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Sunday
Monday - Thursday
11:30 AM - 2:00 PM • Menu
5:00 PM - 8:00 PM • Menu
Friday - Saturday
11:30 AM - 2:00 PM • Menu
5:00 PM - 8:30 PM • Menu
Appetizers
- Bang Bang Shrimp$9.00Back by popular demand. Fresh shrimp, lightly battered, deep fried, and finished with a Thai spicy mayonnaise sauce.
- Crab Rangoon$8.00Homemade wonton stuffed with cream cheese crab.
- Spring Rolls$6.00Vegetable spring rolls and served with a Thai sweet chili dipping sauce.
- Shumai$6.00Shrimp dumplings. Steamed or fried.
- Chicken Satay$8.00Thai shish kobs marinated in mixed herbs served with homemade peanut sauce.
- Takoyaki$6.00Deep fried Japanese potato encrusted octopus topped with special sauce and bonito flakes.
- Shrimp Tempura$8.00
- Edamame$6.00Steamed soybean, slightly salted, and served warm.
- Mixed Vegetables Tempura$8.00
- Deep Fried Tofu$8.00Topped with crushed peanuts. Served with sweet Thai chili sauce.
- Tuna Tataki$10.00Thinly sliced seared tuna with porch sauce.
- Spicy Tuna Tartar$10.00Diced tuna with spicy sauce, a-top sliced avocado.Spicy
- Fried Spicy Tuna$7.00Spicy tuna wrapped with Japanese shish leaves and fried to perfection.Spicy
- Amazing Yellow Tail$13.00Yellowtail sashimi topped with jalapeno. Cilantro and ponzu sauce.
Curry
Poke Bowls
Noodles and Rice
Entrees
Maki Rolls
Vegetable Rolls
Tempura Rolls
Donburi
Signature Rolls
Sides
Beverages
Desserts
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
