Coal Fire (Ellicott City)

Signature sauce, pepperoni, hot Italian sausage and crumbled meatball.

Slow roasted pulled brisket. Served with horseradish magic sauce and onion rings on a toasted brioche bun.

Fresh field greens, goat cheese, roasted beets, toasted pecans and sliced red grapes with a raspberry vinaigrette.

Tall fresh stalk of romaine, grilled then topped with shredded Parmesan and homemade Caesar dressing.Served Warm.

Chopped iceberg and romaine lettuce mixed with radicchio, celery, cucumbers, black olives and tomatoes topped with a light vinaigrette.

Brown sugar roasted, thick cut applewood bacon, pecans, cherry tomatoes and crisp romaine lettuce, tossed in honey mustard vinaigrette.

Red onions, cucumbers, iceberg lettuce, kalamata olives, cherry tomatoes and feta cheese with a creamy Greek dressing.

Bleu cheese crumbles, cherry tomatoes, red onion, smoked applewood bacon and bleu cheese dressing.

Twice-fried Idaho potatoes

Seasoned with our chef's original blend of spices and served with horseradish magic sauce.

A blend of prosciutto, homemade mozzarella, ricotta, and Romano tossed in Parmesan breadcrumbs.

Homemade mozzarella sitting atop thickly sliced beefsteak tomatoes with roasted red peppers and basil, drizzled with balsamic glaze.

Slow roasted pulled brisket. Served with horseradish magic sauce and onion rings on a toasted brioche bun.

Fresh from the local butcher, grilled with roasted onions and then topped with melted provolone.

Italian meats and cheese served with lettuce, tomato, red onion and drizzled with Italian dressing.

Two patties served with lettuce, tomato, caramelized onions, cheddar cheese and "secret" sauce.

Baked with marinara and melted provolone.

Griddled marinated chicken breast, mixed greens, roasted peppers, diced tomatoes, balsamic, EVOO, feta and mozzarella.

Lightly breaded with Italian seasoning, topped with marinara and house made mozzarella.

Lightly breaded with Italian seasoning, topped with marinara and house made mozzarella, served on a brioche bun.

Spiced chicken and Andouille sausage in a Louisiana cream sauce over penne.

The perfect blend of basil, pine nuts and Romano cheese served with spaghetti.

Lightly breaded with Italian seasoning, topped with marinara and house made mozzarella, served with spaghetti.

Lightly breaded with Italian seasoning, topped with marinara and house made mozzarella, served with spaghetti.

Local butcher ground beef meat sauce with a swirl of cream served over spaghetti.

Smothered in caramelized onions and spices

Smothered in caramelized onions and spices

Roasted red onions

Roasted red onions

Our White pizza with sprinkled Parmesan over sliced fresh tomatoes, sautéed spinach and oregano.

Our White pizza with sprinkled Parmesan over sliced fresh tomatoes, sautéed spinach and oregano.

Olive oil, cheddar cheese, coal oven roasted chicken, sliced red onion, topped with a BBQ drizzle.

Olive oil, cheddar cheese, coal oven roasted chicken, sliced red onion, topped with a BBQ drizzle.

Ricotta cheese infused with Romano, basil, garlic and olive oil, sprinkled with oregano.

Ricotta cheese infused with Romano, basil, garlic and olive oil, sprinkled with oregano.

Olive oil, coal oven roasted chicken and scallions with a ranch and buffalo swirl.

Olive oil, coal oven roasted chicken and scallions with a ranch and buffalo swirl.

Hand-tossed dough brushed with olive oil then topped with classic sauce and chopped basil create this Italian favorite.

Hand-tossed dough brushed with olive oil then topped with classic sauce and chopped basil create this Italian favorite.

Signature sauce topped with thinly sliced aged prosciutto complemented by oven roasted onions.

Signature sauce topped with thinly sliced aged prosciutto complemented by oven roasted onions.

Banana peppers and hot Italian sausage complemented by our spicy sauce.

Banana peppers and hot Italian sausage complemented by our spicy sauce.

Sprinkled with Romano cheese and oregano, all on top of garlic-infused olive oil brushed dough.

Sprinkled with Romano cheese and oregano, all on top of garlic-infused olive oil brushed dough.

Classic sauce, freshly chopped mushrooms, green peppers and black olives.

Classic sauce, freshly chopped mushrooms, green peppers and black olives.

Signature sauce, pepperoni, hot Italian sausage and crumbled meatball.

Signature sauce, pepperoni, hot Italian sausage and crumbled meatball.

Deep fried pastry shell filled with sweetened ricotta cheese and chocolate chips.