Cheng's Beijing Restaurant
4.5 x (900+) • 747.6 mi • Chinese • Thai • Only available here • $ • Info
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7705 N Oracle Rd
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Every Day
10:30 AM - 2:30 PM • Lunch
10:30 AM - 8:00 PM • Full Menu
Most Popular
- Thai Eggplant with Tofu$14.50 • 83% (6)Fried tofu with bell peppers and sweet basil in a soybean chili sauce.#2 most liked
- Cantonese Pan Fried Noodles$16.95 • 93% (16)A specialty of Southern China. Shrimp, BBQ pork, chicken, and seasoned mixed vegetables over pan fried extra fine egg noodles.
- Thai Curry Beef$15.95 • 100% (9)Flavorful curry and sweet peanut sauce.Spicy
Appetizers
- Crab Puffs (12)$9.95 • 93% (447)Crispy wonton chips stuffed with cream cheese and crab meat
- Potstickers (8)$9.95 • 95% (303)Pork, green onion, water chestnuts; can be ordered steamed or fried
- Vegetable Spring Rolls$4.75 • 94% (314)Two pieces. White cabbage, carrots, bean sprouts, wrapped, and deep fried.
- Steamed BBQ Pork Bao (2)$5.99 • 92% (70)
- Fresh Thai Basil Roll$6.95 • 95% (172)Two pieces. Shrimp, rice noodles, carrots, lettuce, and cilantro wrapped in tissue thin rice paper.
- Imperial Rolls$7.95 • 90% (124)Two pieces. Pork, carrots, water chestnuts wrapped in tissue thin rice paper and deep fried.
- BBQ Pork spareribs (5)$14.95 • 83% (31)
- Steamed Shrimp and Pork Sui Mai (6)$9.25 • 94% (19)
- Butterfly Shrimp Platter$13.95 • 92% (54)Six pieces crispy fried shrimp served with four pieces of pork potstickers.
- Chicken Lettuce Wraps$13.50 • 96% (91)Diced chicken, water chestnuts, mushrooms served over bed of rice noodles and lettuce cups on the side.
Soup
- Egg Drop Soup$4.50 • 92% (213)
- Hot and Sour Soup$4.50 • 87% (149)Pork, Chinese mushrooms, wood ears, and sliced bamboo shoots in thick, spicy full bodied broth.
- Beijing Wonton Soup$4.50 • 91% (119)Pork wontons, Napa cabbage, mushrooms, and carrots in light broth.
- Rice Sizzling Soup$12.50 • 86% (23)Shrimp, beef, chicken, mushrooms, and carrots in a hearty broth topped with crispy, sizzling rice.
- Seafood Soup$14.50 • 91% (24)Shrimp, scallop, imitation crab meat, mushroom, and Chinese vegetables in a thick seafood broth.
Poultry
Beef
Pork
Vegetables
Foo Young
Fried Rice
Noodles
Vietnamese Specialties
