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    Location and hours

    2814 W Bell Rd Ste 1455, Phoenix, AZ 85053
    Sunday
    11:00 AM - 2:30 PMMenu
    5:00 PM - 9:00 PMMenu
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 2:30 PMMenu
    5:00 PM - 9:00 PMMenu

    Chennai Chettinaad Palace

    4.2 (31 ratings) • Indian • $$
      •  More info
    2814 W Bell Rd Ste 1455, Phoenix, AZ 85053
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Indian • Vegetarian • Asian • Healthy
    • Picked for you
        • Boneless chicken Dum biryani Vijaywada
        • Chettinad Pepper Chicken
          Chicken pcs cooked with Chettinad spices
        • Paneer Butter Masala
          Cottage cheese cubes sauteed with butter and cooked in sauce. Served with white rice.
        • Hyderabad Chicken Dum Biryani
          Basmati rice and chicken cooked with Indian spices.
        • Chicken Tikka Masala
          Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture, flavored with fenugreek, garam masala, and chicken.
      • Soups- Veg
          • Sambar
            South Indian lentil soup.
        • Appetizers-Veg
            • Rice Idly
              Steamed rice and lentils cakes. Served with sambar, tomato, and coconut chutney.
            • Mini idly
              Small steamed rice and lentils cakes. Served with sambar, tomato, and coconut chutney.
            • Medhu Vada
              Golden crisp deep fried patties of white lentils, black pepper, and ginger. Served with sambar, tomato, and coconut chutney.
            • Dahi Vada
              Deep-fried patties of white lentils soaked in yogurt.
            • Sambar Vada
              Deep-fried patties of white lentils dipped in sambar.
            • Paneer Pakora
              Cheese cubes dipped in chickpeas flour batter and deep-fried. Served with hot and sweet chutney.
            • Chilli Bajji
              Long green chilles dipped in chickpeas flour batter and deep-fried. Served with hot and sweet chutney.
            • Veg Samosa
              Crispy triangle puff pastry stuffed with potato, green peas, spices, and deep-fried. Served with hot and sweet chutney.
            • Veg Pakora
              A variety of vegetables dipped in chickpeas flour and deep-fried. Served with hot and sweet chutney.
            • Gobi Manchurian
              Pcs of cauliflower cooked with Chinese spices.
            • Chilli Gobi
              Pcs of cauliflower cooked with delicious Indian spicy sauce.
            • Chilli Paneer
              Sliced pcs of paneer cooked with delicious Indian spices.
            • Paneer manchurian
              Cooked with paneer deep fried, tossed in sweet sour and hot manchurian sauce.
          • Appetizers- Non Veg Chicken
              • Chicken 65
                Boneless chicken is deep-fried with Indian spices.
              • Chettinad Pepper Chicken
                Chicken pcs cooked with Chettinad spices
              • Chicken Tikka Dry
                Boneless chicken pcs with Indian spices.
              • Chilli Chicken
                Sliced pcs of boneless chicken cooked with red chilli and Indian spices.
              • Tandoori Chicken
                Dry chicken with Indian spices
              • Chicken Lollipop
                Mildly flavored chicken with cream cheese and ginger garlic paste.
              • Chicken Manchurian
                Deep fried chicken pices tossed in sweet and sour and hot manchurian sauce
              • Tandoori chicken Wings
            • Apeptizer Non-Veg Lamb, Goat Seafood
                • Chilli Fish
                  Sliced fillets are stir-fried with fresh hot red chili, spring onion, ginger, and garlic.
                • Mutton Chukka
                  A tender cut of lamb marinated in spice and cooked with chopped onions in a semi gravy form.
                • Lamb Chop
              • Egg
                  • Egg Omlette
                    Egg with a mix of onion, green chili, and herbs.
                  • Boiled Egg (2pcs)
                  • Egg Podimas
                • Uthappam
                    • Plain Uthappam - Rice Pancake
                      South Indian rice pancake made with rice and black gram batter.
                    • Onion Chilli Uthappam
                      South Indian rice pancake made with rice black gram batter with onion and chili.
                    • Assorted Mini Uthappam
                      Variety mini uttapam plain,onion,veg,podi served with sambar and coconut & tomato chutney
                    • Garden Vegetable Uthappam
                      Rice & lentil pancake topped with cabbage,carrot,onion,tomato,chilli served with sambar,tomato & coconut chutney
                    • Podi Uttapam
                      Rice & lentil pancake with spicy hosemade powder served with sambar, tomato & coconut chutney
                  • Dosa Specials
                      • Plain Dosa
                        South Indian rice crepe made from fermented rice and black gram batter.
                      • Masala Dosa - Mashed Potato Stuffed Crepe
                        South Indian rice crepe made from fermented rice and black gram batter with masala.
                      • Onion Chilli Dosa
                        South Indian rice crepe made from fermented rice, black gram batter, and sliced onion.
                      • Ghee Roast Sada Dosa
                        South Indian rice crepe made from fermented rice, black gram batter, and roasted with ghee.
                      • Ghee Roast Masala Dosa
                        South Indian rice crepe made from fermented rice, black gram batter, and roasted with ghee with potato masala.
                      • Paper Dosai
                        South Indian rice crepe made from fermented rice and black gram batter.
                      • Paper Masala Dosai
                        South Indian rice crepe made from fermented rice and black gram batter with spicy potato masala.
                      • Mysore Masala Dosai
                        South Indian rice crepe made from fermented rice and black gram batter with spicy potato masala.
                      • Andra Kara Masala Dosa
                        South Indian rice crepe made from fermented rice and black gram batter with spicy toor dal, dry red chilies, and potato masala.
                      • Cheese Masala dosai
                        Rice & lentilcrepe with grated cheese, and potato peas filling served with sambar, coconut, tomato chutney
