Cassariano Italian Eatery
• Italian • Gourmet • Bakery • $$ • Info
313 W Venice Ave, Venice, FL 34285, USA
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Sunday
5:00 PM - 8:00 PM • Dinner
Monday - Thursday
4:30 PM - 8:30 PM • Dinner
11:00 AM - 2:00 PM • Lunch
Friday - Saturday
4:30 PM - 9:00 PM • Dinner
11:00 AM - 2:00 PM • Lunch
Antipasti
- Melanzane alla Parmigiana$13.50 • 100% (6)Eggplant parmigiana.
- Pomodori Verdi Fritti con Caprino$14.50Green fried tomatoes and goat cheese.
- Burrata con Prosciutto$18.50 • 100% (7)Imported Italian burrata and parma ham.
- Carpaccio di Carne Tartufato$16.50 • 100% (5)Paper thin raw beef, arugula, parmigiano, and truffle oil.
- Carpaccio di Pesce$18.50Paper thin raw swordfish, capers, and lemon dressing.
- Caprese$13.50 • 90% (11)Imported Buffalo mozzarella, tomatoes, and basil.
- Panzanella di Granchio$18.50 • 100% (3)Marinated bread, jumbo lump crab meat, avocado, and red onions.
- Polenta Valdostana$14.50 • 100% (4)Polenta cake, creamy fontina cheese, and white truffle oil.
- Arancino di Riso$14.50 • 85% (7)Risotto arancino and white truffle creamy sauce.
- Gamberetti Scottati$16.50 • 100% (3)Sauteed shrimps, tomato sauce, and arugula.
- Antipasto di Mare$18.50 • 100% (3)Seafood salad, shrimps, calamari, octopus, and mussels.
Second Piatti di Carne
- Scaloppine di Vitello ai Porcini$31.00Veal scaloppini, porcini mushroom sauce, and medallion potatoes.
- Filetto al Pepe Verde$45.00 • 100% (3)8 oz center cut filet mignon, peppercorn, and brandy.
- Cotoletta alla Milanese$27.00 • 90% (10)Breaded, baked chicken, arugola, tomatoes, and lemon dressing.
- Pollo con Polenta e Gorgonzola$27.00Chicken scaloppini, polenta, and gorgonzola.
- Filetto di Maiale con Funghi e Marsala$27.00Pork tenderloin, prosciutto, mushrooms, marsala, and polenta.
Second Piatti di Pesce
Primi Piatti
