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Cinco de Mayo Mexican Restaurant [Owings Mills]
4.4 x (20) • 2442.8 mi • Mexican • Latin American • New Mexican • Info
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9958 Reisterstown Road
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Every Day
11:00 AM - 8:45 PM
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Nachos$12.99A heaping pile of crisp, homemade tortillas chips topped with your choice of extras. All smothered with our special cheese sauce, pico salad, sour cream, and grated cheese.Popular
- Quesadillas$12.99An extra large flour tortilla grilled and stuffed with your choice of favorite ingredients. Served with pico salad, sour cream & grated cheese.
Salsa & Dips
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Holy Guacamole$15.99Made fresh to order at your table with two whole avocados, jalapeños, cilantro, red onion, fresh lime juice and signature spices.
- Queso Fundido$14.99Distinctly flavored chorizo sausage blended with melted cheese, tomatillo sauce, and onion. Served piping hot and prepared for you at your table!
- Dip Trio$13.99Homemade cheese sauce, guacamole and pico de gallo.
- Queso Con Chorizo$13.99A tasty combination of our special cheese dip and Mexican chorizo sausage.
- Queso Con Carne$10.99A tasty combination of our special cheese dip and ground beef.Popular
- Spinach Dip$10.99A seasoned blend of savory cheeses, finely chopped spinach, tomatoes, and onions. Great for starters and topping your entrée.
Beverages
From the Grill - Chicken
All chicken platters are served with your choice of refried or charro beans [black beans cooked with mexican chorizo sausage), rice, guacamole, pico de gallo salad, sour cream and tortillas. Vegetarian rice available on request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.From the Grill - Steak
All steak platters are served with your choice of refried or charro beans [black beans cooked with mexican chorizo sausage], rice, guacamole, pico de gallo salad, sour cream and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Guadalajara Steak$25.00A marinated steak grilled and topped with, sautéed mushrooms and cheese sauce, served over a bed of rice on a sizzling skillet.
- Mar Y Tierra$27.00A juicy steak grilled to perfection. Paired with grilled shrimp and topped with your choice of ranchero or tomatillo sauce.
- Carne Asada$21.00A true Mexican tradition! Thinly sliced steak specially seasoned and grilled to perfection.
From the Grill - Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Camarones Al Mojo$21.00Grilled shrimp marinated in our homemade garlic sauce and garnished with grilled onions. Served with rice, guacamole, pico de gallo salad, sour cream and tortillas.
- Arroz Con Camarones$22.00Shrimp marinated and grilled to perfection with sautéed vegetables. Served on a bed of rice topped with cheese sauce and sour cream.
- Camarones a La Mexicana$21.00Grilled shrimp covered in a delicious medium-hot chipotle pepper sauce. Served with rice, guacamole, pico de gallo salad, sour cream and tortillas.
Desserts
Salads
Dressings available: lime-cilantro, ancho chipotle, ranch, strawberry poppy seed, Italian & balsamic vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Build Your Own Combo
3 items & 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Classic Entrées - Burritos & Chimis
All burritos and chimi platters are served with rice, pico de gallo salad, sour cream and guacamole, except California burritos. Vegetarian rice available on request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.House Specials
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Taco Stand Style Tacos
These are the tacos you'll find on every street corner in Mexico! Includes three tacos served in a corn tortilla with hot salsa, rice and beans. Vegetarian rice available on request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Fajitas
All fajita platters are cooked with sautéed veggies and served with guacamole salad, sour cream, pico de gallo, tortillas, rice and your choice of refritos or charro beans. Vegetarian rice available on request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
