Cafe Dupont (ask before contacting)
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Sunday - Monday
Tuesday - Saturday
5:30 PM - 8:00 PM
Mains
- Pan Seared King Salmon$42.00Summer farro salad, lemon caper meunière, gulf crabmeat, fried leeks, and micro greens.
- Sesame Crusted Sushi Grade Ahi Tuna$18.00Compressed watermelon, citrus Crudo broth, soy reduction, and terra preta microgreens.
- Seared Foie Gras$24.00Hinkel's bakery french toast, port poached pears, strawberry, and rosemary chutney.
- Fried Green Tomatoes$18.00Grilled, chilled large shrimp, gulf crabmeat remoulade, and organic micro greens.
- Organic Buttercrunch Lettuce Salad$12.00Housemade farmer's cheese, toasted walnuts, orange supremes, and strawberry vinaigrette.
- Artisan Cheese Plate$22.00Point Reyes blue, imperial brie, red dragon, 18-month Feemster gouda burrata, comté, Sequatchie cove Coppinger, and drunken goat.
- Cafe Dupont Charcuterie$26.00Foie gras torchon, smoked duck breast, pork belly, country pate, and fried farmer's egg.
- Cornmeal Crusted Frog Legs$20.00Heirloom tomato pan sauce, fresh basil, olives, and fried sweet potato greens.
- Fried Oysters and Okra$18.00Cayenne beurre blanc, horseradish crème fraîche, and soy reduction.
- Buttermilk-Fried Joyce Farms Chicken Breast$28.00Truffled creamed potatoes, lemon beurre blanc, and grilled large asparagus.
- Grilled Duroc Pork Chop$40.00Roasted sweet potato custard, sauteéd haricot verts, sweet tea reduction, and petals from the past peach amaretto chutney.
- Farm-to-Table Vegetable Tasting$25.00Fried green tomato, grilled asparagus, broccolini, sous vide golden beets poached fingerling potatoes, grilled zucchini, and fried okra.
- Duet of Grilled Manchester Farms Quail and Smoked Duck Breast$40.00Classic Carolina gold hoppin' johns and fried carrot strings.
- Grilled Smoked Ribeye$58.00Glazed brussels sprouts, mixed potato hash, veal reduction, and black garlic compound butter.
- Braised Beef Short Rib$45.00Fried organic grit cake, heirloom tomato, wilted baby arugula, and shiitake mushrooms.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.