Too far to deliver
Location and hours
801 W Sproul Rd, Springfield, PA 19064
| Sunday | ||
| 3:30 PM - 8:30 PM | ||
| Monday - Tuesday | ||
| Closed | ||
| Wednesday - Saturday | ||
| 3:30 PM - 8:30 PM |
Cascata Caffe
801 W Sproul Rd, Springfield, PA 19064
Enter your address above to see fees, and delivery + pickup estimates.
$ • Italian • Pizza • Only available here
Picked for you
- Pollo ParmigianaChicken breast, lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.
- Lobster Ravioli PastaServed with shrimp and your choice of rosa or marinara sauce.
- Salmon CascataAtlantic salmon pan seared, topped with jumbo lump crabmeat and capers in a white wine, lemon, and shallots sauce.
- Rosa PastaTomato cream sauce with fresh basil and Parmesan cheese.
- Gnocchi Florentine PastaSauteed with fresh spinach and crabmeat in a light cream sauce topped with mozzarella cheese and baked.
Starters and Appetizers
- Caesar SaladCrisp fresh romaine lettuce, homemade caesar dressing, topped with grated Parmesan cheese, and croutons.
- French Onion SoupA classic soup with caramelized onions and broth topped with mozzarella cheese.
- CapreseFresh mozzarella, served over fresh slices of ripe tomatoes, drizzled with extra virgin olive oil, and balsamic vinegar.
- Mushroom ImperialStuffed with homemade crab imperial, topped with seasoned bread crumbs, and butter.
- One Dozen Little Neck ClamsFreshly steamed and served in a spicy red or white sauce.
- One Dozen Prince Edward MusselsFreshly steamed and served in a spicy red or white sauce.
- Shrimp CocktailServed with tangy cocktail sauce and lemon wedges.
- Clams CasinoBaked in oven topped with bell pepper, onion, and fresh herbs.Popular
- Coconut ShrimpGolden fried served with a side of honey mustard.
- Broccoli RabeSauteed with wild mushrooms, extra virgin olive oil, and garlic.
- Pesce MistoLittleneck clams, mussels and shrimp in a red or white sauce.
- Calamari FrittiFreshly fried baby squid served with spicy marinara.Popular
- Roasted Peppers with CheeseFreshly roasted peppers with choice of cheese or anchovies and drizzled with extra virgin olive oil and balsamic vinegar.
- BruschettaFresh tomatoes, garlic, extra virgin olive oil, and red onions.Popular
- Lobster Ravioli StarterServed with shrimp and your choice of rosa or marinara sauce.
Pasta
- Marinara PastaFresh homemade marinara sauce.
- Bologonese PastaHomemade meat sauce with fresh ground sirloin.
- Rosa PastaTomato cream sauce with fresh basil and Parmesan cheese.Popular
- Arrabbiata PastaOur spicy marinara sauce with fresh basil.
- Broccoli Rabe PastaExtra virgin olive oil, fresh garlic, and tomatoes.
- Aglio E Olio PastaFresh garlic and extra virgin olive oil.
- Alfredo PastaSweet butter, parmesan cheese, cream, and ground black pepper.
- Vodka Sauce PastaWild mushrooms, fresh tomatoes, asparagus, and lobster cream sauce.Popular
- Pasta PrimaveraAssorted fresh vegetable in a light cream or marinara sauce.
- Pasta with MeatballsMeatballs in a marinara sauce
House Specialty Pasta
- Lobster Ravioli PastaServed with shrimp and your choice of rosa or marinara sauce.Popular
- Crab and Spinach Ravioli PastaServed with fresh spinach and crabmeat in your choice of rosa or marinara sauce.
- Gnocchi Florentine PastaSauteed with fresh spinach and crabmeat in a light cream sauce topped with mozzarella cheese and baked.
- Baked Ziti PastaServed in a meat sauce, cream, and Parmesan topped with mozzarella cheese.
- Eggplant Parmigiana PastaTopped with mozzarella cheese and served with a side of pasta or vegetable.
Seafood (Pesce)
- Shrimp ScampiSauteed with garlic, mushrooms, fresh tomatoes, extra virgin olive oil, and lemon on a bed of steaming linguine.Popular
- Shrimp Fra Diavlo AsparagiJumbo shrimp in a spicy marinara sauce with asparagus on a bed of steaming linguine.
