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    Location and hours

    801 W Sproul Rd, Springfield, PA 19064
    Sunday
    3:30 PM - 8:30 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    3:30 PM - 8:30 PM

    Cascata Caffe

    4.8 (23 ratings) • Italian • $
      •  More info
    801 W Sproul Rd, Springfield, PA 19064
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Italian • Pizza • Only available here
    • Picked for you

      • Pollo Parmigiana
        Chicken breast, lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.
      • Lobster Ravioli Pasta
        Served with shrimp and your choice of rosa or marinara sauce.
      • Salmon Cascata
        Atlantic salmon pan seared, topped with jumbo lump crabmeat and capers in a white wine, lemon, and shallots sauce.
      • Rosa Pasta
        Tomato cream sauce with fresh basil and Parmesan cheese.
      • Gnocchi Florentine Pasta
        Sauteed with fresh spinach and crabmeat in a light cream sauce topped with mozzarella cheese and baked.
    • Starters and Appetizers

      • Caesar Salad
        Crisp fresh romaine lettuce, homemade caesar dressing, topped with grated Parmesan cheese, and croutons.
      • French Onion Soup
        A classic soup with caramelized onions and broth topped with mozzarella cheese.
      • Caprese
        Fresh mozzarella, served over fresh slices of ripe tomatoes, drizzled with extra virgin olive oil, and balsamic vinegar.
      • Mushroom Imperial
        Stuffed with homemade crab imperial, topped with seasoned bread crumbs, and butter.
      • One Dozen Little Neck Clams
        Freshly steamed and served in a spicy red or white sauce.
      • One Dozen Prince Edward Mussels
        Freshly steamed and served in a spicy red or white sauce.
      • Shrimp Cocktail
        Served with tangy cocktail sauce and lemon wedges.
      • Clams Casino
        Baked in oven topped with bell pepper, onion, and fresh herbs.
        Popular
      • Coconut Shrimp
        Golden fried served with a side of honey mustard.
      • Broccoli Rabe
        Sauteed with wild mushrooms, extra virgin olive oil, and garlic.
      • Pesce Misto
        Littleneck clams, mussels and shrimp in a red or white sauce.
      • Calamari Fritti
        Freshly fried baby squid served with spicy marinara.
        Popular
      • Roasted Peppers with Cheese
        Freshly roasted peppers with choice of cheese or anchovies and drizzled with extra virgin olive oil and balsamic vinegar.
      • Bruschetta
        Fresh tomatoes, garlic, extra virgin olive oil, and red onions.
        Popular
      • Lobster Ravioli Starter
        Served with shrimp and your choice of rosa or marinara sauce.
    • Pasta

      • Marinara Pasta
        Fresh homemade marinara sauce.
      • Bologonese Pasta
        Homemade meat sauce with fresh ground sirloin.
      • Rosa Pasta
        Tomato cream sauce with fresh basil and Parmesan cheese.
        Popular
      • Arrabbiata Pasta
        Our spicy marinara sauce with fresh basil.
      • Broccoli Rabe Pasta
        Extra virgin olive oil, fresh garlic, and tomatoes.
      • Aglio E Olio Pasta
        Fresh garlic and extra virgin olive oil.
      • Alfredo Pasta
        Sweet butter, parmesan cheese, cream, and ground black pepper.
      • Vodka Sauce Pasta
        Wild mushrooms, fresh tomatoes, asparagus, and lobster cream sauce.
        Popular
      • Pasta Primavera
        Assorted fresh vegetable in a light cream or marinara sauce.
      • Pasta with Meatballs
        Meatballs in a marinara sauce
    • House Specialty Pasta

      • Lobster Ravioli Pasta
        Served with shrimp and your choice of rosa or marinara sauce.
        Popular
      • Crab and Spinach Ravioli Pasta
        Served with fresh spinach and crabmeat in your choice of rosa or marinara sauce.
      • Gnocchi Florentine Pasta
        Sauteed with fresh spinach and crabmeat in a light cream sauce topped with mozzarella cheese and baked.
      • Baked Ziti Pasta
        Served in a meat sauce, cream, and Parmesan topped with mozzarella cheese.
      • Eggplant Parmigiana Pasta
        Topped with mozzarella cheese and served with a side of pasta or vegetable.
    • Seafood (Pesce)

