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Sunday - Thursday
8:00 AM - 9:00 PM
Friday - Saturday
8:00 AM - 11:00 PM
Appetizers
- Pulpos a Las Brazas$14.95Broiled octopus.
- Tartara$12.95Ground beef of tuna.
- Queso Fundido$11.95Chorizo, rajas, and mushroom.
- Taquitos Tatemados de Frijol$11.95Broiled bean taquitos topped with guacamole.
- Tuetanos con Chicharron$10.95Bone marrow broiled with chicharron crumble.
- Chicharron con Guacamole$10.95Chips and salsa.
Antojos
Sides
Platos Tradicionales
Del Mar
Beverages
Mexican Dessert
