Chef Tan. 蜀湘门第
4.7 x (900+) • 2568.1 mi • chinese • asian • chicken • asianfusion • asianowned • szechuan • familyfriendly • family meals • Only available here • Info
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37 Saint Marks Place
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Sunday - Thursday
12:00 PM - 10:00 PM
Friday - Saturday
12:00 PM - 10:30 PM
Featured items
- #1 most likedV1 Sauteed Cabbage (手撕包菜)
$13.95 • 92% (27)
- #2 most likedV3 Hunan Mustard Leaf (湖南雪里红)
$13.95 • 90% (20)
- #3 most likedH10 Fresh Tilapia with Pickled Vegetables (谭哥酸菜活鱼)
$32.95 • 90% (21)
- J4 Braised Spare Ribs with Pepper (青椒烧排骨)
$21.95 • 88% (17)
- J5 Red Pepper with Sauteed Chicken (小米椒炒鸡丁)
$19.95
White Rice Need Order Separately 米饭需单点
Cold Appetizers
- C2 Century Egg and Eggplant (皮蛋辣椒擂茄子)$14.95 • 92% (25)Spicy 辣
- C8 Chicken with Chili Sauce (口水鸡)$11.95 • 87% (8)Spicy 辣
- C6 Beef and Tripe with Chili Oil (夫妻肺片)$13.95Spicy 辣
- C9 Spiced Beef (五香牛肉)$13.95 • 100% (3)
- C7 Crispy Cucumbers Salad (蒜蓉黄瓜)$9.95 • 80% (5)
- C4 Balsamic Jellyfish Head (香醋海蜇头)$14.95 • 100% (3)
- C1 Sliced Sea Whelks in Chili Oil (红油螺片 )$18.95Spicy 辣
- C5 Pickled Wood Ear Mushroom (农家云耳)$10.95
- C3 Kelp Salad (凉拌海带丝)$11.95 • 100% (3)
Hot Appetizers
- A2 Steamed Buns (手工小笼包)$9.95 • 100% (6)
- A6 Wonton in Chili Oil (红油抄手)$8.95 • 83% (6)Spicy 辣
- A1 Chef Tan Roasted Duck (宫廷烤鸭)$35.95 • 40% (5)
- A4 Scallion Pancake (葱油饼)$7.95 • 69% (13)
- A8 Dandan Noodle (担担面)$9.95 • 100% (6)
- A5 Pan-Fried Pork Dumpling (煎肉饺)$8.95 • 80% (10)
- A5 Pan-Fried Chicken Dumpling (煎鸡饺)$8.95 • 75% (4)
- A3 Spring Rolls (素春卷)$6.95 • 75% (12)
- A7 Wonton in Chicken Broth (鸡汤抄手)$8.95 • 75% (4)
- A5 Pan-Fried Vegetable Dumpling (煎蔬菜饺)$8.95
Soups (美味汤羹)
Chef Recommend (主厨推荐)
Sichuan Style (蜀味特色)
Cooking Dishes in Hunan Style (湘味小炒)
Griddle Dishes (干锅系列)
Iron Plate Dish (铁板系列)
Steam Dish of Hunan Style (湘味蒸功夫)
American Chinese Dishes (美式中餐)
Vegetable (蔬菜)
Fried Rice (炒饭)
Noodles (粉系列)
Dessert (甜点)
Drink 饮料
