China City
4.6 x (700+) • Chinese • Soup • Chicken • Group Friendly • $$ • Info
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14630 Palm Beach Blvd Ste 4
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Sunday
12:00 PM - 8:30 PM
Monday
11:00 AM - 8:35 PM
Tuesday
Wednesday - Thursday
11:00 AM - 8:35 PM
Friday - Saturday
11:00 AM - 9:00 PM
Appetizers
- Egg Roll$2.73 • 96% (33)Crispy dough filled with minced vegetables.
- Spring Roll$5.19 • 100% (6)2 pieces. Rice paper or crispy dough filled with shredded vegetables.
- Shrimp Roll$2.93 • 100% (6)Roll with a shrimp filling.
- Krab Rangoon$8.79 • 91% (35)8 pieces. Fried wonton wrapper filled with imitation crab and cream cheese.
- Fried Wonton$7.9910 pieces. Stuffed Chinese dumplings.
- Chicken Teriyaki$9.30 • 100% (4)5 pieces. Marinated in a soy-based sauce.
- Beef Teriyaki$10.354 pieces. Marinated in a soy-based sauce.
- BBQ Spare Rib$11.12A cut of meat from the bottom section of the ribs.
- Fantail Shrimp$9.05Butterflied shrimp that has been fried.
- Boneless Spare Rib$10.73 • 100% (4)A cut of meat was taken from the shoulder.
- Pu Pu Platter$19.83 • 100% (5)Assortment of appetizers. (2 wings, 2 beef teriyaki, 2 fantail shrimp, 2 egg rolls, 2 krab rangoon, 2 bbq ribs).
- Fried Dumplings$10.35 • 100% (7)10 pieces. Filled dough.
- Steamed Dumplings$10.35 • 88% (9)8 pieces. Filled dough.
- Fried Sweet Donuts$6.83 • 75% (4)10 pieces. Fried dough sprinkled with sugar.
- French Fries$6.83 • 25% (4)Large.
Soup
- Wonton Soup （馄饨汤）$5.15 • 100% (15)Seasoned broth with filled wonton dumplings.
- Egg Drop Soup (蛋花汤）$5.15 • 100% (3)Soup that is made from beaten eggs and broth.
- Chicken Noodle Soup$5.15Oup that is made with chicken, broth, noodles, and green onions.
- Chicken Rice Soup$5.15Soup that is made with chicken, broth, white rice, and green onions.
- Egg Drop and Wonton Soup （蛋花馄饨汤）$5.92 • 100% (5)Soup that is made from beaten eggs and broth with wontons added.
Fried Rice
Lo Mein
Chow Mein
Chop Suey
Chicken
Seafood
Beef
Pork
Egg Foo Young
Sweet and Sour
Vegetable
Moo Shu
Mai Fun
Special Combination Plates
Diet Dishes
Special Dishes
Chef's Special
Side Order
Drink
