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Cody's Diner (New Haven)

Cody's Diner (New Haven)

4.4 x (6,000+) • 2614.9 mi • Breakfast and Brunch • Burgers • Sandwich • Diners • Salads • Healthy • Family Meals • Group Friendly • $ • Info

95 Water St

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Every Day

12:00 AM - 11:59 PM • Menu

12:00 AM - 11:59 PM • Most Popular

12:00 AM - 11:59 PM • Breakfast Menu

12:00 AM - 11:59 PM • Lunch & Dinner Menu

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  • Buy 1, Get 1 Free

  • Bundles

  • Appetizers

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Soup

  • Burgers

    Served with lettuce & tomato. Platters served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Hot Dogs

    Platter served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Triple Deckers

    Made with bacon, lettuce & tomato served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Sandwiches

    Choice of white, rye, whole wheat or hard roll, served with lettuce & tomato. Platter served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Subs

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Wraps

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Salads

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Greek Specialties

    Platters served with french fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Home Style Dinner

  • Steak & Chops

  • Italian Dinners

    Served with soup or salad & bread. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Fried Seafood

    Served with french fries & cole slaw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Dessert

  • Sides

  • Beverage

  • Kid's Menu

    For kids 10 & under only.

  • Family Bundles