438 Main St
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday
12:00 PM - 7:00 PM
Monday - Thursday
Friday - Saturday
12:00 PM - 8:00 PM
Salads
- Spinach Salad$8.00Apples, pickled onion, candied pecans, and rock bottom red vinaigrette.
- Burrata and Tomato Salad$10.00Bed of spinach, rock bottom, and red vinaigrette.
- Burntshirt Wedge$8.00Romaine, bacon, pickled red onions, bleu cheese, and apples.
- Caesar Salad$7.00Romaine, caesar dressing, shaved parmesan, and crostini.
Small Plates
- Gourmet Cheese Platter$22.00Assorted cheeses, pecans, and berries.
- Fried Goat Cheese$9.00Apple chutney.
- House Pimiento Cheese and Pita Chips$8.00
- Fried Green Tomatoes$10.00Mississippi comeback sauce, and pimiento cheese.
- Marinated Roasted Beets$8.00Bleu cheese mousse, candied pecans, and balsamic glaze.
- Crispy Brussel Sprouts$8.00Dijonnaise and honey.
- Blackened Shrimp Skewers$10.00Served with pirana sauce.
- Crispy Cauliflower$8.00Cheese sauce and chili flakes.
- White Wine-garlic Steamed Mussels$14.00
- Smoked Salmon Crostini$8.00Dill cream cheese sauce, and arugula.
- Seared Ahi Tuna$15.00Garlic roasted green beans ginger, cauliflower, and carrot puree.
- Pan-Seared Rainbow Trout$14.00Lemon, dill sauce, and sauteed asparagus.
- Hickory Nut Gap Farms Bavette Flank Steak (8 oz)$20.00Served with asparagus.
- Chicken Salad Sandwich$14.00On ciabatta bread.
- Burntshirt Signature Blend Burger$16.00With LTO and cheddar cheese.
Soup and Salads
Small Plates
Cheese Boards
Flatbreads
Sides
Kids Menu
Desserts
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.