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Every Day
5:30 PM - 9:00 PM
Appetizers
- Crab Cake$16.00Served with colossal lump crab meat, accompanied by a petite arugula salad and salsa verde drizzle.
- Stuffed Eggplant$12.00Served with basil pesto, fresh mozzarella, prosciutto, and roasted red pepper.
- Crab Stuffed Mushrooms$15.00Oven-baked with a lemon white wine sauce.
- Herb Roasted Shrimp$15.00Tossed with a salsa verde and crispy pancetta sprinkle.
- Sausage and Broccoli Rabe$15.00Sauteed with olive oil and garlic.
- Calamari$12.00Tubes and tentacles sauteed in a light basil marinara.
- Meatballs$10.00Beef, veal, pork with fresh ricotta, basil oil drizzle, and toasted pine nuts.
- Stuffed Banana Peppers$13.00Sausage, breadcrumbs, pecorino romano, and fresh herbs. Could be spicy.
Soups and Salads
Land
- Piccata$24.00Lightly floured, sauteed, and served with lemon, white wine, and caper sauce.
- Marsala$24.00Sauteed with shiitake mushrooms. Served with marsala wine sauce.
- Francese$24.00Egg-battered and sauteed. Served with lemon and white wine sauce.
- Scarpariello$24.00Sauteed with pepperoncini, herbs, and Italian sausage with a spicy veal demi-glace and white wine sauce.
- Gorgonzola$24.00Fresh herbs, spinach, and sun-dried tomatoes in a creamy gorgonzola sauce over linguine.
- Saltimbocca$25.00Lightly floured and sauteed. Topped with prosciutto and fresh mozzarella sauteed in a sherry wine sauce with shiitake mushrooms over spinach and linguine.
Sea
- Scampi$25.00Tossed with pasta in white wine, lemon, and butter sauce.
- Crab Cakes$32.00Made with colossal lump crab meat. Served with fresh fettuccine tossed with lemon, garlic, extra virgin olive oil, and spinach
- Pappardelle and Diver Scallops$32.00served with shiitake mushrooms, arugula, and Parmigiano-Reggiano finished with white truffle oil drizzle.
- Marinara$25.00Tossed with pasta. Served with a light basil marinara sauce.
- Fra Diavolo$25.00Tossed with pasta. Served with a spicy marinara sauce.
Pasta
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
