Chai Pani by Wonder (Westfield)
3.2 x (26) • 2550.9 mi • Indian • Indian Curry • Rice & Curry • Asian • Vegetarian Friendly • $$ • Info
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210 South Avenue West
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Every Day
10:30 AM - 9:00 PM
Featured items
Chaats & Salads
- Aloo Tikki Chaat$9.15Two crispy potato patties, served alongside spiced chickpeas topped with sev (crunchy chickpea noodles), sliced red onion, and cilantro. Served with tamarind and cilantro chutneys
- Samosa Chaat$10.35Flaky pastry filled with luscious, cumin-scented potatoes, alongside spiced chickpeas topped with sev (crunchy chickpea noodles), sliced red onion, and cilantro. Served with tamarind and cilantro chutneysPopular
- Desi Salad$14.35Crisp, shredded red and white cabbage scattered with carrots, cilantro, spiced cashews, sesame seeds, and sev (crunchy chickpea noodles). Served with tangy cumin-lime vinaigrette on the side
Sandwiches & Rolls
- Vada Pav$12.15An Indian street food classic: Two crispy potato patties, served on plush rolls and topped with dry garlic chutney, red onion, and cilantro. Served with tamarind and cilantro chutneys
- Lamb Kheema Pav$14.35A cherished street snack—seasoned ground lamb topped with red onion and cilantro. Served with tamarind and cilantro chutneys and two plush rolls for you to build your own sliders
- Chicken Tikka Roll$14.95Flame-grilled chicken thigh, peppers, and onions on charred, tandoor-baked naan with fresh onions and cilantro, and crunchy slaw, with a tangy dressing
- Paneer Tikka Roll$14.35Grilled paneer (farmer's cheese), peppers, and onions on charred, tandoor-baked naan with fresh onions and cilantro, and crunchy slaw, with a tangy dressing
Curries
- Chicken Tikka Masala$19.55 • 80% (10)Marinated and grilled chicken thigh in a yogurt-based tomato sauce that's thickened with cashew paste and layered with a dozen herbs and spices. Topped with red onion and cilantro, and served with basmati rice
- Vegetable Korma$18.35The vegetable curry of our dreams: potatoes, diced carrots, cauliflower, and string beans, braised in a velvety, slightly nutty korma sauce and scattered with spiced cashews.
- Lamb Vindaloo$20.55Tender lamb and potatoes in a hot, tangy sauce based on the Portuguese vinha (vinegar) and alho (garlic), and fiery Kashmiri chiles. Topped with cilantro and red onion, and served with basmati rice
- Shrimp Masala$21.75Juicy shrimp in a wildly delicious, spicy, coconut milk-masala sauce seasoned with cumin, mustard seed, tamarind, and fresh curry leaf. Topped with red onion and cilantro, and served with basmati rice
Sides
- Garlic Naan$3.35 • 83% (12)Your favorite Indian bread, hand-stretched and charred in a tandoor oven, seasoned with garlic and cilantro (1 piece)
- Naan$2.75 • 100% (6)Your favorite Indian bread, hand-stretched and charred in a tandoor oven, served topped with butter (1 piece)
- Basmati Rice$3.35Fragrant long-grained basmati is the queen of rice—and the essential accompaniment to a Chai Pani meal
- Sambar Daal$7.95Chef Meherwan’s recipe blends red masoor and yellow toor lentils for maximum richness, plus chiles for heat. Flavored with curry leaf, cumin, and garlic, and topped with spicy chile oil
Extras
- Raita$1.75A creamy, tangy, and cooling, yogurt-based condiment seasoned with cilantro and spices. Raita pairs well with any Chai Pani dish, but is especially refreshing alongside anything with a bit of heat
- Indian Pickle$1.15A salty, tangy, and spicy condiment made from unripe green mangos and traditional spices, with an extra chile kick. Goes with everything, but a little goes a long way
- Chutney Duo$1.15Tamarind chutney is sweet and tangy, while cilantro chutney offers a refeshing brightness. Drizzle them both on everything
Beverages
Our dishes are made in kitchens and on equipment shared with milk, eggs, fish, shellfish, peanuts, tree nuts, wheat, soy and sesame. Cross contact may occur. Our gluten-free items are not suitable for individuals with celiac disease or severe gluten sensitivity.
