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    Location and hours

    3863 S Orlando Dr, Sanford, FL 32773
    Sunday
    04:00 PM - 09:00 PM
    Monday - Thursday
    11:00 AM - 09:00 PM
    Friday
    11:00 AM - 10:00 PM
    Saturday
    12:00 PM - 10:00 PM

    Colorado's Prime Steak (Sanford)

    4.6 (98 ratings) • Traditional American • $$
      •  More info
    3863 S Orlando Dr, Sanford, FL 32773
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    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Traditional American • Burgers • Seafood • Family Friendly • Only available here
    • Picked for you
      • Smoked Prime Rib
      • New York Strip Steak
      • Rib Eye Steak
        12 oz. From the rib loin, juicy, and tender. Served with salad and side.
      • Filet Mignon
        8 oz. The most tender cut. Served with salad and side.
      • Black Canyon Fettuccine
        Spinach and egg fettuccine tossed in cream sauce with diced tomatoes and green onions. Topped with a blackened chicken breast, 5 oz. blackened steak or eight cajun shrimp. Served with salad or a medley of fresh steamed vegetables.
    • Appetizers
        • Fried Green Tomatoes
          Crunchy, tangy slices of green tomatoes with a horsey-Ranch sauce, topped with French-fried Spanish onion straws.
        • Chicken Chimiritos
          Two Colorado egg rolls stuffed with blackened chicken, Cheddar cheese, black beans, grilled onions, and minced jalapenos.
        • Potato Skins
          Six crispy fried potato skins topped with melted Cheddar, smoked bacon, sour cream, and chives.
        • Hearts of Denver
          Tender artichoke hearts sauteed with wine, a touch of garlic and bits of prosciutto ham. Topped with seasoned bread crumbs, parmesan, and toasted golden brown.
        • Smoked Rib Basket
          A sample of our hickory smoked baby back ribs with plenty of seasoned fries.
        • Fried Button Mushrooms
          Fresh mushrooms deep fried crispy in our buttermilk batter and served with horseradish sauce or homeade ranch dressing.
      • Homemade Soups
          • Ain't Plain Chili Soup
            A complex chili bustin' with Southwest flavor. Topped with sour cream, Cheddar, and chives.
          • Creamy Potato Soup
            Potato soup cooked with chicken stock and cream. Topped with Cheddar, bacon, and chives.
          • Front Range Onion Soup
            Spanish onions glazed in sherry and cooked with a hearty beef stock. Topped with homeade croutons, provolone and parmesan cheeses.
        • Salads
            • Chuckwagon Salad
              Blackened chicken breast strips, grilled julienned strips of smoked ham, eggs, and Cheddar cheese over mixed salad greens with hot bacon dressing or your choice.
            • Garden Dinner Salad
            • Caesar Dinner Salad
            • Smokey Ridges
              Two crisp heads of Romaine lettuce, topped with homeade Bleu Cheese dressing, crispy Hormel bacon, and diced tomatoes with a light balsamic reduction.
            • Pan Asian Chicken Salad
              Fresh grilled teriyaki chicken breast sliced over salad greens with sweet mandarin orange wedges, roasted pecans seasoned lightly with cinnamon and topped with crispy fried wontons. The dressing is a slightly sweet oriental sesame vinaigrette.
            • Whistle Stop Chicken Salad
              Crispy fried chicken tenderloins on top of crisp salad greens with tomatoes, cucumbers, Cheddar cheese, and a homemade honey mustard dressing on the side.
            • Hot Grilled Chicken Caesar Salad
              Seasoned grilled chicken breast served over Romaine lettuce, tossed with tomatoes, Caesar dressing, and parmesan cheese and topped with homemade croutons.
            • Blackened New York Strip Caesar Salad
              5 oz. Blackened New York strip steak sliced and served over our Caesar salad.
            • BLT Salad
              Crispy smoked bacon, diced tomatoes, and Cheddar cheese on top of shredded lettuce with a special BLT dressing and toast points.
            • The Wedge Salad
              A wedge of cool crispy Iceberg lettuce covered in our homemade chunky bleu cheese dressing, surrounded by diced tomatoes and smokey bacon bits.
          • Sandwiches
              • The Double Burger
                This burger is all about our fresh ground beef, two springs burgers stacked with triple the cheese, plus pickles on a toasted brioche bun.
              • Boulder Burger
                8 oz. Ground sirloin charbroiled and served on a toasted roll with lettuce, tomato, and red onion.
              • Springs Burger
                Same great burger, only 6 oz.
              • Kelly's Fried Shrimp Po' Boy Sandwich
                Lightly battered fried gulf shrimp stuffed into a toasted sub roll with lettuce, tomatoes, and onions. Served with French fries made from fresh #1 Idaho potatoes.
              • Teriyaki Chicken Sandwich
                Fruit juices blended with brown sugar and soy sauce marinate, a 6 oz. chicken breast for a savory sandwich. Served with French fries made from fresh #1 idaho potatoes.
              • Red Rocks Rooster Sandwich
                Seasoned, floured chicken breast deep fried and splashed with hot sauce. Served on a toasted bun with bleu cheese dressing on the side. Served with French fries made from fresh #1 idaho potatoes.
              • Ranch House Chicken Sandwich
                6 oz. chicken breast breaded in seasoned flour and deep fried. Topped with provolone cheese and hickory smoked bacon strips with a side of Ranch dressing. Served with French fries made from fresh #1 idaho potatoes.
              • Prime Rib Sandwich
                6 oz. Cut of our exclusive smoked Prime rib. Served au jus on a toasted roll with lettuce, tomato, and onion. Served with French fries made from fresh #1 Idaho potatoes.
              • Gunnison Grill Sandwich
                Pit ham grilled on marble rye with Swiss cheese, smoked bacon, and sliced tomatoes then lightly brushed with honey mustard sauce. Served with French fries made from fresh #1 Idaho potatoes.
              • Fish Fillet Sandwich
                Jumbo mild white fish fillet fried in our buttermilk batter, blackened in cajun spices or grilled. Served with French fries made from fresh #1 idaho potatoes.
              • Hot Sliced Prime Rib Sandwich
                Our smoked Prime rib thinly sliced and steamed hot on a sub roll with your choice of cheese. Served au jus. Served with French fries made from fresh #1 Idaho potatoes.
              • Dark Horse Saloon Steak Sandwich
                When the dark horse opened in Boulder in 1973 it featured a rib eye steak on sour-dough bread with caramelized onions and Swiss cheese melted on top. Served with French fries made from fresh #1 Idaho potatoes.
              • Asian Shrimp Tacos Sandwich
                Crispy shrimp in blistered flour tortillas on a bed of lettuce, topped with homemade kale and cabbage slaw. Topped with Thai sweet chili sauce.
            • Smoked Prime Rib
              • Smoked Prime Rib
            • Steak and Chops
                • New York Strip Steak
                  Firm texture but aged to tenderness. The steak lover's favorite. Served with salad and side.
                • Rib Eye Steak
                  12 oz. From the rib loin, juicy, and tender. Served with salad and side.
                • Filet Mignon
                  8 oz. The most tender cut. Served with salad and side.
                • The LI'L Steak
                  A 6 oz. ribeye steak charbroiled with one side.
                • Three Pepper Tenderloin Kabob
                  Beef tenderloin fillets skewered between mild red, yellow, and green peppers and marinated in fruit juices, bourbon, and brown sugar. Served with salad and side.
                • Grilled Roasted Pork Loin
                  Center cut, bone-in pork loin, brined 24 hours, rubbed with brown sugar and spices and smoked, then cut to order and grilled. Served with salad and side.
              • Ribs
                  • Tender Baby Back Ribs
                    Meaty baby back ribs smoked until they almost fall off the bone. Then we grill them with our tangy BBQ sauce.
                • Chicken, Shrimp and Seafood
                    • Crispy Fried Shrimp
                      Fresh gulf shrimp buttermilk-battered, fried and seasoned perfectly. Served with salad and side.
                    • Silver City Chicken
                      6 oz. chicken breast broiled and covered in grilled onions, sauteed mushrooms, artichoke hearts, and smothered in provolone cheese. Served with salad and side.
                    • Black Canyon Fettuccine
                      Spinach and egg fettuccine tossed in cream sauce with diced tomatoes and green onions. Topped with a blackened chicken breast, 5 oz. blackened steak or eight cajun shrimp. Served with salad or a medley of fresh steamed vegetables.
                    • Grilled Salmon
                      8 oz. Norwegian salmon fillet rubbed with sugar, salt, and spices and grilled for a savory crust.
                    • Fish Fillet
                      Mild white fish fillet blackened, grilled or fried. Served with salad and side.
                  • Desserts
                      • Homemade Bread Pudding
                        Made in house, topped with a homemade Captain Morgan butter rum sauce and whipped cream.
                      • Colorado's Cheese Cake
                      • Reese's Peanut Butter Pie
                        Silky smooth peanut butter filling with chocolate cookie crust, topped with chunks of peanut butter cups and drizzled with caramel.
                      • Brownie Fudge Pie
                        Hot, chewy homemade brownie topped with Breyer's French vanilla ice cream and hot fudge.
                      • Key Lime Pie
                        A delightfully tart pie made of florida key limes.
                    Frequently asked questions

