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Cantina Cinco De Mayo (521 Center Street)

Cantina Cinco De Mayo (521 Center Street)

4.5 x (68)MexicanLatin AmericanTacos$Info

521 Center Street

Get it delivered to your door.

xTag $0 delivery fee

Sunday - Tuesday

11:00 AM - 3:00 PM • Lunch

3:00 PM - 8:45 PM • All Day

11:00 AM - 7:45 PM • Weekend

Wednesday

11:00 AM - 3:00 PM • Lunch

3:00 PM - 6:45 PM • All Day

11:00 AM - 6:45 PM • Weekend

Thursday - Saturday

11:00 AM - 3:00 PM • Lunch

3:00 PM - 8:45 PM • All Day

11:00 AM - 7:45 PM • Weekend

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  • Appetizers

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Soups & Salads

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Enchiladas

    Substitute red or green sauce for cheese sauce for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Burritos

    Substitute red or green sauce for cheese sauce for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Quesadillas

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Pollo

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Vegetarian

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Seafood

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Specialties

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Authentic Mx Tacos

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Authentic Mx Tortas

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Combinations

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • À La Carte

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Drinks

  • Desserts

  • Sides

  • Kids

    Children 12 & under. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.