Casarecce Ristorante
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Sunday - Tuesday
11:30 AM - 7:30 PM • Menu
Wednesday - Thursday
11:30 AM - 7:30 PM • Menu
11:30 AM - 7:30 PM • Menu
Friday
11:30 AM - 7:30 PM • Menu
Saturday
11:30 AM - 4:00 PM • Menu
Appetizers
- Eggplant Modugnese$15.00Roasted eggplant rolled, filled with ricotta mozzarella, parmigiano, and marinara.
- Mozzarella Caprese$16.00With vine ripe tomatoes and extra virgin olive oil balsamic glaze.
- Oven Roasted Meatballs$15.00 • 75% (4)Tomato sauce and garlic bread-parmigiano.
- Burrata$18.00Served on thinly sliced proscuitto, ripe tomatoes, basil, extra virgin olive oil, balsamic glaze, and black pepper.
- Antipasto Di Casa$18.00Salami, cheeses, savory vegetables, and bruschetta.
- Chicken Parmigiana Spring Rolls$16.00 • 100% (5)Served with warm marinara. Parmigiano.
- Caesar Salad$14.00Pellino's no yolk dressing and parmigiano croutons.
- Garlic Bread$11.00Popular
- Broccoli Rapi$12.00With garlic olive oil.
- Fried Calamari$19.00Tender inside Crispy on the outside with fried lemon slices served with warm marinara
Entrees
- Veal Parmigiana$27.00 • 100% (3)Served with house made casarecce. Served with complimentary ciabatta bread.
- Shrimp Risotto$28.00Jumbo shrimp in seafood reduction broth over spinach risotto. Served with complimentary ciabatta bread.
- Cod Risotto$25.00On a bed of spinach risotto. Served with complimentary ciabatta bread.
- Chicken Parmigiana$25.00 • 100% (6)Served with house made casarecce. Served with complimentary ciabatta bread.
- Chicken Cacciatore$25.00Tender boneless breast, wild mushrooms, peppers, tomatoes, and rosemary-balsamic red wine glaze. Served with casarecce pasta. Served with complimentary ciabatta bread.
- Chicken Piccata$25.00Boneless, skinless breast with a lemon wine sauce with capers and sweet red pepper over
freshly made casarecce pasta - Veal Saltimbocca$27.00Tender medallions topped with sage, prosciutto, spinach, and mozzarella. Served over casarecce pasta. Served with complimentary ciabatta bread.Popular
- Veal Marsala$27.00Tender medallions, caramelized onions, shiitake, and porcini mushrooms with Marsala wine. Served over casarecce pasta. Served with complimentary ciabatta bread.
- Cod Puttanesca$25.00Served classic puttanesca style; olives, capers, anchovies, and tomatoes with casarecce pasta. Served with complimentary ciabatta bread.
- Eggplant Parmigiana$23.00Double layered. Served with house-made casarecce. Served with complimentary ciabatta bread.
House made Pasta