                      • Chicken Curry Dosa
                        South Indian rice crepe made from fermented rice and black gram batter with chicken, egg chettinaad spices
                      • Plain Rava Dosai
                        Thin and crispy crepe made from cream of wheat and rice.
                      • Rava Masala Dosai
                        Thin and crispy crepe made from cream of wheat and rice with spicy potato masala.
                      • Onion Rava Masala Dosai
                        Thin and crispy crepe made from cream of wheat and rice, onion, and green chili with spicy potato masala.
                      • Special Rava Masala Dosai
                        Thin and crispy crepe made from cream of wheat and rice, onion, green chili, and cilantro with spicy potato masala.
                      • Special Coconut Rava Masala Dosai
                        Thin and crispy crepe made from cream of wheat and rice, onion, green chili, cilantro, and coconut powder with spicy potato masala.
                    • Curry (Veg)
                        • Paneer Butter Masala
                          Cottage cheese cubes sauteed with butter and cooked in sauce. Served with white rice.
                        • Chettinad Veg Kurma
                          A mixture of vegetables cooked with spices and coconut milk in a typical Chettinad style. Served with white rice.
                        • Mutter Paneer
                          Cottage cheese cubes sauteed with butter and green peas cooked chef special sauce.
                        • Saag - Paneer
                          Spinach and fried paneer chunks in a tomato based sauce.
                        • Malai Kofta
                          Potato and paneer dumplings stuffed with raisins, cooked in special tomato cream sauce.
                        • Aloo Gobi
                          Stir-fried potato and cauliflower with onions and tomatoes.
                        • Baingan Bartha
                          Smoked eggplant in brown onions, tomatoes, ginger, and garlic sauce. Served with white rice.
                        • Dal Fry
                          Yellow lentil cooked with green chili, cumin, and onion. Served with white rice.
                        • Dal Makhani
                          Delicately spiced and gently simmered lentils.
                        • Vegetable Chettinaad Curry
                          Mixed vegetables cooked in Indian style with cashews and onions. Served with white rice.
                        • Gobi Chettinaad Curry
                          Cauliflower cooked in spices, coconut paste in chettinaad style
                        • Kadai Paneer
                          Cottage cheese cubes cooked with diced capsicum and onion gravy. Served with white rice.
                        • Channa Masala
                          Garbanzo beans cooked in onion and tomato sauce.
                        • Kadai Vegetable
                          Vegetables cooked in onion gravy .
                      • Entree - Non Veg - Chicken
                          • Chicken Chettinaad
                            Boneless chicken with Chettinad sauce.
                          • Kozhi Chicken Milagu Kari
                            Chicken in a thick gravy which is loaded with spices and pepper.
                          • Andhra Chicken Curry
                            Andhra special dish made with spicy chilli sauce and whole ground spices
                          • Chettinadu Egg Masala
                            Eggs cooked in hot and spicy masala.
                          • Gongura Chicken Curry
                            Andhra special dish made with sorrel leaves and whole ground spices
                          • Butter Chicken Masala
                            A sauce is made from butter, tomatoes, almonds, various spices, and chicken.
                          • Chicken Tikka Masala
                            Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture, flavored with fenugreek, garam masala, and chicken.
                          • Chicken Vindaloo
                            Spicy sauce made from garlic, vinegar, red chilly, chicken, and potato.
                          • Chicken Saag
                            Pureed spinach with garlic, onions, other spices, and chicken.
                          • Chicken Kurma
                            Chicken made with yogurt, cream, nut and seed pastes or coconut milk.
                          • Chicken Mulagai Masala
                            Chicken cooked in thick gravy loaded with spices and ginger
                        • Entree -Non-veg - Lamb Goat and Seafood
                            • Hyderabadi Goat Masala
                              Fresh young goat meat with bone, simmered in a sealed pot with aromatic spices.
                            • Gongura Goat Curry
                              Andhra Special dish made from goat meat cooked in sorrel leave and whole ground spices
                            • Goat Vindaloo
                              Goat and potato cokked with spicy sauce made from garlic, vinegar and red chilly
                            • Goat Tikka Masala
                              Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. Flavored with fenugreek, garam masala, and Goat.
                            • Goat Roganjosh
                              Goat cooked with classical style from kashmir , cooked with sauce prepared from cashews onions and yogurt
                            • Goat Chettinaad
                              Goat cooked in chettinaad style indian spices
                            • Lamb Roganjosh
                              Lamb cooked with classical style from kashmir , cooked with sauce prepared from cashews onions and yogurt
                            • Lamb Tikka Masala
                              Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. Flavored with fenugreek, garam masala, and lamb.
                            • Lamb Chettinaad
                              Lamb cooked in chettinaad style indian spices
                            • Lamb Vindaloo
                              Spicy sauce made from garlic, Vinegar, red chilly, and lamb potato.
                            • Shrimp Tikka Masala
                              Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. Flavored with fenugreek, garam masala, and shrimp.