                    What is the address of Colorado’s Prime Steak (Sanford) in Sanford?

                    Colorado’s Prime Steak (Sanford) is located at: 3863 S Orlando Dr , Sanford

                    Is the menu for Colorado’s Prime Steak (Sanford) available online?

                    Yes, you can access the menu for Colorado’s Prime Steak (Sanford) online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                    What are the most popular items on the Colorado’s Prime Steak (Sanford) menu?

                    The most ordered items from Colorado’s Prime Steak (Sanford) are: New York Strip Steak, Rib Eye Steak, The Double Burger.

                    Does Colorado’s Prime Steak (Sanford) offer delivery in Sanford?

                    Yes, Colorado’s Prime Steak (Sanford) offers delivery in Sanford via Postmates. Enter your delivery address to see if you are within the Colorado’s Prime Steak (Sanford) delivery radius, then place your order.

                    Can I get free delivery from Colorado’s Prime Steak (Sanford)?

                    Delivery fees for Colorado’s Prime Steak (Sanford) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Colorado’s Prime Steak (Sanford) with Postmates Unlimited.

                    Can I pick up my order from Colorado’s Prime Steak (Sanford)?

                    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Colorado’s Prime Steak (Sanford), add items to your cart and look for the ‘pickup’ option at checkout.

                    Can I schedule a delivery order from Colorado’s Prime Steak (Sanford)?

                    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Colorado’s Prime Steak (Sanford).