City Tacos (North Park)
4.8 x (1,000+) • Mexican • Latin American • New Mexican • Group Friendly • $ • Info
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3028 University Ave
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Sunday - Thursday
11:30 AM - 9:45 PM
Friday - Saturday
11:30 AM - 10:00 PM
Featured items
TACOS
- SD CARNE ASADA$5.25Popular
- MEXICALI$5.25Grilled steak, onions and poblano peppers over melted asadero cheese and mashed potatoes finished with a crema fresca and cotija cheese sprinkle.Popular
- CHILE RELLENO$4.70 • 100% (29)Beer battered chili guero filled with Oaxaca and Cotija cheeses with a bed of arugula topped with diced tomato, onion and cilantro finished with a lime aioli.
- PESCADO$5.25Golden fried mahi-mahi with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.Popular
- CARNITAS PUERCO$4.60Slow-cooked pork carnitas topped with cilantro, onion, guacamole, & crunchy chicharron.
- CAMARON ENCHILADO$5.50Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.Popular
- QUESADILLAS (2)$4.25 • 100% (21)two home made corn tortilla quesadillas.
- CRUNCH TIME SHRIMP$5.25 • 100% (13)Crunch Time Taco!!! Flour Tortilla with bacon and cheese wrapped Shrimp toped with a corn crisp, cabbage, pico de gallo, avocado drizzle, jalapeno green salsa and crema fresca over melted asadero cheese.
- SHANK YOU TACO$5.25 • 100% (15)slow cooked beef shank with mushrooms and garlic topped with fresh onion & cilantro finished with our house green salsa over a crispy corn tortilla with asadero cheese
- COCITO CALIFORNIANO$10.70 • 100% (9)Cheese crusted spinach wrap filled with your choice of protein, black beans, guacamole, arugula, pico de gallo and our lime and chipotle aioli.
- CHORIZO ASADO$5.25Grilled pork chorizo with caramelized pineapple over melted Oaxaca cheese.
- SURF & TURF$6.25Grilled steak, garlic spicy sauteed shrimp over melted asadero cheese topped with cabbage, tomato, onion, cilantro and avocado finished with lime aioli.Popular
- POLLO ASADO$4.60Grilled chicken breast topped with Guacamole, tomato, onion and cilantro.
- PORTOBELLO & VEGGIES$5.25Grilled baby portobello mushroom, corn, black beans, pasilla chilies, arugula, onion and tomato over melted asadero cheeses with cilantro serrano chili aioli.
- PAPA CON RAJAS$7.70Two golden fried rolled tacos served with original Mike Hess Solis IPA fondue and a semi spicy serrano creamy green salsa within a corn tortilla. Topped with Cabbage, Onion, Cilantro, Tomato & Cotija Cheese.Vegetarian Potato and Poblano peppers with fresh herbs.
- CITY ZUCCHINI$4.50 • 100% (5)golden fried zucchini topped with caramelized onions, cherry tomatoes, olives, capers, black beans & corn finished with micro greens and lime aioli drizzle over a corn tortilla with grilled asadero cheese
- STEAK QUESITACOS$4.60Grilled asadero cheese Flour quesadilla with Steak.
- POLLO CITY$4.70 • 100% (14)Grilled chicken Breast, in a bed of arugula topped with golden raisins, toasted almonds and tomato finished with a tamarindo aioli.
- COCHINITA PIBIL$4.60Slow Cooked pull pork in a traditional mayan achiote sauce, with cilantro and pickled onions finished with a creamy green salsa.
- CHORIZO CON PAPAS$7.70Two golden fried rolled tacos served with original Mike Hess Solis IPA fondue and a semi spicy serrano creamy green salsa within a corn tortilla. Topped with Cabbage, Onion, Cilantro, Tomato & Cotija Cheese.Potato infused with chorizo
SIDES
