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    Location and hours

    9730 Dorchester Rd #106,, Summerville, SC 29485
    Sunday
    Closed
    Monday - Saturday
    11:00 AM - 3:00 PMLunch
    2:00 PM - 9:30 PMDinner

    Bushido Japanese Restaurant

    4.8 (27 ratings) • Japanese
      •  More info
    9730 Dorchester Rd #106,, Summerville, SC 29485
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    Japanese • Asian • Sushi
    • Picked for you

      • Crab Wonton
        Cream cheese wonton.
      • Hibachi Single
        Served vegetable. Served with soup, salad, white rice, or fried rice, zucchini, onions, mushrooms, broccoli, and carrots.
      • Gyoza
        Chicken pot stickers.
      • Hibachi Combo
        Served with soup, salad, vegetable, white rice, or fried rice, zucchini, onions, mushrooms, broccoli, and carrots.
      • Philadelphia Roll
        Smoked salmon, cucumber, and cream cheese.
    • Hibachi Entrees

      • Hibachi Pick Three
        Served with soup, salad, white rice, or fried rice, zucchini, onions, mushrooms, broccoli, and carrots.
      • Hibachi Single
        Served vegetable. Served with soup, salad, white rice, or fried rice, zucchini, onions, mushrooms, broccoli, and carrots.
      • Hibachi Combo
        Served with soup, salad, vegetable, white rice, or fried rice, zucchini, onions, mushrooms, broccoli, and carrots.
    • Tempura and Katsu Entrees

      • Vegetable Tempura Dinner
        An assortment of battered vegetables. Served white rice.
      • Tori Kastu
        Breaded skinless and boneless chicken. Served with katsu sauce. Served with White rice.
      • Shrimp Tempura Dinner
        Mixed battered shrimp 8 pieces and vegetables. Served with white rice.
      • Ton Katsu
        Breaded lean pork loin with katsu sauce. Served with white rice.
    • Donburi

      • Chicken Donburi
        Bell pepper and onions. Served with rice bowl and scop.
      • Shrimp Donburi
        Broccoli. Served with rice bowl and scop.
      • Ribeye Donburi
        Mushrooms. Served with rice bowl and scop.
      • Vegetable Donburi
        Broccoli, and mushroom, and zuccchini. Served with rice bowl and scop.
    • Yaki Udon

      • Vegetable Yaki Udon
        Sauteed noodles and assorted vegetables. Thick floured noodles served with soup.
      • Shrimp Yaki Udon
        Sauteed noodles, vegetables, and shrimp. Thick floured noodles served with soup.
      • Srira Yaki Udon
        Spicy sauteed udon with scaloop and shrimp. Thick floured noodles served with soup.
      • Chicken Yaki Udon
        Sauteed noodles, vegetables, and chicken. Thick floured noodles served with soup.
      • Steak Yaki Udon
        Sauteed noodles, vegetables, and beef. Thick floured noodles served with soup.
    • Sushi Dinner

      • Chirashi
        15 pieces assorted fresh fish on top of sushi rice. Served with soup and salad.
      • Sashimi Deluxe
        21 pieces assorted of fresh sashimi. Served with soup and salad.
      • Sashimi Sashimi Deluxe
        8 pieces assorted sushi 18 pieces assorted sashimi, sp tuna roll, krunchee roll, and dragon roll. Served with soup and salad.
      • Sushi Deluxe
        12 pieces sushi with sp tuna. Served with soup and salad.
      • Sushi Dinner
        10 pieces assorted of sushi and a spicy tuna roll. Served with soup and salad.
      • The Sushi and Sashimi
        5 pieces and 15 pieces sashimi and spicy tuna. Served with soup and salad.
      • Sashimi Dinner
        15 pieces assorted fresh sashimi. Served with soup and salad.
    • Signature Sushi Rolls

      • Naruto Roll
        Kani avocado tuna salmon white fish wrapped with cucumber with ponzu sauce.
      • Out of Control
        Tuna, yellowtail, salmon, avocado, asparagus, eel sauce, and spicy sauce.
      • Angry Dragon
        Shrimp tempura, spicy tuna, papaya inside topped with sp crab, and eel sauce.
      • Sunshine Roll
        Salmon tempura avocado topped with salmon, temoura flakes, and spicy sauce.
      • Amazing Tuna Roll
        White tuna tempura, spicy tuna, avocado, topped with pepper tuna with mango, and eel sauce.
      • Surf N Turf
        Shrimp temp, temp flakes, cream cheese, spicy mayonniase topped with beef tataki, and pietro dressing.
      • Rasta Roll
        Spicy tuna, avocado, shrimp, tempura topped with albacore tuna, jalapeno, hot sauce, spicy mayonniase, and troched.
      • Mango Tango
        Shrimp temoura, avocado, cucumber, topped with mango coconut flakes, mango, and eel sauce.
      • Bold and Hot
        White fish, eel, cream cheese, shrimp tempura, crab meat, and avocado.
        Spicy
      • Triple Tuna
        Spicy tuna, tempura, cream cheese topped with avocado, and aioli sauce.
      • S S S Roll
        Tempura asparagus, tempura crab, cream cheese, topped with smoke salmon, and pietro avocado.
      • Hulk Roll
        Eel, shrimp tempura, cream cheese, topped with avocado, and aioli sauce.
      • Kamikaze
        Shrimp tempra, tempura flakes, cream cheese, eel, and avocado on top.
      • Phuket Island
        Spicy kani, avocado, tempura asparagus topped with avocado, fresh salmon, and eel.
      • Signature Rainbow Roll
        Sushi rice, sp tuna, avocado tuna salmon, yellowtail flakes, tobiko, and lobster wasabi sauce.
      • Real Dragon Roll
        Lobster tempura, lobster salad avocado topped with sp tuna, and lobster sauce weet potato.
      • Red Coral
        Spicy tuna, tempura shrimp, avocado, topped with lobster salad and fried kani lobster sauce, eel sauce.
    • Sushi Rolls