- Grilled SalmonServed over sauteed fresh spinach, mushrooms, tomatoes, extra virgin olive oil, and fresh garlic.
- Salmon CascataAtlantic salmon pan seared, topped with jumbo lump crabmeat and capers in a white wine, lemon, and shallots sauce.Popular
- Salmon and Shrimp VodkaMushrooms, asparagus, and lobster cream sauce, served over penne pasta.
- Frutti Di MareShrimp, scallops, littleneck clams over a bed of linguine in your choice of a white garlic and oil or light marinara sauce.
- Crabmeat Dolce VitaSautéed jumbo lump crabmeat and asparagus in your choice of light cream or marinara and served over linguine.
- Fisherman's Fra DiavloMussels, shrimp, scallops, clams, and fish of the day over a bed of linguine in your choice of a white garlic and oil or light marinara sauce.
- Cascata Chef SpecialCold water lobster tail, jumbo shrimp, jumbo lump crabmeat with asparagus and wild mushrooms in a brandy shallots and lobster cream sauce, and served over a bed of linguine.
- Broiled FlounderIn a white wine and lemon butter sauce.
- Mussels Over LinguinePrince edward island (pei) mussels in your choice of white garlic and oil or light marinara sauce.
- Clams Over LinguineTender chopped baby clams in your choice of white garlic and oil or light marinara sauce.Popular
- Jumbo Fried ShrimpButterfly, Golden Fried and Served with French Fries
- Fried FlounderLightly Breaded Filet of Flounder, Served with Cocktail, Tartar Sauce & French Fries
Chicken (Pollo)
- Pollo PicattaChicken tenderloins sauteed with mushrooms in a white wine lemon and butter sauce.
- Pollo MarsalaChicken tenderloins sautéed with wild mushrooms and artichoke hearts in a marsala wine sauce.
- Chicken CacciatoreChicken tenderloins sautéed with mushrooms and artichoke hearts in a marsala wine sauce.
- Pollo AsparagiGrilled marinated chicken tenderloins with sundried tomatoes, fresh garlic and asparagus served over a bed of steaming linguine.
- Pollo FlorentineSautéed chicken tenderloins in a light cream sauce topped with jumbo lump crabmeat, fresh spinach, and mozzarella cheese.Popular
- Pollo ParmigianaChicken breast, lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.Popular
- Pollo CascataLightly breaded, golden friend, topped with sautéed asparagus, crabmeat, mozzarella cheese, and finished in a red wine demi - glaze sauce.
- Chicken and Shrimp CardinalSautéed chicken tenderloins and shrimp, with roasted peppers and black olives in a rosa sauce over fettucine.
Veal (Vitello)
- Veal PicattaTender medallions of natural veal sautéed with mushrooms in a white wine lemon and butter sauce.
- Veal MarsalaTender medallions of natural veal sauteed with whole mushrooms, marsala wine, and demi - glazed.
- Veal CascataLightly breaded, golden friend, topped with sautéed asparagus, crabmeat, and mozzarella cheese finished in a red wine demi - glaze sauce.
- Veal ParmigianaTender natural veal lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.Popular
Bistecca - Steak
- Bistecca Alla Griglia12 ounces sirloin steak, grilled to perfections, topped with sautéed mushrooms, onions, and garlic.
- Steak Au PoivreMélange peppercorn crust cooked to perfection, topped with brandy cream sauce, wild mushrooms, and shallots.
- Bistecca Cascata12 ounces sirloin steak, grilled to perfection, topped with mushrooms, onions, fresh tomato and demi glaze sauce, and covered with mozzarella cheese.
- Pittsburgh SteakPan seared sirloin steak topped with jumbo lump crabmeat and shrimp finished in a porcini cream sauce.Popular
- Surf and TurfFilet mignon cooked to perfection with juicy cold water lobster tail.
Desserts (Dolce)
- Dark Side of theMoon Cake
- Cannoli's
- Homemade TiramisuPopular
- Carrot Cake
- Reese's Peanut Butter CakePopular
- Creme Brulee Cheesecake