                          • Biryani, Rice and Noodles Veg
                              • Jeera rice
                                Basmati rice and vegetables with Indian spices.
                              • Veg Fried Rice
                                Indo -Chinese style fried rice with vegetables.
                              • Veg Szechwan Fried Rice
                                Long grain basmathi rice tossed with assorted vegetable and chilli sauce.
                              • Bisi Bele Bhath
                                Basmati rice/ lentils cooked in spicy sauce. Served with papadum.
                              • Ven Pongal
                                Basmati rice well cooked with lentil and black pepper served with sambar, chutney
                              • Veg Hakka Noodles
                                Noodles stir-fried with assorted vegetables.
                              • Veg Szechwan Hakka Noodles
                                Noodles stir-fried with assorted vegetables. and szechwan sauce
                              • Hyderabad Vegetable Dum Briyani
                                Basmati rice and vegetables with Indian spices.
                              • Paneer Dum Briyani (Vijaywada)
                                Paneer, basmati rice cooked with golden fried onions, homemade spices in special vijaywada chilli sauce
                            • Rice and Noodles Non-Veg
                                • Egg Fried Rice
                                  Indo -Chinese style fried rice with scrambled eggs.
                                • Chicken Fried Rice
                                  Indo -Chinese style fried rice with small chicken pcs.
                                • Chicken Szechwan Fried Rice
                                  Spicy sauce made from garlic, vinegar, red chili, shrimp, and potato.
                                • Egg Hakka Noodles
                                  Pureed spinach with garlic, onions, other spices, and lamb.
                                • Egg Schezwan Hakka Noodles
                                  Egg and noodles cooked in spicy ginger, garlic, sesame, and red chilly paste.
                                • Chicken Hakka Noodles
                                  Shrimp cooked in spicy ginger, garlic, sesame, and red chilly paste.
                                • Chicken Schezwan Hakka Noodles
                                  Chicken cooked in spicy ginger, garlic, sesame, and red chilly paste.
                                • Egg Dum Biryani Vijaywada
                                  Basmati rice and eggs cooked with vijaywada chilli sauce
                                • Hyderabad Chicken Dum Biryani
                                  Basmati rice and chicken cooked with Indian spices.
                                • Hyderabad Lamb Dum Biryani
                                  Basmati rice and lamb cooked with Indian spices.
                                • Hyderabad Goat Dum Biryani
                                  Basmati rice and Goat cooked with Indian spices.
                                • Boneless chicken Dum biryani Vijaywada
                                • Shrimp Dum Biryani Vijaywada
                                  Basmati rice and shrimp cooked with vijaywada chilli sauce
                              • Breads - kothu parantha
                                  • Plain Parotta( 2 pcs)
                                    South Indian style leavened bread.
                                  • Plain Naan
                                    Fine flour bread baked in tandoor.
                                  • Butter Naan
                                    Fine flour bread baked in tandoor topped with butter.
                                  • Garlic Naan
                                    Fine flour bread topped with fresh garlic baked in tandoo.
                                  • Chilli Garlic Naan
                                    Fine flour bread baked topped with fresh garlic and chilli cooked in tandoor.
                                  • Panner Kulcha
                                    Fine flour bread baked stuffed with cottage cheese in tandoor.
                                  • Onion Kulcha
                                    Fine flour bread stuffed with onion and cooked in tandoor.
                                  • Tandoori Roti
                                    Whole wheat flour bread cooked in clay oven.
                                  • Poori Masala
                                    Fried wheat bread served with potato masala.
                                  • Chole Bathura
                                    Deep-fried bread served with chickpeas masala.
                                  • Veg Kothu Paratha
                                    Minced parotta added with onion and tomatoes.
                                  • Egg Kothu Paratha
                                    Minced parotta added with onion and eggs.
                                  • Chicken Kothu Paratha
                                    Minced paratha added with onion, eggs, and chicken.
                                  • Goat Kothu Paratha
                                    Minced paratha added with onion, eggs, and goat.
                                  • Lamb Kothu Paratha
                                    Minced paratha added with onion, eggs, and Lamb.
                                • Desserts
                                    • Gulab Jamun
                                  • Sides
                                      • Plain Rice
                                      • Raita
                                      • Plain Yogurt
                                      • Papadam
                                    • Soft Drinks
                                      • Coca-Cola®
                                      • Diet Coke®
                                      • Sprite®
                                        Lemon Lime Soda
                                      • Fanta
                                      • Mango Lassi
                                      • Sweet Lassi
                                      • Coffee
                                      • Tea
                                    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
                                    Frequently asked questions

