

Location and hours
Sunday | ||
12:00 PM - 9:30 PM | ||
Monday - Thursday | ||
11:00 AM - 9:30 PM | ||
Friday - Saturday | ||
11:00 AM - 10:30 PM |
Ceviche Arigato (Weston)

Picked for you
- Miami Heat RollShrimp tempura, avocado, cream cheese topped with eel sauce, yellow and red Peruvian pepper.
- Saltados/sauteedSteak strips marinated in soy-based sauce tomato and onion. Served with rice and French fries.
- Chaufa / fried riceChoice of mixed seafood, chicken, beef, shrimp, or vegetables and fried rice.
- Acevichado RollShrimp tempura, avocado topped with fresh tuna garnished, with fried sweet potato.
- Chicken SoupChicken, carrots, celery, and noodles with a touch of cilantro.
Entrees
- Arrizotado de Lomo SaltadoPeruvian style risotto with huancaina sauce and lomo saltado.
- Saltados/sauteedSteak strips marinated in soy-based sauce tomato and onion. Served with rice and French fries.
- Aji de GallinaShredded chicken in yellow Peruvian pepper, milk, and cheese sauce served with potato and rice.
- Seco de ResBeef stew in a cilantro sauce with rice and white beans.
- Grilled ChickenFresh chicken breast prepared on the grill with rice and black beans and plantains.
- Chaufa / fried riceChoice of mixed seafood, chicken, beef, shrimp, or vegetables and fried rice.
- Churrasco al ChimichurriGrilled churrasco with chimichurri sauce on the side, served with rice, black beans, and sweet plantains.
- Mixed GrillChurrasco, pork chunks, grilled chicken breast, and Spanish chorizo served with chimichurri sauce on the side.
- Ronda CriollaAjí de gallina, Seco de res, pork chunks, boiled yuca, and Rice garnished with red onion and lime.
- Camarones al AjoChoice of ajillo tomato sauce sauteed shrimp served with a white wine garlic sauce and topped with parsley.
- Filete en Salsa de MariscosFish fillet served with mixed seafood in a yellow pepper-based accompanied by rice and golden potato.
- Jalea MixtaGently fried mixed seafood topped with red onion, lime, and cilantro salad and with a side of tartar sauce.
- Fettucine a la Huancaina con CamaronesFettuccini pasta drenched in a yellow Peruvian pepper cheese sauce served with shrimp.
- Picante de MariscosMixed seafood in a spicy red Peruvian pepper sauce, served with rice and boiled yuca.
- Parrila de MariscosAssorted grilled mixed seafood matched with our golden potatoes.
- Filete a lo MachoFish fillet served with mixed seafood in a tomato-based broth accompanied with rice and fried yuca.
- Tallarines Verdes con ChurrascoFettuccini pasta served in a creamy pesto sauce with churrasco steak.
- Arroz con MariscosRice served with fresh mixed seafood, Red Pepper, and reduced White wine.
- Tacu Tacu Lomo SaltadoWhite beans and rice tortilla style served with mixed seafood or Lomo saltado.
- Raviolis de Aji de GallinaStuffed chicken ravioli in yellow Peruvian pepper and parmesan cheese.
- Grilled SalmonGrilled salmon, with mango sauce, golden potato, and a touch of chimichurri.
- Arrizotado de mariscosPeruvian style risotto with seafood sauce and parmesan cheese.
- Tallarin saltado de carne
- tallarín saltado mariscos/ camaronesPor favor, específicar si desea camarones o mariscos.
Please, choose what protein you would like shrimp or seafood. - tallarín saltado pollo
- whole red snapper
- FETTUCCINE A LA HUANCAINA LOMO
- TACU TACU CON MARISCOS
Tapas/Appetizer
- Sachimi ArigatoAssorted nigiri style sushi served with Japanese octopus, avocado, and cucumber.
- Teriyaki RibsSucculent ribs draped in our homemade teriyaki sauce.
- Causa MakiMashed Peruvian potato filled with a lite mayonnaise cream sauce and protein of your choice.
- Chicharron de CalamaresFried calamari accompanied by red onions and tartar sauce on the side.
- Papa a la HuancainaFreshly baked potato topped with our signature huancaina cream sauce.
- YucainasFried yuca links accompanied by huancaina cream sauce on the side.
- Choros a la ChalacaMussels in the half shell marinated in lime juice garnished with red onions, corn, and cilantro.
- Conchas a la ParmesanaBaked scallops in the half shell layered with parmesan cheese.
- Pulpo al OlivoFresh chilled Japanese octopus matched with a perfectly balanced olive cream sauce.
- Mixed grill skewersLightly seasoned churrasco, pork, chicken, and red-green peppers prepared on skewers.
- Mariscos al FuegoThe trifecta of mixed grill seafood glazed with brandy.
- Pulpo a la ParrillaGrilled octopus seasoned with red Peruvian pepper and olive oil.
- Tuna TatakiLightly seasoned sushi-grade tuna with raw care served over a bed of romaine lettuce and topped with sesame seeds.
- AnticuchoGrilled heart beef steak lightly seasoned, with golden potato and Peruvian corn.
- Chicharron de pescadofried fish chunks server with fried yuca
- Chicharron camarones
- Chicarron de pollo
Ceviche
- Ceviche ArigatoFresh fish marinated with lime, soy sauce, a touch of mustard, and garnish with avocado and wasabi.
- Vuelve la VidaMixed seafood, Spanish onions, and corn finely chopped served in chilled lime juice.
