Cagney’s Kitchen (Greensboro)

Served with choice of one side.

All quesadillas are loaded with blend mozzarella and cheddar cheese, sauteed green peppers and onions, served with sour cream and salsa.

All entrees are served with your choice of two sides or side salad & one side.

All pastas are served with side salad and garlic bread.

All seafood plates are served with salad and baked potato or two side vegetables.

All seafood plates are served with salad and baked potato or two side vegetables.

All sandwiches are served with a choice of French fries, homemade chips or potato salad. Substitute soup or salad $4 extra.

All burgers are served with a choice of French fries, homemade chips or potato salad. Substitute soup or salad $4 extra.

All subs are served with a choice of French fries, homemade chips or potato salad. Substitute soup or salad $4 extra.

All sandwiches are served on choice of bread (bun, white, wheat or rye toast, Texas toast, biscuit); add "Egg for 1.00, add cheese 1.00, croissant or English muffin 0.85.

Served with two 'eggs and a choice of grits, gravy or hash browns (shredded or home chunky). Choice of toast ar biscuit. Add cheese 1.00. Gravy over biscuit extra charge. Egg whites or egg beaters 1.50 extra.

Please no substitutions. Ask your server for blackboard daily specials served M-F from 6am - 11am.

Choice of sausage (patties or links), bacon or smoked sausage served with.