      • Shrimp Scampi
        Sauteed with garlic, mushrooms, fresh tomatoes, extra virgin olive oil, and lemon on a bed of steaming linguine.
        Popular
      • Shrimp Fra Diavlo Asparagi
        Jumbo shrimp in a spicy marinara sauce with asparagus on a bed of steaming linguine.
      • Grilled Salmon
        Served over sauteed fresh spinach, mushrooms, tomatoes, extra virgin olive oil, and fresh garlic.
      • Salmon Cascata
        Atlantic salmon pan seared, topped with jumbo lump crabmeat and capers in a white wine, lemon, and shallots sauce.
        Popular
      • Salmon and Shrimp Vodka
        Mushrooms, asparagus, and lobster cream sauce, served over penne pasta.
      • Frutti Di Mare
        Shrimp, scallops, littleneck clams over a bed of linguine in your choice of a white garlic and oil or light marinara sauce.
      • Crabmeat Dolce Vita
        Sautéed jumbo lump crabmeat and asparagus in your choice of light cream or marinara and served over linguine.
      • Fisherman's Fra Diavlo
        Mussels, shrimp, scallops, clams, and fish of the day over a bed of linguine in your choice of a white garlic and oil or light marinara sauce.
      • Cascata Chef Special
        Cold water lobster tail, jumbo shrimp, jumbo lump crabmeat with asparagus and wild mushrooms in a brandy shallots and lobster cream sauce, and served over a bed of linguine.
      • Broiled Flounder
        In a white wine and lemon butter sauce.
      • Mussels Over Linguine
        Prince edward island (pei) mussels in your choice of white garlic and oil or light marinara sauce.
      • Clams Over Linguine
        Tender chopped baby clams in your choice of white garlic and oil or light marinara sauce.
        Popular
      • Jumbo Fried Shrimp
        Butterfly, Golden Fried and Served with French Fries
      • Fried Flounder
        Lightly Breaded Filet of Flounder, Served with Cocktail, Tartar Sauce & French Fries
    • Chicken (Pollo)

      • Pollo Picatta
        Chicken tenderloins sauteed with mushrooms in a white wine lemon and butter sauce.
      • Pollo Marsala
        Chicken tenderloins sautéed with wild mushrooms and artichoke hearts in a marsala wine sauce.
      • Chicken Cacciatore
        Chicken tenderloins sautéed with mushrooms and artichoke hearts in a marsala wine sauce.
      • Pollo Asparagi
        Grilled marinated chicken tenderloins with sundried tomatoes, fresh garlic and asparagus served over a bed of steaming linguine.
      • Pollo Florentine
        Sautéed chicken tenderloins in a light cream sauce topped with jumbo lump crabmeat, fresh spinach, and mozzarella cheese.
        Popular
      • Pollo Parmigiana
        Chicken breast, lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.
        Popular
      • Pollo Cascata
        Lightly breaded, golden friend, topped with sautéed asparagus, crabmeat, mozzarella cheese, and finished in a red wine demi - glaze sauce.
      • Chicken and Shrimp Cardinal
        Sautéed chicken tenderloins and shrimp, with roasted peppers and black olives in a rosa sauce over fettucine.
    • Veal (Vitello)

      • Veal Picatta
        Tender medallions of natural veal sautéed with mushrooms in a white wine lemon and butter sauce.
      • Veal Marsala
        Tender medallions of natural veal sauteed with whole mushrooms, marsala wine, and demi - glazed.
      • Veal Cascata
        Lightly breaded, golden friend, topped with sautéed asparagus, crabmeat, and mozzarella cheese finished in a red wine demi - glaze sauce.
      • Veal Parmigiana
        Tender natural veal lightly breaded, golden fried, topped with marinara sauce, and mozzarella cheese.
        Popular
    • Bistecca - Steak

      • Bistecca Alla Griglia
        12 ounces sirloin steak, grilled to perfections, topped with sautéed mushrooms, onions, and garlic.
      • Steak Au Poivre
        Mélange peppercorn crust cooked to perfection, topped with brandy cream sauce, wild mushrooms, and shallots.
      • Bistecca Cascata
        12 ounces sirloin steak, grilled to perfection, topped with mushrooms, onions, fresh tomato and demi glaze sauce, and covered with mozzarella cheese.
      • Pittsburgh Steak
        Pan seared sirloin steak topped with jumbo lump crabmeat and shrimp finished in a porcini cream sauce.
        Popular
      • Surf and Turf
        Filet mignon cooked to perfection with juicy cold water lobster tail.
    • Desserts (Dolce)