- Ceviche de PescadoFresh fish and marinated with lime.
- Ceviche MixtoFresh fish, calamari, shrimp, and octopus ceviche.
- Tiradito TricolorFresh fish marinated in lime juice topped with yellow and red Peruvian pepper.
- Ceviche al CallaoMixed seafood ceviche with mussels chalice style.
- AphrodisiacFine slices of fresh fish, shrimp, mussels, calamari, and octopus marinated in fresh lime juice, red and yellow Peruvian pepper, olive cream on the side.
- Ceviche de CamaronesFresh shrimp marinade with lime topped with Spanish onions and cilantro.
- Ceviche en Salsa RocotoFresh fish marinated with lime and red Peruvian pepper.
- Ceviche en Salsa de Aji AmarilloFresh fish marinated with lime and yellow Peruvian pepper.
- Triologia de pescado
- Triologia mixta
- Leche de tigre
Rolls
- Acevichado RollShrimp tempura, avocado topped with fresh tuna garnished, with fried sweet potato.
- Tuna and Avocado RollSushi grade tuna married with fresh avocado and eel sauce.
- Lomo MakiCore Lomo saltado ingredients presented in Japanese style sushi roll.
- Pulpo a la Oliva RollFreshly slice Japanese octopus with avocado topped with an olive cream sauce.
- Tiradito RollShrimp tempura, avocado, and fish marinated with lime topped with yellow and red Peruvian pepper.
- Shrimp Tempura RollShrimp tempura and avocado with spicy mayonnaise filling.
- Vegetarian RollAvocado, cucumber, and seaweed, and lettuce.
- Brooklynn's RollShrimp tempura, avocado, cucumber, cream cheese with passion fruit, and eel sauce.
- Miami Heat RollShrimp tempura, avocado, cream cheese topped with eel sauce, yellow and red Peruvian pepper.
- Salmon RollSalmon, cream cheese, avocado, and scallions with mango and eel sauce.
- Arigato RollTempura roll with grouper, avocado, and cucumber with seafood red pepper sauce.
Salads
- Arigato SaladMixed seafood salad, calamari, octopus, and shrimp served with arigato dressing.
- Goat Cheese SaladRomaine lettuce, strawberry, caramelized walnuts, and crumb goat cheese.
- Seaweed Salad
- Avocado SaladFresh avocado chunks with lettuce, tomato, and corn tossed with lite lime vinaigrette.
- House SaladTossed romaine served with tomato, cucumber, carrots, and red peppers.
Soups
- Miso Soup with Pieces of FishLight Japanese broth accompanied with fresh fish and tofu.
- Chicken SoupChicken, carrots, celery, and noodles with a touch of cilantro.
- ParihuelaMixed seafood, fish, shrimp, calamari, mussels, clams, and in a tomato sauce broth.
- AguaditoMixed fresh seafood and rice in a cilantro sauce.
- Chupe de CamaronesShrimp soup served with milk, white rice, and pieces of cheese.
- ChilcanoSold out •Light fish broth accompanied with scallions, ginger, and a touch of cilantro.
Beverages
- Coke
- Diet coke
- Inka cola
- Diet Inka Cola
- Sprite
- Passion fruit juice
- Peach juice
- Mango juice
- Chicha juicePurple corn peruvian juice
Sides
- SD White rice
- SD Black beans
- SD White Beans
- SD French Fries
- SD Tostones
- SD Fried Yuca
- SD Salsa criollaOnions and cilantro with lime
- SD Chalaca SalsaOnions, tomato, corn and cilantro
- SD Peruvian corn (Choclo)
- SD Grilled Veggies
- SD Sweet PotatoBoiled sweet potato
- SD Sweet platains
- SD House salad
Sauces
- SD HuancainaYellow peruvian pepper sauce (No spicy)
- SD Green saucePriced by add-onsJalapeño sauce (Medium spicy)
- SD RocotoPriced by add-onsRed peruvian pepper sauce
- SD Olive SaucePurple olive peruvian sauce (No spicy) 4oz
- SD DressingHomemade salad dressing 4oz
- SD ChimichurriHomemade chimichurri 4oz
- SD Teriyaki sauceHomemade Terikayi 4oz
Frequently asked questions
What is the address of Ceviche Arigato (Weston) in Weston?
Ceviche Arigato (Weston) is located at: 288 Indian Trace , Weston
Is the menu for Ceviche Arigato (Weston) available online?
Yes, you can access the menu for Ceviche Arigato (Weston) online on Postmates. Follow the link to see the full menu available for delivery and pickup.
What are the most popular items on the Ceviche Arigato (Weston) menu?
The most ordered items from Ceviche Arigato (Weston) are: Miami Heat Roll, Saltados/sauteed , Chaufa / fried rice.
Does Ceviche Arigato (Weston) offer delivery in Weston?
Yes, Ceviche Arigato (Weston) offers delivery in Weston via Postmates. Enter your delivery address to see if you are within the Ceviche Arigato (Weston) delivery radius, then place your order.
Can I get free delivery from Ceviche Arigato (Weston)?
Delivery fees for Ceviche Arigato (Weston) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Ceviche Arigato (Weston) with Postmates Unlimited.
Can I pick up my order from Ceviche Arigato (Weston)?
Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Ceviche Arigato (Weston), add items to your cart and look for the ‘pickup’ option at checkout.
Can I schedule a delivery order from Ceviche Arigato (Weston)?
Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Ceviche Arigato (Weston).