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Sunday
Monday - Friday
11:30 AM - 8:30 PM
Saturday
5:00 PM - 8:30 PM
Mains
- Nicoise Salad$22.00Seared ahi tuna, mixed greens, green beans, potatoes, nicoise olives, and egg.
- Coq au Vin$35.00Red wine braised chicken stew, potatoes, carrots, mushrooms, pancetta, and noodles.
- Beef Bourguignon$35.00 • 100% (3)Red wine braised beef stew, mushrooms, carrots, potatoes, and pancetta.
- Churros with chocolate sauce$12.00
- Lemon Mascarpone Cake$10.00Popular
- Duck Confit Cassoulet$35.00 • 100% (6)White beans stew with toulouse and garlic sausage.
- Merguez Couscous$32.00Lamb sausage, couscous, and ratatouille.
- Croque Monsieur$18.00Ham, gruyere, pain de mie, and bechamel.
- Quiche Lorraine$20.00Ham, Swiss cheese, eggs, and mixed greens.
- Steak au Poivre$38.00 • 100% (6)Bavette steak with pommes frites and peppercorn sauce.
- Roasted Salmon$34.00 • 100% (16)With ratatouille and olive tapenade.
- Pommes Frites$10.00shoestring fries with aiolli
- Cafe Bastille Salad$18.00Butter lettuce, avocado, beets, hearts of palm, and blue cheese.
- Caesar Salad$17.00with croutons, white anchovies and Parmesan
- Chocolate Ganache Cake$10.00
- Mushroom Fettucini$32.00Fettuccine pasta, trumpet mushrooms, spinach, roasted garlic, porcini mushroom sauce and truffle oil
- Madame$20.00Sunny side up.
- Charcuterie Platter$27.00assorted cold cuts, pate, cornichons, olives
- Lapin a la Moutarde$35.00 • 100% (4)Dijon mustard and cream braised rabbit, carrots, potatoes, and pancetta.
