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Sunday
Monday - Saturday
12:00 PM - 10:00 PM
Entrees
- Stuffed Salmon$25.006 ounces wild caught fillet stuffed with jumbo lump crab and hot honey drizzle. Sides and dinner roll are subject to change weekly.
- Lamb Chops$25.004 grilled garlic herb lamb chops with a sweet chili glaze. Sides and dinner roll are subject to change weekly.
- Grilled Chicken$20.001/4 piece of chicken. Sides and dinner roll are subject to change weekly.
- Crab Cakes$35.00Two 4 ounces jumbo lump crab cakes on a bed of yellow saffron rice. Sides and dinner roll are subject to change weekly.
- Stuffed lamb chops$35.00Charbroiled lamb chops stuffed with lump crab meat and a chili glaze.
Burgers, Subs, & Sandwiches
- Chicken and Cheese Steak$9.00Sliced chicken sauteed with tri-color peppers and onions on sub roll Provolone or American cheese, lettuce, tomato, pickle, mayo, Carolina gold, and hot peppers.
- Shrimp Po Boy$15.00Crispy coated large shrimp fried to perfection on a toasted soft roll with lettuce, tomato, and two special sauces made specifically for it.
- Steak and Cheese$10.00Ribeye sliced and sauteed on a sub roll with Provolone or American cheese, lettuce, tomato, onion, pickle, mayo, mustard, ketchup, hot peppers, green peppers, and mushrooms.
- Salmon Cheese Steak$17.00Fresh wild caught fillet sauteed with tri-color peppers and onions on sub roll with provolone, lettuce, berry mustard, and sweet chili glaze.
- Big Fee Burger$9.00Coopers cheese, lettuce tomato and onion, pickle, berry mustard, and kicked up BBQ sauce.
- Spicy Asian Turkey Burger$12.00Coopers cheese, spinach, tomato and onion, honey sriracha mayo, and sesame ginger ketchup.
- Fish and Cheese$10.00Whiting fried crispy on sub roll with provolone or American cheese, lettuce, tomato, onion, pickle, tartar sauce, sweet chili, and hot sauce.
- Jumbo Lump Crab$17.00Broiled to perfection with lettuce, tomato, and crac sauce.
Sides