      • Rainbow Roll
        Crab, avocado, cucumber, topped with tuna, salmon, and yellow tail.
      • California Roll
        Crab, cucumber, and avocado.
      • Eel Roll
        Eel, cucumber, and avocado.
      • Palmetto Roll
        Shrimp, cucumber, and spicy mayonniase.
      • Crab Crunch Roll
        Crab, tempura flakes, and spicy mayonniase.
      • Krunchee Roll
        Tempura shrimp and spicy sauce.
      • Veggie Roll
        Avocado, cucumber, and oshinko.
      • Cucumber Roll
      • Avocado Roll
      • Salmon Skin Roll
        Salmon skin cucumber scalliaon eel sauce.
      • Tuna Avocado Roll
      • Salmon Avocado Roll
      • Alaskan Roll
        Salmon , cucumber, and avocado.
      • Philadelphia Roll
        Smoked salmon, cucumber, and cream cheese.
      • The Detonator Roll
        Spicy tuna, cream cheese, cucumber, and deep fried.
      • Sumo Roll
        Crab, shrimp, cucumber, avocado, masago, and cream cheese.
      • Salmon Roll
        Sake maki.
      • Spicy Tuna Roll
        Tuna, hot sauce, and cucumber.
        Spicy
      • Tuna Roll
        Tekka maki.
      • Twist Roll
      • Shrimp Tempura Roll
        Shrimp tempura avocado cucumber.
      • Sweet Potato Roll
      • Skrunch Roll
        Tempua shrimp, crab, cream cheese, and spicy mayonniase.
      • Dragon Roll
        Crab, cucumber with eel, and avocado on top.
      • Champ Chop Roll
        Spicy tuna, tempura shrimp, and cream cheese.
      • Salad Roll
        Crab, shrimp, avocado, wrap with cucumber, and ponzu sauce.
      • Sashimi Spicy Tuna Roll
        Spicy tuna, cucumber, and rolled in sashimi tuna with ponzu sauce.
        Spicy
      • Spider Roll
        Softshell crab, cucumber, and smelt eggs.
      • Yellow Tail Roll
        Yellow tail and green onion.
      • Drifter Roll
        Crab, tempura  flakes, with tuna, yellow tail, salmon, and wasabi mayonniase on top.
      • Cooper River Roll
        Tuna, asparagus tempura, and spicy mayonniase, topped with fresh shrimp, and puerto sauce.
    • Sushi

    • Sashimi

    • Kitchen Appetizers

      • Crab Wonton
        Cream cheese wonton.
      • Edamame
        Young soy bean tossed with sea salt.
      • Gyoza
        Chicken pot stickers.
      • Rocky Shrimp
        Crispy tempura shrimp with Japanese dressing.
      • Fried Shumai
        Shrimp dumpling.
      • Calamari
        Fresh fried squid dusted with panko.
      • Harumaki
        Cabbage, mushrooms, carrot, green beans, and vermiceli, and wrapped in wheat pastry with chili salsa.
      • Beef Negimaki
        Thin slice beef rolled with scallion in teriyaki sauce.
      • Bushido Stick
        Spinach, mozzerella, and spring roll.
      • Age Tofu
        Siken frim tofu cut into cube lightly dusted with comstarch served in golden crisp.
      • Tempura Vegetable
      • Tempura Shrimp
      • Chicken Yakitori
        Japanese grilled skewered chicken.
      • Soft Shell Crab
        Soft shell crab tempura.
    • Sushi Appetizers

      • Tuna Tataki 
        Lightly seared and sliced tuna. Served with ponzu.
      • Beef Tataki
        Lightly seared and sliced steak. Served with ponzu.
      • Tuna Tartar
        Chooped tuna with wasabi aoli sauce and avocado.
      • Yellowtail Jalapeno
        Thinly sliced yellowtail topped with jalapeno, scallion, and siracha in special yuzu sauce.
      • Fantasy Island
        Snow crab, fresh shrimp, and fish egg on top of avocado.
      • Honey Salmon
        Salmon wrap sp tuna and with tobiko Honey wasabi sauce.
      • Fish Fried
        Fried fresh fish ponzu sauce masago scallion.
    • Soups

      • Clear Soup
        Sultry chicken broth.
      • Veggie Soup
        Fresh vegetable in chef's special vegetable soup.
      • Miso Soup
        Soy bean base soup with tofu.
      • Seafood Soup
        Scallop, shrimp, kani, and mushroom. Prepared fresh.
    • Salads

    • Kid's Mains