Celeste Ristorante (5468 S 900 E)
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Sunday - Monday
Tuesday - Saturday
5:30 PM - 7:00 PM
Appetizers (Antipasti)
- Melanzane Alla Parmigiana$11.00Lightly fried eggplants layered and baked with homemade tomato sauce and Parmigiano cheese.
- Carpaccio Di Manzo$13.00Thinly sliced seared beef top sirloin served with marinated baby artichokes, arugula, shaved parmigiana cheese, and with our homemade lemon dressing.
- La Burrata$13.00Homemade creamy mozzarella served with tomatoes, fresh basil, marinated roasted bell peppers, and extra virgin olive oil.
- Prosciutto E Melone$15.00This is a classic Italian antipasto: thin slices of parma prosciutto. Served with cantaloupe melon.
- Mare Caldo$16.00Warm seafood medley poached to perfection served with grape tomatoes and topped with our homemade olive oil lemon dressing.
Salad (Insalate)
- Insalata Di Spinaci$8.00Baby spinach, pears, dry ricotta cheese, and shaved almonds. Served with our homemade balsamic vinaigrette dressing.
- Insalata Della Casa$7.00Fresh mixed greens, tomatoes, sliced carrots, and cucumbers. Served with our homemade balsamic vinaigrette dressing.
- Insalata Contadina$10.00Arugula, radicchio, and fresh fennel with gorgonzola cheese. Served with our homemade balsamic vinaigrette dressing.
Pasta (Paste)
- Fettuccine Alla Bolognese Paste$18.00Rich and slowly cooked beef ragu based bolognese sauce. Served over silken egg fettuccine with Parmigiano cheese.
- Penne Al Pomodoro Paste$15.00Penne pasta with homemade tomato sauce, basil, and Parmigiano cheese.
- Linguine Alla Pescatora Paste$22.00Linguine pasta. Served with clams, mussels, calamari, and shrimps simmered in a light tomato sauce.
- Ravioli Incavolati Paste$16.00Homemade fresh ravioli filled with ricotta cheese and baby kale, topped with butter and sage sauce, and Parmigiano cheese.
- Gnocchi Al Granchio Paste$16.00Homemade gnocchi. Served with crabmeat in a creamy pink tomato sauce. ( gnocchi are also available with pesto, gorgonzola or bolognese style sauce upon request ).
- Spaghetti Celeste Paste$16.00Spaghetti pasta with garlic, olive oil, red peppers, arugula, and shaved Parmigiano cheese.
- Orecchiette Alla Pugliese Paste$18.00Orecchiette pasta. Served with sausage ragu, broccoli rabe, and pecorino cheese (orecchiette ( little ears ) are a pasta that comes for the Puglia region in southern Italy ).
- Trofie Portofino Paste$20.00Hand made trofie pasta. Served with pesto, shrimps, and grape tomatoes (trofie is a short, thin, twisted pasta from Liguria, northern Italy).
Fish (Pesci)
Drinks (Bevande)
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
