Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM SALT, CARAMEL COLOR), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR FRACTIONATED PALM OIL), BELL PEPPERS, ONIONS, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF MODIFIED FOOD STARCH, SUGAR, MALTODEXTRIN, SALT, WHEY, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), YEAST, BUTTERMILK POWDER, NONFAT DRY MILK, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART SKIM COW'S MILK, SALT, ENZYMES), DRIED ONION, CITRIC ACID, DRIED GARLIC, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), METHYLCELLULOSE, NATURAL FLAVOR, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, MONO AND DIGLYCERIDES, LACTIC ACID, ENZYME MODIFIED MILK FAT, CALCIUM LACTATE, SOY FLOUR, DRIED EGG WHITES, ACETIC ACID, ANNATTO AND TURMERIC COLOR, MILK FAT. Contains: CONTAINS: EGG, WHEAT, MILK, SOY.

Ingredients: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM SALT, CARAMEL COLOR), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR FRACTIONATED PALM OIL), BELL PEPPERS, ONIONS, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), 2% OR LESS OF MODIFIED FOOD STARCH, SUGAR, MALTODEXTRIN, SALT, WHEY, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), YEAST, BUTTERMILK POWDER, NONFAT DRY MILK, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART SKIM COW'S MILK, SALT, ENZYMES), DRIED ONION, CITRIC ACID, DRIED GARLIC, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), METHYLCELLULOSE, NATURAL FLAVOR, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CASEINATE, MONO AND DIGLYCERIDES, LACTIC ACID, ENZYME MODIFIED MILK FAT, CALCIUM LACTATE, SOY FLOUR, DRIED EGG WHITES, ACETIC ACID, ANNATTO AND TURMERIC COLOR, MILK FAT. Contains: CONTAINS: EGG, WHEAT, MILK, SOY.

Directions for use: Cook thoroughly. Air Fryer: For crispy crust. 1. Unwrap sandwich and place in bottom of air fryer. 2. Cook for the recommended time below. 3. Carefully remove from air fryer, let cool, and enjoy! Quantity: 1 Sandwich; Air Fryer: 360 degrees F for 15:00 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (1100 watt microwave): 1.50 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (lower wattage/compact microwave): 2:50 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!). Quantity: 2 Sandwiches; Air Fryer: 360 degrees F for 16:00 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (1100 watt microwave): 3:30 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (lower wattage/compact microwave): For best results, cook one at a time. Microwave Oven Cooking Instructions: For softer crust. 1. Unwrap sandwich and place on a microwave safe plate. 2. Cook it in the microwave. 3. Let sit 2 minutes to complete cooking and enjoy! Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Cook thoroughly. Air Fryer: For crispy crust. 1. Unwrap sandwich and place in bottom of air fryer. 2. Cook for the recommended time below. 3. Carefully remove from air fryer, let cool, and enjoy! Quantity: 1 Sandwich; Air Fryer: 360 degrees F for 15:00 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (1100 watt microwave): 1.50 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (lower wattage/compact microwave): 2:50 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!). Quantity: 2 Sandwiches; Air Fryer: 360 degrees F for 16:00 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (1100 watt microwave): 3:30 (Ovens & Air Fryers vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot!); Cooking time on high (lower wattage/compact microwave): For best results, cook one at a time. Microwave Oven Cooking Instructions: For softer crust. 1. Unwrap sandwich and place on a microwave safe plate. 2. Cook it in the microwave. 3. Let sit 2 minutes to complete cooking and enjoy! Keep frozen. Storage recommendation: Keep frozen.