                                    What is the address of Chennai Chettinaad Palace in Phoenix?

                                    Chennai Chettinaad Palace is located at: 2814 W Bell Rd Ste 1455 , Phoenix

                                    Is the menu for Chennai Chettinaad Palace available online?

                                    Yes, you can access the menu for Chennai Chettinaad Palace online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                    What are the most popular items on the Chennai Chettinaad Palace menu?

                                    The most ordered items from Chennai Chettinaad Palace are: Garlic Naan, Chicken Tikka Masala, Butter Naan.

                                    Does Chennai Chettinaad Palace offer delivery in Phoenix?

                                    Yes, Chennai Chettinaad Palace offers delivery in Phoenix via Postmates. Enter your delivery address to see if you are within the Chennai Chettinaad Palace delivery radius, then place your order.

                                    Can I get free delivery from Chennai Chettinaad Palace?

                                    Delivery fees for Chennai Chettinaad Palace vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Chennai Chettinaad Palace with Postmates Unlimited.

                                    Can I pick up my order from Chennai Chettinaad Palace?

                                    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Chennai Chettinaad Palace, add items to your cart and look for the ‘pickup’ option at checkout.

                                    Can I schedule a delivery order from Chennai Chettinaad Palace?

                                    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Chennai Chettinaad Palace.