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Sunday - Thursday
11:30 AM - 8:00 PM
Friday - Saturday
11:30 AM - 9:30 PM
Entrees
- Sirloin Steak$14.95USDA choice cut fresh and boiled to your temperature liking. Served with choice of a cup of homemade soup or side salad, potato, chef's vegetable, and bread du jour.
- Scrod Boston Style$15.95Cod filet brushed with olive oil topped with Italian breadcrumb mixture then baked to perfection. Served with choice of a cup of homemade soup or side salad, potato, chef's vegetable, and bread du jour.
- Honey Glazed Pecan Salmon$14.95Twin Alaskan salmon filets with a sweet pecan glaze. Served with choice of a cup of homemade soup or side salad, potato, chef's vegetable, and bread du jour.
Italian Specialties