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Sunday
10:30 AM - 2:30 PM • Brunch Menu
Monday - Friday
11:00 AM - 2:45 PM • Lunch
5:00 PM - 8:30 PM • Dinner
Saturday
5:00 PM - 8:30 PM • Dinner
10:30 AM - 2:30 PM • Brunch Menu
Featured items
Entrees
- Fidegua$33.00 • 100% (4)Shrimp, calamari, clams, mussels sautéed with noodles in a Spanish saffron sauce (vegetarian option available)
- Solomillo de Buey al Queso Picon de Treviso$54.00 • 91% (12)Grilled beef tenderloin generously topped with an authentic roquefort cheese sauce.
- Pechuga de Pato con Manzanas en Salsa de Naranja de Manzana con Esparragos$38.00Grilled duck breast, with apples and asparagus topped in an orange glaze
- Chicken Marsala$34.00 • 85% (14)Marinated chicken breast grilled in a savory marsala sauce with mushrooms and onions.
- Filete de Nueva York con Chimichurri Salsa$46.0012 Oz. New York steak with fresh chimichurri sauce served with sauteed Spinach and Garlic Rosemary roasted Red Potatoes
- Pierna de Cordero Guisada en su Jugo al Oporto$43.00 • 100% (3)Succulent lamb shank slowly oven roasted in a rich port wine sauce.
- Vieiras y Camarones en Salsa de Azafran$42.00Pan seared scallops and shrimp in a saffron, garlic, and white wine sauce, served with rice
- Salmon Fresco con Mango Chimichuri Salsa$39.00Fresh grilled Salmon topped with a light Mango Chimichuri Salsa served with Spanish Saffron Rice and sauteed fresh Carrots & Broccoli
- Fresh Blackened Salmon$39.00Fresh Blackened Salmon topped with Cilantro Lime Butter served with Asparagus Saffron Rice
- Meat Lasagna$17.00 • 83% (6)Six layers of Lasagna Pasta with Ground Veal, Beef, and Pork; Mozzarella, Pecorino, and Parmesan Cheese Béchamel and Piquillo Sauce.
Tapas / Appetizers
- Gambas con Bacon$18.00 • 100% (3)Plump shrimp rolled in smoked bacon sautéed in a sizzling cream sauce
- Calamares Fritos$16.00 • 60% (5)Crispy fried calamari, served with garlic aioli & a lemon wedge
- Croquetas de Pollo$16.00 • 77% (9)Chicken & ham béchamel croquettes
- Butifarritas Con Brevas$14.00
- Pimientos del Piquillo Rellenos de Pescado$18.00Oven roasted authentic Piquillo Peppers with a tempting White Wine and Seafood Stuffing topped with caramelized Onions and Balsamic Reduction
- Coles de Bruselas$14.00 • 66% (3)Crispy honey glazed Brussels sprouts with Parmesan cheese, almonds & balsamic reduction
- Albondigas Caseras$17.00 • 100% (3)Meatballs of veal, pork, and beef served in a tomato and onion sauce with parmessan cheese
- Ojos de Buey$16.00Smoked bacon wrapped dates in a creamy sherry wine sauce
- Gambas al Ajillo$16.00Shrimp sautéed in fresh garlic, olive oil, and Spanish pepper seasoning
- Patatas Bravas$13.00Fried Potatoes, served with a Garlic Aioli and a spicy Spanish Tomato SaucePopular
Side Dishes
Soups
Salads
Desserts
